Author: N. Kharasch
Publisher: Elsevier
ISBN: 1483224856
Category : Science
Languages : en
Pages : 637
Book Description
Organic Sulfur Compounds, Volume I deals with the chemistry of organic sulfur compounds such as disulfides, polysulfides, olefins, acetylenes, and chloroethylenes. Topics covered range from the inorganic acids of sulfur and the thermodynamics of organic sulfur compounds to some applications of isotopic sulfur and the stereochemistry of disulfides and polysulfides. The mechanism of oxidation of thiols to disulfides is also discussed. Comprised of 40 chapters, this volume first considers the precise structures of elemental sulfur in relation to the reactions of sulfur compounds, followed by an analysis of the inorganic acids of sulfur. The reader is then introduced to the thermodynamics of organic sulfur compounds and the bonding characteristics of the sulfur atom, as well as the infrared spectra of organosulfur compounds. Subsequent chapters focus on the ionic scission of the sulfur-sulfur bond; nucleophilic reactions of thiols with acetylene and chloroethylene; reactions of sulfur with olefins; and the chemistry of isothiocyanates. This book should prove useful to advanced students, practitioners, and research workers in the field of organic chemistry.
Organic Sulfur Compounds
Author: N. Kharasch
Publisher: Elsevier
ISBN: 1483224856
Category : Science
Languages : en
Pages : 637
Book Description
Organic Sulfur Compounds, Volume I deals with the chemistry of organic sulfur compounds such as disulfides, polysulfides, olefins, acetylenes, and chloroethylenes. Topics covered range from the inorganic acids of sulfur and the thermodynamics of organic sulfur compounds to some applications of isotopic sulfur and the stereochemistry of disulfides and polysulfides. The mechanism of oxidation of thiols to disulfides is also discussed. Comprised of 40 chapters, this volume first considers the precise structures of elemental sulfur in relation to the reactions of sulfur compounds, followed by an analysis of the inorganic acids of sulfur. The reader is then introduced to the thermodynamics of organic sulfur compounds and the bonding characteristics of the sulfur atom, as well as the infrared spectra of organosulfur compounds. Subsequent chapters focus on the ionic scission of the sulfur-sulfur bond; nucleophilic reactions of thiols with acetylene and chloroethylene; reactions of sulfur with olefins; and the chemistry of isothiocyanates. This book should prove useful to advanced students, practitioners, and research workers in the field of organic chemistry.
Publisher: Elsevier
ISBN: 1483224856
Category : Science
Languages : en
Pages : 637
Book Description
Organic Sulfur Compounds, Volume I deals with the chemistry of organic sulfur compounds such as disulfides, polysulfides, olefins, acetylenes, and chloroethylenes. Topics covered range from the inorganic acids of sulfur and the thermodynamics of organic sulfur compounds to some applications of isotopic sulfur and the stereochemistry of disulfides and polysulfides. The mechanism of oxidation of thiols to disulfides is also discussed. Comprised of 40 chapters, this volume first considers the precise structures of elemental sulfur in relation to the reactions of sulfur compounds, followed by an analysis of the inorganic acids of sulfur. The reader is then introduced to the thermodynamics of organic sulfur compounds and the bonding characteristics of the sulfur atom, as well as the infrared spectra of organosulfur compounds. Subsequent chapters focus on the ionic scission of the sulfur-sulfur bond; nucleophilic reactions of thiols with acetylene and chloroethylene; reactions of sulfur with olefins; and the chemistry of isothiocyanates. This book should prove useful to advanced students, practitioners, and research workers in the field of organic chemistry.
Elemental Sulfur and Sulfur-Rich Compounds I
Author: Ralf Steudel
Publisher: Springer
ISBN: 3540448551
Category : Science
Languages : en
Pages : 0
Book Description
R. Steudel, B. Eckert: Solid Sulfur Allotropes.- R. Steudel: Liquid Sulfur.- R. Steudel, Y. Steudel, M.W. Wong: Speciation and Thermodynamics of Sulfur Vapor.- I. Krossing: Homoatomic Sulfur Cations.- R. Steudel: Aqueous Sulfur Sols.- W.E. Kleinjan, A. de Keizer, A. J. H. Janssen: Biologically Produced Sulfur.
