Author: William McMillan Hester
Publisher:
ISBN:
Category : Atlantic white cedar
Languages : en
Pages : 138
Book Description
Comparison of Bird Species Richness in Atlantic White Cedar, Chamaecyparis Thyoides and Hardwood/pine Forests
Author: William McMillan Hester
Publisher:
ISBN:
Category : Atlantic white cedar
Languages : en
Pages : 138
Book Description
Publisher:
ISBN:
Category : Atlantic white cedar
Languages : en
Pages : 138
Book Description
Virginia Journal of Science
Author: Ruskin Skidmore Freer
Publisher:
ISBN:
Category : Science
Languages : en
Pages : 560
Book Description
Publisher:
ISBN:
Category : Science
Languages : en
Pages : 560
Book Description
The Virginia Journal of Science
Bibliography of Agriculture
Natural Communities of New Hampshire
Author: Daniel D. Sperduto
Publisher:
ISBN:
Category : History
Languages : en
Pages : 244
Book Description
Publisher:
ISBN:
Category : History
Languages : en
Pages : 244
Book Description
Bibliography of Agriculture
Ecological Society of America ... Annual Meeting Abstracts
Author: Ecological Society of America. Meeting
Publisher:
ISBN:
Category : Ecology
Languages : en
Pages : 836
Book Description
Publisher:
ISBN:
Category : Ecology
Languages : en
Pages : 836
Book Description
Bibliography of Agriculture with Subject Index
The Long Island Sound Habitat Restoration Initiative
THE STATE OF THE WORLD’s FOREST GENETIC RESOURCES
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251084025
Category : Technology & Engineering
Languages : en
Pages : 304
Book Description
The publication was prepared based on information provided by 86 countries, outcomes from regional and subregional consultations and commissioned thematic studies. It includes: •an overview of definitions and concepts related to Forest Genetic Resources (FGR) and a review of their value; •a description of the main drivers of changes; •the presentation of key emerging technologies; •an analysis of the current status of FGR conservation, use and related developments; •recommendations addressing the challenges and needs. By the FAO Commission on Genetic Resources for Food and Agriculture.
Publisher: Food & Agriculture Org.
ISBN: 9251084025
Category : Technology & Engineering
Languages : en
Pages : 304
Book Description
The publication was prepared based on information provided by 86 countries, outcomes from regional and subregional consultations and commissioned thematic studies. It includes: •an overview of definitions and concepts related to Forest Genetic Resources (FGR) and a review of their value; •a description of the main drivers of changes; •the presentation of key emerging technologies; •an analysis of the current status of FGR conservation, use and related developments; •recommendations addressing the challenges and needs. By the FAO Commission on Genetic Resources for Food and Agriculture.