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Author:
Publisher: Bib. Orton IICA / CATIE
ISBN:
Category :
Languages : en
Pages : 162

Book Description

Author:
Publisher: Bib. Orton IICA / CATIE
ISBN:
Category :
Languages : en
Pages : 162

Book Description

Thermal Food Processing

Author: Da-Wen Sun
Publisher: CRC Press
ISBN: 1439876797
Category : Science
Languages : en
Pages : 677

Book Description
Thermal processing remains one of the most important processes in the food industry. Now in its second edition, Thermal Food Processing: New Technologies and Quality Issues continues to explore the latest developments in the field. Assembling the work of a worldwide panel of experts, this volume highlights topics vital to the food industry today an

Open Access and Digital Libraries

Author: Lynne M. Rudasill
Publisher: Walter de Gruyter
ISBN: 3110281023
Category : Language Arts & Disciplines
Languages : en
Pages : 348

Book Description
The social sciences have made fundamental contributions to the understanding of the economic, political and social life of nations in the past century. Social science libraries now have an important role to play in the context of the information society as significant sources of academic and social knowledge. This work provides information on the development and use of digital resources in the social sciences emphasizing best practices; an articulation of some of the problems presented to providing these resources; and a view to the use of these resources to support sustainable development.