Publisher: Springer
ISBN: 3540448551
Category : Science
Languages : en
Pages : 0
Book Description
R. Steudel, B. Eckert: Solid Sulfur Allotropes.- R. Steudel: Liquid Sulfur.- R. Steudel, Y. Steudel, M.W. Wong: Speciation and Thermodynamics of Sulfur Vapor.- I. Krossing: Homoatomic Sulfur Cations.- R. Steudel: Aqueous Sulfur Sols.- W.E. Kleinjan, A. de Keizer, A. J. H. Janssen: Biologically Produced Sulfur.
TRANSITION METALS AND SULFUR
Biotechnology and Biology of Trichoderma
Author: Vijai G. Gupta
Publisher: Newnes
ISBN: 0444595945
Category : Science
Languages : en
Pages : 569
Book Description
Biotechnology and Biology of Trichoderma serves as a comprehensive reference on the chemistry and biochemistry of one of the most important microbial agents, Trichoderma, and its use in an increased number of industrial bioprocesses for the synthesis of many biochemicals such as pharmaceuticals and biofuels. This book provides individuals working in the field of Trichoderma, especially biochemical engineers, biochemists and biotechnologists, important information on how these valuable fungi can contribute to the production of a wide range of products of commercial and ecological interest. - Provides a detailed and comprehensive coverage of the chemistry, biochemistry and biotechnology of Trichoderma, fungi present in soil and plants - Includes most important current and potential applications of Trichoderma in bioengineering, bioprocess technology including bioenergy & biofuels, biopharmaceuticals, secondary metabolites and protein engineering - Includes the most recent research advancements made on Trichoderma applications in plant biotechnology and ecology and environment
Publisher: Newnes
ISBN: 0444595945
Category : Science
Languages : en
Pages : 569
Book Description
Biotechnology and Biology of Trichoderma serves as a comprehensive reference on the chemistry and biochemistry of one of the most important microbial agents, Trichoderma, and its use in an increased number of industrial bioprocesses for the synthesis of many biochemicals such as pharmaceuticals and biofuels. This book provides individuals working in the field of Trichoderma, especially biochemical engineers, biochemists and biotechnologists, important information on how these valuable fungi can contribute to the production of a wide range of products of commercial and ecological interest. - Provides a detailed and comprehensive coverage of the chemistry, biochemistry and biotechnology of Trichoderma, fungi present in soil and plants - Includes most important current and potential applications of Trichoderma in bioengineering, bioprocess technology including bioenergy & biofuels, biopharmaceuticals, secondary metabolites and protein engineering - Includes the most recent research advancements made on Trichoderma applications in plant biotechnology and ecology and environment
Sulfur Chemistry
Author: Xuefeng Jiang
Publisher: Springer Nature
ISBN: 3030255980
Category : Science
Languages : en
Pages : 477
Book Description
The series Topics in Current Chemistry Collections presents critical reviews from the journal Topics in Current Chemistry organized in topical volumes. The scope of coverage is all areas of chemical science including the interfaces with related disciplines such as biology, medicine and materials science. The goal of each thematic volume is to give the non-specialist reader, whether in academia or industry, a comprehensive insight into an area where new research is emerging which is of interest to a larger scientific audience. Each review within the volume critically surveys one aspect of that topic and places it within the context of the volume as a whole. The most significant developments of the last 5 to 10 years are presented using selected examples to illustrate the principles discussed. The coverage is not intended to be an exhaustive summary of the field or include large quantities of data, but should rather be conceptual, concentrating on the methodological thinking that will allow the non-specialist reader to understand the information presented. Contributions also offer an outlook on potential future developments in the field.
