Author: Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 40
Book Description
Comparison of Different Breeds of Dairy Cattle
Author: Comparison of Different Breeds of Dairy Cattle
Author: Comparison of Different Breeds of Dairy Cattle - Cost of Milk Production
Author: New York State Agricultural Experiment StationPublisher:
ISBN:
Category : Dairy cattle breeds
Languages : en
Pages : 32
Book Description
Comparison of Different Breeds of Dairy Cattle - Cost of Butter and Cream Production
Author: New York State Agricultural Experiment StationPublisher:
ISBN:
Category :
Languages : en
Pages : 0
Book Description
Comparison of Different Breeds of Dairy Cattle
Author: Comparison of Different Breeds of Dairy Cattle
Author: Dairy Breed Comparisons
Author: Holstein-Friesian Association of AmericaPublisher:
ISBN:
Category : Dairy cattle
Languages : en
Pages : 58
Book Description
Comparison of Different Breeds of Dairy Cattle - Cost of Cheese Production
Author: New York State Agricultural Experiment StationPublisher:
ISBN:
Category : Dairy cattle breeds
Languages : en
Pages : 32
Book Description
Comparison of Different Dairy Cow Breeds on an Irish Grass-based System of Milk Production
Author: Daniel Gerald HegartyPublisher:
ISBN:
Category : Dairy cattle
Languages : en
Pages : 86
Book Description
A Comparison of Dairy Breeds of Cattle
Author: New York StationPublisher: Createspace Independent Publishing Platform
ISBN: 9781548717094
Category :
Languages : en
Pages : 56
Book Description
This special reprint edition of "A Comparison of Dairy Breeds of Cattle" was written by the New York Agricultural Experiment Station, and first published in 1891. This book is No. 34 in the USDA's New Series "Farmers' Bulletin" publications. These are the published results of the New York Agricultural Experiment Station's experiments with butter-making, and examines the milk yields and fat percentages of various different dairy breeds. IMPORTANT NOTE - Please read BEFORE buying! THIS BOOK IS A REPRINT. IT IS NOT AN ORIGINAL COPY. This book is a reprint edition and is a perfect facsimile of the original book. It is not set in a modern typeface and has not been digitally rendered. As a result, some characters and images might suffer from slight imperfections, blurring, or minor shadows in the page background. This book appears exactly as it did when it was first printed.