Author: Wilson L. SmithPublisher:
ISBN:
Category : Brown rot of fruit
Languages : en
Pages : 16
Book Description
Control of Postharvest Brown Rot of Sweet Cherries and Peaches with Chemical and Heat Treatments
Author: Wilson L. SmithPublisher:
ISBN:
Category : Brown rot of fruit
Languages : en
Pages : 16
Book Description
Postharvest Brown Rot of Peaches and Inoculum Density of Monilinia Fructicola (Wint.).
Author: Monthly Catalog, United States Public Documents
Author: United States. Superintendent of DocumentsPublisher:
ISBN:
Category : Government publications
Languages : en
Pages : 1252
Book Description
February issue includes Appendix entitled Directory of United States Government periodicals and subscription publications; September issue includes List of depository libraries; June and December issues include semiannual index.
Marketing Research Report
Author: United States. Department of AgriculturePublisher:
ISBN:
Category : Marketing research
Languages : en
Pages : 790
Book Description
Effects of the Monoflow Cotton Gin Air System on Ginning Operations, Lint Quality, and Spinning Performance
Author: Marvis N. GillumPublisher:
ISBN:
Category : Cotton gins and ginning
Languages : en
Pages : 470
Book Description
Shipping Point Markets for Flowers
Author: Carleton Roy BallPublisher:
ISBN:
Category : Clearing of land
Languages : en
Pages : 620
Book Description
"The most important groups of grain-producing sorghums are kafir and milo. The grain sorghums are of comparatively recent introduction. They are now extensively grown in the southern half of the Great Plains area -- Sorghum grain is feed for stock and food for man. It also may be used in making alcohol. the grain has about 90 percent of the feeding value of corn. It is a profitable feed, therefore, when the price is not more than 90 percent of the price of corn. Where the yield is 10 per cent more than the yield of corn, grain sorghums are as profitable crops to grow as corn. Sorghum grain is relished by all stock and poultry and if of good quality is readily eaten. For human food the meal can be used in every way that corn meal is used, and the grain may be popped like pop corn. The thrashed grain should be thoroughly dry and as clean as possible before it is stored in bins. Broken kernels and dirt pack so closely that they exclude the air and so increase the danger of spoiling. Bins for sorghum grain should be equipped with simple and easily made ventilators. The acreage of grain sorghum is increasing steadily. More of the grain should be used in the section where it is grown." -- p. 2
Marketing Research Report
Author: POSTHARVEST BIOTECHNOLOGY OF FRUITS
Author: SalunkhePublisher: Springer
ISBN:
Category : Business & Economics
Languages : en
Pages : 194
Book Description
Overzicht van belangrijke ontwikkelingen op het gebied van de behandeling, bewaring en verwerking van oogstprodukten (groente en fruit)
The Commercial Storage of Fruits, Vegetables, and Florist and Nursery Stocks
Author: Robert E. HardenburgPublisher:
ISBN:
Category : Cold storage
Languages : en
Pages : 140
Book Description
Note for the electronic edition: This draft has been assembled from information prepared by authors from around the world. It has been submitted for editing and production by the USDA Agricultural Research Service Information Staff and should be cited as an electronic draft of a forthcoming publication. Because the 1986 edition is out of print, because we have added much new and updated information, and because the time to publication for so massive a project is still many months away, we are making this draft widely available for comment from industry stakeholders, as well as university research, teaching and extension staff.
Fungal, Bacterial, and Certain Nonparasitic Diseases of Fruit and Nut Crops in California
Author: Edward Elmer WilsonPublisher:
ISBN:
Category : Bacterial diseases of plants
Languages : en
Pages : 206
Book Description