Publisher: Springer Nature
ISBN: 3030255980
Category : Science
Languages : en
Pages : 477
Book Description
The series Topics in Current Chemistry Collections presents critical reviews from the journal Topics in Current Chemistry organized in topical volumes. The scope of coverage is all areas of chemical science including the interfaces with related disciplines such as biology, medicine and materials science. The goal of each thematic volume is to give the non-specialist reader, whether in academia or industry, a comprehensive insight into an area where new research is emerging which is of interest to a larger scientific audience. Each review within the volume critically surveys one aspect of that topic and places it within the context of the volume as a whole. The most significant developments of the last 5 to 10 years are presented using selected examples to illustrate the principles discussed. The coverage is not intended to be an exhaustive summary of the field or include large quantities of data, but should rather be conceptual, concentrating on the methodological thinking that will allow the non-specialist reader to understand the information presented. Contributions also offer an outlook on potential future developments in the field.
Organic Chemistry of Sulfur
Author: S. Oae
Publisher: Springer Science & Business Media
ISBN: 1468420496
Category : Science
Languages : en
Pages : 714
Book Description
In recent years organic sulfur chemistry has been growing at an even faster pace than the very rapid development in other fields of chemistry. This phenomenal growth is undoubtedly a reflection of industrial and public demands: not only was sulfur recently in overall surplus for the first time in the history of the chemical industry but it has now become a prin cipal environmental hazard in the form of sulfur dioxide, sulfuric acid and hydrogen sulfide. Another reason, discernible in the last fifteen years, has been the desire, on the part of individual chemists and all types of research managers, to move away from the established chemistry of carbon into the less well understood and sometimes virgin chemistries of the other elements which form covalent bonds. As a result of this movement the last decade has seen the development of sulfur chemistry into a well-organized and now much better understood branch of organic chemistry. Enough of the detail has become clear to see mechanistic interrelationships between previously unconnected reactions and with this clarification the whole subject has in tum become systema tized and subdivided. The divalent sulfur chemistry of thiols, monosulfides, disulfides and polysulfides is a large area in itself, much of it devoted to oxidation-reduction and the breakage and formation of sulfur-sulfur bonds, although interesting discoveries are now being made about the reac tivity of certain sulfur-carbon bonds. Of course, this area has its own mas sive biochemical branch involving enzymes and proteins.
Publisher: Springer Science & Business Media
ISBN: 1468420496
Category : Science
Languages : en
Pages : 714
Book Description
In recent years organic sulfur chemistry has been growing at an even faster pace than the very rapid development in other fields of chemistry. This phenomenal growth is undoubtedly a reflection of industrial and public demands: not only was sulfur recently in overall surplus for the first time in the history of the chemical industry but it has now become a prin cipal environmental hazard in the form of sulfur dioxide, sulfuric acid and hydrogen sulfide. Another reason, discernible in the last fifteen years, has been the desire, on the part of individual chemists and all types of research managers, to move away from the established chemistry of carbon into the less well understood and sometimes virgin chemistries of the other elements which form covalent bonds. As a result of this movement the last decade has seen the development of sulfur chemistry into a well-organized and now much better understood branch of organic chemistry. Enough of the detail has become clear to see mechanistic interrelationships between previously unconnected reactions and with this clarification the whole subject has in tum become systema tized and subdivided. The divalent sulfur chemistry of thiols, monosulfides, disulfides and polysulfides is a large area in itself, much of it devoted to oxidation-reduction and the breakage and formation of sulfur-sulfur bonds, although interesting discoveries are now being made about the reac tivity of certain sulfur-carbon bonds. Of course, this area has its own mas sive biochemical branch involving enzymes and proteins.
Elemental Sulfur and Sulfur-Rich Compounds II
Author: Ralf Steudel
Publisher: Springer
ISBN: 3540449515
Category : Science
Languages : en
Pages : 267
Book Description
Despite more than 200 years of sulfur research the chemistry of elemental sulfur and sulfur-rich compounds is still full of “white spots” which have to be filled in with solid knowledge and reliable data. This situation is parti- larly regrettable since elemental sulfur is one of the most important raw - terials of the chemical industry produced in record-breaking quantities of ca. 35 million tons annually worldwide and mainly used for the production of sulfuric acid. Fortunately, enormous progress has been made during the last 30 years in the understanding of the “yellow element”. As the result of extensive inter- tional research activities sulfur has now become the element with the largest number of allotropes, the element with the largest number of binary oxides, and also the element with the largest number of binary nitrides. Sulfur, a typical non-metal, has been found to become a metal at high pressure and is even superconducting at 10 K under a pressure of 93 GPa and at 17 K at 260 GPa, respectively. This is the highest critical temperature of all chemical elements. Actually, the pressure-temperature phase diagram of sulfur is one of the most complicated of all elements and still needs further investigation.
