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Author: Ariane van Suchtelen Publisher: Uitgeverij Waanders & de Kunst ISBN: 9789462623293 Category : Painting, European Languages : en Pages : 128
Book Description
- An investigation into the portrayal of smell in 17th-century art Scented flowers and perfumes, foul-smelling canals and unpleasant body odors, smell and well-being, new aromas from far-away lands (spices, tobacco, coffee and tea), the disappearing smells of the bleaching fields, old crafts and more. Can life in the 17th century be captured in smell? How are smell (and scent) portrayed? What significance did people attach to smell? And what aromatic connotations do artworks have? In this book the authors undertake smell-historical research. In the vicinity of the art, various historic scents will be prepared to bring the paintings in the exhibition to life.
Author: Constance Classen Publisher: Routledge ISBN: 1134678193 Category : Social Science Languages : en Pages : 254
Book Description
The Colour of Angels uncovers the gender politics behind our attitude to the senses. Using a wide variety of examples, ranging from the sensuous religious visions of the middle ages through to nineteenth-century art movements, this book reveals a previously unexplored area of womens history.
Author: Grant Allen Publisher: DigiCat ISBN: Category : Psychology Languages : en Pages : 248
Book Description
DigiCat Publishing presents to you this special edition of "The Colour-Sense: Its Origin and Development" by Grant Allen. DigiCat Publishing considers every written word to be a legacy of humankind. Every DigiCat book has been carefully reproduced for republishing in a new modern format. The books are available in print, as well as ebooks. DigiCat hopes you will treat this work with the acknowledgment and passion it deserves as a classic of world literature.
Author: Kelvin E. Y. Low Publisher: Cambridge Scholars Publishing ISBN: 1443803065 Category : Social Science Languages : en Pages : 205
Book Description
Smells are distinct and ubiquitous. They envelope us, enter our bodies, and emanate from us. Yet, they remain relegated to the background of everyday life experiences. This book attempts to highlight the social salience of smell in social actors’ day-to-day encounters where issues involving morality and social othering, presentation of self, and personhood intertwine with analyses of smell as a social conduit. These encounters include the experiences of anosmic individuals, which capture non-olfactive social worlds that are rarely addressed hitherto. Further deliberations on olfaction in relation to social memberships of race, class, and gender, elucidate upon social boundaries of inclusion and exclusion constructed vis-à-vis smell as a social marker. Olfactive adjudications of race and class are then expanded upon through the author’s discussion of various smellscapes in the context of Singapore. Olfaction, sanitary discipline, and olfactive simulacra are also expounded upon, thereby underscoring the control and manipulation of scents in the contexts of modernity and postmodernity. Smells therefore offer insights into the workings of social relations and power structures in society. By predicating analyses on empirical data procured from Singapore, along with case studies from the region and beyond, this study draws much needed attention on smell which has been a neglected sense in the wider literature. In addition, the concurrent employment of the other senses will also be explicated, which therefore demonstrates the social character of smell and other sensory modalities through historical and contemporary milieux. This book is a pioneering effort in offering sociocultural interpretations of scents based on primary and secondary data analysed using the trajectory of sociology of everyday life.
Author: Stephen Lacey Publisher: Frances Lincoln Limited ISBN: 9780711210448 Category : Gardening Languages : en Pages : 192
Book Description
This guide to creating beautiful, well-designed gardens that are highly scented shows how anyone can add this appealing quality to a garden. It includes a comprehensive catalogue of over 1000 scented plants to grow for their fragrance as well as beauty.
Author: David S. Ingram Publisher: John Wiley & Sons ISBN: 1444360353 Category : Science Languages : en Pages : 498
Book Description
"A thorough update and the introduction of new topics such as biodiversity and conservation has greatly enhanced this new edition: it is a 'must read' for all interested in horticulture and gardening." —John MacLeod, RHS Professor of Horticulture Most conventional gardening books concentrate on how and when to carry out horticultural tasks such as pruning, seed sowing and taking cuttings. This book is unique in explaining in straightforward terms some of the science that underlies these practices. It is principally a book of 'Why' – Why are plants green? Why should one cut beneath a leaf node when taking cuttings? Why do plants need so much water? But it also goes on to deal with the 'How', providing rationale behind the practical advice. The coverage is wide-ranging and comprehensive and includes the basic structure and functioning of garden plants, nomenclature, genetics and plant breeding, soil management, environmental factors affecting growth, methods of propagation and production, pest and disease control, post harvest management and storage, and conservation and sustainable horticulture. Now with full colour throughout, the second edition provides the reader with: Completely revised and updated chapters from the first edition, with new information and clearer focus on the topics Four new chapters, dealing with matters that have become of increasing concern since the first edition, namely: Diversity in the Plant World; Conservation and Sustainable Gardening; Gardens and the Natural World; and Gardens for Science Published on behalf of the Royal Horticultural Society, this book remains a key text for those sitting RHS examinations, particularly at levels 2 and 3; it will also appeal to gardeners, growers and scientists. Key Features Bestselling essential text for all horticulture students Edited and written by a group of highly regarded scientists Covers the scientific information of greatest importance to gardeners and horticulturists Jargon-free scientific explanations, a comprehensive glossary, and copious colour illustrations Royalties from the sale of this book go towards the charitable work of the RHS, promoting horticulture and helping gardeners. www.rhs.org.uk
Author: Enrico Coen Publisher: Oxford University Press, USA ISBN: 0192862081 Category : Medical Languages : en Pages : 397
Book Description
In this highly original synthesis of art and science, Enrico Coen describes the recent revolution in human understanding of how plants and animals develop and how this offers fresh insights into evolution and human creativity.
Author: Suzy Chiazzari
Author: Suzy Chiazzari
Author: Ariane van Suchtelen
Author: Constance Classen
Author: Gabriel Haskell
Author: Grant Allen
Author: Kelvin E. Y. Low
Author: Stephen Lacey
Author: David S. Ingram
Author: 
Author: Enrico Coen