Author: California Public Utilities Commission. Transportation DivisionPublisher:
ISBN:
Category : Fruit
Languages : en
Pages : 17
Book Description
Comparison of Costs as of July 1, 1963 with Costs of November 1961, for the Transportation of Fresh Fruits and Vegetables
Author: California Public Utilities Commission. Transportation DivisionPublisher:
ISBN:
Category : Fruit
Languages : en
Pages : 17
Book Description
Report on the Cost of Transporting Fresh Fruits and Vegetables by Motor Vehicle Equipment Within California
Author: California Public Utilities Commission. Transportation DepartmentPublisher:
ISBN:
Category : Transportation, Automotive
Languages : en
Pages : 252
Book Description
Transportation and Handling Costs of Selected Fresh Fruits and Vegetables in the San Francisco Bay Terminal Market Area (Classic Reprint)
Author: Stanford Research InstitutePublisher: Forgotten Books
ISBN: 9780364545720
Category : Business & Economics
Languages : en
Pages : 74
Book Description
Excerpt from Transportation and Handling Costs of Selected Fresh Fruits and Vegetables in the San Francisco Bay Terminal Market Area This project was under the general direction of Bonnar Brown, Assistant Chairman of the Department of Business and Industrial Economics. The investigation was conducted by the following Institute staff members Thomas A. Mainwaring, Rebert 0. Shreve, Lewis W. Forman, Theodore G. Schad, and Alice D. Weiner. Statistical work was directed by Howard C. Nielson, assisted by Irving Weiss. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Labor Cost Factors for the Transportation of Fresh Fruits and Vegetables by Selected Carriers Operating Under Minimum Rate Tariff 8
Author: California Public Utilities Commission. Transportation DivisionPublisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
A long-term study of produce transportation
Author: A long-term study of produce transportation
Author: How Transport Costs Affect Fresh Fruit and Vegetable Prices
Author: Richard VolpePublisher:
ISBN: 9781457852190
Category :
Languages : en
Pages : 38
Book Description
This report examines the ways that fuel prices are transmitted to wholesale produce prices via transportation costs. Specifically, it focuses on marketing costs for asparagus, cantaloupes, table grapes, oranges, bell peppers, and tomatoes. Results of the study indicate that transportation costs significantly increase the costs of marketing these produce items and therefore their wholesale price. The impact of fuel prices on produce prices depends on a number of factors, including the distance between wholesale markets and the source of the produce, the method of transportation, the importance and timing of imports, and commodity-specific factors such as perishability. Overall, as fuel prices rise, so do wholesale produce prices and the margins between farm and wholesale prices. Tables. This is a print on demand report.
The Marketing and Transportation Situation
Author: A Comparison of the Costs of Distribution of Bulk Vs. Packaged Fresh Fruits and Vegetables
Author: Russell T. MillerReport on the Cost of Transportating Fresh Fruits and Vegetables by Motor Vehicle Equipment Within California, Excluding Movements to Canneries and Processing Plants
Author: G. L. MalquistPublisher:
ISBN:
Category : Fruit
Languages : en
Pages : 198
Book Description