Publisher: Springer
ISBN: 3540449515
Category : Science
Languages : en
Pages : 267
Book Description
Despite more than 200 years of sulfur research the chemistry of elemental sulfur and sulfur-rich compounds is still full of “white spots” which have to be filled in with solid knowledge and reliable data. This situation is parti- larly regrettable since elemental sulfur is one of the most important raw - terials of the chemical industry produced in record-breaking quantities of ca. 35 million tons annually worldwide and mainly used for the production of sulfuric acid. Fortunately, enormous progress has been made during the last 30 years in the understanding of the “yellow element”. As the result of extensive inter- tional research activities sulfur has now become the element with the largest number of allotropes, the element with the largest number of binary oxides, and also the element with the largest number of binary nitrides. Sulfur, a typical non-metal, has been found to become a metal at high pressure and is even superconducting at 10 K under a pressure of 93 GPa and at 17 K at 260 GPa, respectively. This is the highest critical temperature of all chemical elements. Actually, the pressure-temperature phase diagram of sulfur is one of the most complicated of all elements and still needs further investigation.
Volatile Sulfur Compounds in Food
Author: Michael Qian
Publisher: OUP USA
ISBN: 9780841226166
Category : Science
Languages : en
Pages : 0
Book Description
This book brings together intelligent insights and approaches from prominent scientists in the fields of food and flavor to bring a deep understanding about the flavor contributions of sulfur compounds.
Publisher: OUP USA
ISBN: 9780841226166
Category : Science
Languages : en
Pages : 0
Book Description
This book brings together intelligent insights and approaches from prominent scientists in the fields of food and flavor to bring a deep understanding about the flavor contributions of sulfur compounds.
Handbook of Chalcogen Chemistry
Author: Francesco A. Devillanova
Publisher: Royal Society of Chemistry
ISBN: 0854043667
Category : Science
Languages : en
Pages : 889
Book Description
Provides an overview of the developments on the chemistry of the chalcogen group elements (S, Se and Te). Organised into two parts, this book deals systematically with the chemistry of chalcogens in relation to other group elements in the periodic table, and also includes an overview of metal-chalcogenides and metal-polychalcogenides.
Publisher: Royal Society of Chemistry
ISBN: 0854043667
Category : Science
Languages : en
Pages : 889
Book Description
Provides an overview of the developments on the chemistry of the chalcogen group elements (S, Se and Te). Organised into two parts, this book deals systematically with the chemistry of chalcogens in relation to other group elements in the periodic table, and also includes an overview of metal-chalcogenides and metal-polychalcogenides.
Sulfur-Containing Reagents
Author: Leo A. Paquette
Publisher: John Wiley & Sons
ISBN: 1118634861
Category : Science
Languages : en
Pages : 1957
Book Description
There are a lot of books available about the chemistry and biology of sulfur. However, this is the first book with a compilation of all relevant Sulfur containing reagents. Synthetic chemists, most particularly in the medicinal and pharmaceutical chemists, are often called upon to prepare compounds that contain Sulfur as a key structural feature. In the past, this seemed to be a domain for specialists; today every synthetic chemist working in these area is expected to synthesize compounds containing sulfides, sulfates, sulfones, etc. This book offers an important source of information for the selection and handling of the right reagents.
Publisher: John Wiley & Sons
ISBN: 1118634861
Category : Science
Languages : en
Pages : 1957
Book Description
There are a lot of books available about the chemistry and biology of sulfur. However, this is the first book with a compilation of all relevant Sulfur containing reagents. Synthetic chemists, most particularly in the medicinal and pharmaceutical chemists, are often called upon to prepare compounds that contain Sulfur as a key structural feature. In the past, this seemed to be a domain for specialists; today every synthetic chemist working in these area is expected to synthesize compounds containing sulfides, sulfates, sulfones, etc. This book offers an important source of information for the selection and handling of the right reagents.