Author: Gary Phillip Munkvold
Publisher:
ISBN: 9780890544921
Category : Corn
Languages : en
Pages : 165
Book Description
Compendium of Corn Diseases
Author: Gary Phillip Munkvold
Publisher:
ISBN: 9780890544921
Category : Corn
Languages : en
Pages : 165
Book Description
Publisher:
ISBN: 9780890544921
Category : Corn
Languages : en
Pages : 165
Book Description
Compendium of Corn Diseases
Author: Gary Phillip Munkvold
Publisher:
ISBN: 9780890544945
Category : Corn
Languages : en
Pages : 165
Book Description
Publisher:
ISBN: 9780890544945
Category : Corn
Languages : en
Pages : 165
Book Description
Maize Diseases
Author: Dan Jeffers
Publisher: CIMMYT
ISBN: 9706481095
Category : Corn
Languages : en
Pages : 124
Book Description
Publisher: CIMMYT
ISBN: 9706481095
Category : Corn
Languages : en
Pages : 124
Book Description
A Farmer's Guide to Corn Diseases
Author: Kiersten A. Wise
Publisher:
ISBN: 9780890544549
Category : Corn
Languages : en
Pages : 161
Book Description
Publisher:
ISBN: 9780890544549
Category : Corn
Languages : en
Pages : 161
Book Description
Corn
Author: Sergio O. Serna-Saldivar
Publisher: Elsevier
ISBN: 0128118865
Category : Technology & Engineering
Languages : en
Pages : 692
Book Description
Corn: Chemistry and Technology, Third Edition, provides a broad perspective on corn from expert agronomists, food scientists and geneticists. This encyclopedic storehouse of comprehensive information on all aspects of the world's largest crop (in metric tons) includes extensive coverage of recent development in genetic modification for the generation of new hybrids and genotypes. New chapters highlight the importance of corn as a raw material for the production of fuel bioethanol and the emerging topic of phytochemicals or nutraceutical compounds associated to different types of corns and their effect on human health, especially in the prevention of chronic diseases and cancer. Written by international experts on corn, and edited by a highly respected academics, this new edition will remain the industry standard on the topic. - Presents new chapters that deal with specialty corns, the production of first generation bioethanol, and the important relationship of corn phytochemicals or nutraceuticals with human health - Provides contributions from a new editor and a number of new contributors who bring a fresh take on this highly successful volume - Includes vastly increased content relating to recent developments in genetic modification for the generation of new hybrids and genotypes - Contains encyclopedic coverage of grain chemistry and nutritional quality of this extensively farmed product - Covers the production and handling of corn, with both food and non-food applications
Publisher: Elsevier
ISBN: 0128118865
Category : Technology & Engineering
Languages : en
Pages : 692
Book Description
Corn: Chemistry and Technology, Third Edition, provides a broad perspective on corn from expert agronomists, food scientists and geneticists. This encyclopedic storehouse of comprehensive information on all aspects of the world's largest crop (in metric tons) includes extensive coverage of recent development in genetic modification for the generation of new hybrids and genotypes. New chapters highlight the importance of corn as a raw material for the production of fuel bioethanol and the emerging topic of phytochemicals or nutraceutical compounds associated to different types of corns and their effect on human health, especially in the prevention of chronic diseases and cancer. Written by international experts on corn, and edited by a highly respected academics, this new edition will remain the industry standard on the topic. - Presents new chapters that deal with specialty corns, the production of first generation bioethanol, and the important relationship of corn phytochemicals or nutraceuticals with human health - Provides contributions from a new editor and a number of new contributors who bring a fresh take on this highly successful volume - Includes vastly increased content relating to recent developments in genetic modification for the generation of new hybrids and genotypes - Contains encyclopedic coverage of grain chemistry and nutritional quality of this extensively farmed product - Covers the production and handling of corn, with both food and non-food applications
Vegetable Diseases
Author: Steven T. Koike
Publisher: Gulf Professional Publishing
