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Author: Joanne Pence Publisher: Quail Hill Publishing ISBN: Category : Fiction Languages : en Pages : 127
Book Description
Angie Amalfi’s wedding—her Big Day—is on the verge of becoming a Big Mess. She had planned every detail of the day with the utmost care, wanting everything to be perfect. But now people across the city are dying to put the wedding on hold. A crazed killer here, a bumped off bride there. In her mind, nothing less than a criminal conspiracy must be at work to keep her wedding from being where and when she wants it. Angie’s fiancé, San Francisco Homicide Inspector Paavo Smith, the entire SFPD Homicide Squad, her friends and family all jump into the fray to help save her wedding plans. But as dangers and catastrophes grow faster than yeast-overloaded bread dough, Angie can’t help but wonder if her Big Day will turn into her Biggest Disaster ever.
Author: Joanne Pence Publisher: Quail Hill Publishing ISBN: Category : Fiction Languages : en Pages : 127
Book Description
Angie Amalfi’s wedding—her Big Day—is on the verge of becoming a Big Mess. She had planned every detail of the day with the utmost care, wanting everything to be perfect. But now people across the city are dying to put the wedding on hold. A crazed killer here, a bumped off bride there. In her mind, nothing less than a criminal conspiracy must be at work to keep her wedding from being where and when she wants it. Angie’s fiancé, San Francisco Homicide Inspector Paavo Smith, the entire SFPD Homicide Squad, her friends and family all jump into the fray to help save her wedding plans. But as dangers and catastrophes grow faster than yeast-overloaded bread dough, Angie can’t help but wonder if her Big Day will turn into her Biggest Disaster ever.
Author: Nanci Slagle Publisher: 30 Day Gourmet Press ISBN: 9780966446777 Category : Cooking (Frozen foods) Languages : en Pages : 234
Book Description
Best of the freezer cookbooks! 30 Day Gourmet's comprehensive cooking system teaches busy cooks how to fill their freezers with nutritious and great tasting foods! Spend a few hours or spend a whole day. 150 great-tasting recipes include photos and step-by-step instructions that will make stocking your freezer with delicious foods as simple as our 3 easy steps Step #1 - Choose & Plan Step #2 - Shop & Prep Step #3 -Assemble & Freeze *150 Delicious Recipes *Nutritional Analysis *Photos of all Recipes *Time-Saving Worksheets *Step-by-Step Instructions *Freezing Information *Online Support *100's More Recipes Online 30 Day Gourmet, Inc. is the leader in all things freezer cooking and has been featured on national television and in numerous newspapers and magazines. Their website is filled with recipes, author support, freezer cook forums and free e-newsletters. The 30 Day Gourmet Facebook and Yahoo Groups are the largest online freezer cooking groups and help cooks stay
Author: Kelley Epstein Publisher: Chronicle Books ISBN: 1797207873 Category : Cooking Languages : en Pages : 226
Book Description
For ski bums and non-skiers who enjoy the snow, here is a cozy winter cookbook of 65+ hearty recipes, plus beautiful photography that captures the après-ski culture and mountain town life. Après-ski is more than just an afternoon beer in the lodge. It's an opportunity to gather with friends and family over delicious food and drinks during the cold winter months. This cozy cookbook invites home cooks of all levels to embrace the après culture all season long, whether they're the first skier on the slopes in the morning or a nonskier who prefers to snuggle up by the fireplace. There are recipes for every meal—because yes, you really can "après all day"—including Apple Pie Oatmeal as pre-ski fuel, Tater Tot Nachos, a.k.a. "Tatchos" for an indulgent snack on the couch, Classic Beef Stew with Cheesy Garlic Bread for a family potluck, and a well-deserved Kitchen Sink Skillet Cookie to end the day. There is a section with helpful tips on cooking at altitude, plus fun sidebars featuring must-know ski lingo, ideas for game night, and more. Ski bums, outdoor enthusiasts, and anyone who lives in cold climates will appreciate the hearty recipes and beautiful photography of mountain scenery. FOR ANYONE IN COLD CLIMES: Après-ski isn't just for skiers, and neither is this cookbook—anyone can après, at any time of day! The recipes in this book are perfect for anyone who lives somewhere with cold winters or loves the mountains or the idea of mountain living. GOOD GIFT FOR A RANGE OF FOLKS: With beautiful mountain scenery and photos of charming ski towns, Après All Day encapsulates a way of life. This is a lovely gift for anyone who likes to cook, as well as those who enjoy or aspire to an outdoorsy life in the mountains. COMPELLING PACKAGE: Après All Day is full of evocative photography: a stack of blankets, signage on the slopes, chairlifts in the fog, snow-dusted pine trees, and more. The approachable recipes, informal tone, and aspirational photography will make you feel as if you are enjoying a ski weekend in the mountains with your best friend. Perfect for: • Home cooks who love the mountains and mountain dwellers who like to cook • Skiers and snowboarders of all levels • Anyone who enjoys snow activities and the après-ski culture • Those who live in places with cold winters • Armchair travelers
Author: Marele Day Publisher: Allen & Unwin ISBN: 9781741141214 Category : Fiction Languages : en Pages : 380
Book Description
In the great sweep of history, of winds, tides and seasons, there is a story of courage and survival that belongs not to a great sea captain, but to his wife...While James Cook circumnavigated the globe, travelling further than any man had before, Elizabeth Cook travelled with him in her thoughts, imagining the exotic, the sensual and the strange. There were months, sometimes years, with no word...But as James sailed into the blue, earning his place in history, Elizabeth Cook made discoveries of her own. Though she rarely left London, she was propelled on a journey into the far reaches of the human heart, a journey marked by James' departures and those of her six children, whom she lost one by one...This is a rich portrayal of the life of a woman whose passion and intellect matched that of her celebrated husband. It is a lyrical exploration of imagined interior worlds, shaped by historical fact. It is, above all, a celebration of love and endurance.
Author: Beverly Worth Palomba Publisher: ISBN: 9780989708203 Category : Cooking Languages : en Pages : 160
Book Description
Special Day Cooking is a first-of-its kind cookbook written for people with developmental challenges. It presents a proven approach to cooking that has been shown successful. All recipes have been successfully cooked and enjoyed over many years by young people with challenges. All recipes are in large type, and are formatted in consistent, easy to follow steps. There are beginning recipes to start with and more involved recipes once the cooking process has been learned. This ground-breaking book is a collection of delicious everyday recipes.
Author: Julia Cook Publisher: Boys Town Press ISBN: 1545721742 Category : Self-Help Languages : en Pages : 35
Book Description
With his mother’s help, RJ learns that his problems happen because he doesn’t listen or pay attention to directions from her, his school principal, teachers, or even his friends. Author Julia Cook’s book shows RJ as well as all K-6 readers the steps to the fundamental social skills of listening and following instructions. When RJ learns to use these skills the right way, he has the best day of his life! This book is the first in the BEST ME I Can Be! series to teach children social skills that can make home life happier and school more successful. The book includes tips for parents and educators on how to effectively teach listening and following instructions skills to kids.
Author: Jesse Jarnow Publisher: Penguin ISBN: 1101588683 Category : Music Languages : en Pages : 452
Book Description
The first biography of Yo La Tengo, the massively influential band who all but defined indie music. Yo La Tengo has lit up the indie scene for three decades, part of an underground revolution that defied corporate music conglomerates, eschewed pop radio, and found a third way. Going behind the scenes of one of the most remarkable eras in American music history, Big Day Coming traces the patient rise of husband-and-wife team Ira Kaplan and Georgia Hubley, who—over three decades—helped forge a spandex-and-hairspray-free path to the global stage, selling millions of records along the way and influencing countless bands. Using the continuously vital Yo La Tengo as a springboard, Big Day Coming uncovers the history of the legendary clubs, bands, zines, labels, record stores, college radio stations, fans, and pivotal figures that built the infrastructure of the now-prevalent indie rock world. Journalist and freeform radio DJ Jesse Jarnow draws on all-access interviews and archives for mesmerizing trip through contemporary music history told through one of its most creative and singular acts.
Author: Lisa Q. Fetterman Publisher: Ten Speed Press ISBN: 0399578072 Category : Cooking Languages : en Pages : 290
Book Description
A beginner's guide to sous vide, which has been a popular cooking technique in restaurants for years, offering tender and succulent dishes cooked to perfection. Now, from the creator of Nomiku—the first affordable sous vide machine—comes this easy-to-follow cookbook that clearly illustrates how to harness the power of sous vide technology to achieve restaurant-quality dishes in the comfort of your own kitchen. Discover the stress-free way to cook a delicious (and never dry!) Thanksgiving turkey along with all the trimmings, classics like Perfect Sous Vide Steak and Duck Confit, and next-level appetizers like Deep Fried Egg Yolks. Including over 100 recipes for everything from Halibut Tostadas, Grilled Asparagus with Romesco, and Chicken Tikka Masala, to Dulce de Leche, Hassle-Free Vanilla Ice Cream, and even homemade Coffee-Cardamom Bitters, Sous Vide at Home has you covered for every occasion.
Author: Joanne Pence Publisher: Quail Hill Publishing ISBN: Category : Fiction Languages : en Pages : 222
Book Description
Culinary queen Angie Amalfi has put aside her gourmet utensils to concentrate on planning her upcoming wedding to San Francisco homicide detective Paavo Smith. What could possibly go wrong? Instead of the answer to her heart's dreams, she scrambles to deal with wedding planners with bizarre ideas, wedding dresses that don't flatter, squabbling relatives with hurt feelings, a long-suffering groom, and worries over where she and Paavo will live after the wedding. But all of that pales when Angie finds the perfect house for them, except for one little problem--the house may be haunted. Many years ago, the newlyweds who lived in the house were murdered, and the case was never solved. While Angie pursues what happened to the couple who now may be haunting the house, Paavo obsesses over his own case involving the murder of unlikely lovers. The trail leads to ghosts, murders, unhappy families, and enough obnoxious wedding buttinskis to fill a graveyard. But when eerie happenings turn deadly, Angie fears she may be spirited away for good! "Pence's tongue-in-cheek humor keeps us grinning." --San Francisco Chronicle "A tasty treat for all mystery and suspense lovers who like food for thought, murder and a stab at romance." --The Armchair Detective
Author: Joanne Pence
Author: Joanne Pence
Author: Nanci Slagle
Author: Kelley Epstein
Author: Marele Day
Author: Beverly Worth Palomba
Author: Julia Cook
Author: Jesse Jarnow
Author: Lisa Q. Fetterman
Author: Robert Dove McClellan
Author: Joanne Pence