ISBN: 9780123736758
Category : Science
Languages : en
Pages : 482
Book Description
Vegetable Diseases focuses primarily on diseases that are caused by pathogens. Chapters dealing with the general principles of the causes, diagnosis and control of vegetable crop diseases are followed by crop-based chapters. Each disease entry includes a brief introduction to the disease, detailed description of disease symptoms, information on the pathogen and disease development, and suggestions on how to manage the problem. Top quality color photos illustrate the book throughout. This book will be useful to a range of professionals including research and extension plant pathologists; diagnosticians and plant lab personnel; teachers of agriculture and related subjects; university students in agriculture and related fields; commercial farmers, vegetable producers, and farm managers; agriculturalists in the fields of seed production, vegetable breeding, agrichemicals, pest control, marketing, and other subjects; government and regulatory persons dealing with agriculture; serious gardeners and hobbyists. Crop based organisation for easy diagnosis High quality color photos 444 color illustrations, 5 tables
Publisher: Gulf Professional Publishing
ISBN: 9780123736758
Category : Science
Languages : en
Pages : 482
Book Description
Vegetable Diseases focuses primarily on diseases that are caused by pathogens. Chapters dealing with the general principles of the causes, diagnosis and control of vegetable crop diseases are followed by crop-based chapters. Each disease entry includes a brief introduction to the disease, detailed description of disease symptoms, information on the pathogen and disease development, and suggestions on how to manage the problem. Top quality color photos illustrate the book throughout. This book will be useful to a range of professionals including research and extension plant pathologists; diagnosticians and plant lab personnel; teachers of agriculture and related subjects; university students in agriculture and related fields; commercial farmers, vegetable producers, and farm managers; agriculturalists in the fields of seed production, vegetable breeding, agrichemicals, pest control, marketing, and other subjects; government and regulatory persons dealing with agriculture; serious gardeners and hobbyists. Crop based organisation for easy diagnosis High quality color photos 444 color illustrations, 5 tables
Maize Diseases
Author: Denis C. McGee
Publisher: American Phytopathological Society
ISBN:
Category : Science
Languages : en
Pages : 164
Book Description
A database on all diseases of maize (corn) caused by fungi, bacteria, mycoplasmas, spiroplasmas, and viruses.
Publisher: American Phytopathological Society
ISBN:
Category : Science
Languages : en
Pages : 164
Book Description
A database on all diseases of maize (corn) caused by fungi, bacteria, mycoplasmas, spiroplasmas, and viruses.
Handbook of Corn Insects
Author: Kevin Lloyd Steffey
Publisher:
ISBN:
Category : Science
Languages : en
Pages : 180
Book Description
Publisher:
ISBN:
Category : Science
Languages : en
Pages : 180
Book Description
Corn & Capitalism
Author: Arturo Warman
Publisher: Univ of North Carolina Press
ISBN: 9780807854372
Category : History
Languages : en
Pages : 294
Book Description
Exploring the history and importance of corn worldwide, Arturo Warman traces its development from a New World food of poor and despised peoples into a commodity that plays a major role in the modern global economy. The book, first published in Mexico i
Publisher: Univ of North Carolina Press
ISBN: 9780807854372
Category : History
Languages : en
Pages : 294
Book Description
Exploring the history and importance of corn worldwide, Arturo Warman traces its development from a New World food of poor and despised peoples into a commodity that plays a major role in the modern global economy. The book, first published in Mexico i
Compendium of Strawberry Diseases
Author: J. L. Maas
Publisher: American Phytopathological Society
ISBN:
Category : Science
Languages : en
Pages : 132
Book Description
Use this book to diagnose and treat diseases of strawberries. Completely updated.
Publisher: American Phytopathological Society
ISBN:
Category : Science
Languages : en
Pages : 132
Book Description
Use this book to diagnose and treat diseases of strawberries. Completely updated.