Classic Readings in Italian Literature PDF Download

Author: G. Cannizzaro
Publisher:
ISBN:
Category : Italian literature
Languages : en
Pages : 958

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Author: Jhumpa Lahiri
Publisher: Penguin UK
ISBN: 0141985623
Category : Fiction
Languages : en
Pages : 341

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Book Description
'Rich. . . eclectic. . . a feast' Telegraph This landmark collection brings together forty writers that reflect over a hundred years of Italy's vibrant and diverse short story tradition, from the birth of the modern nation to the end of the twentieth century. Poets, journalists, visual artists, musicians, editors, critics, teachers, scientists, politicians, translators: the writers that inhabit these pages represent a dynamic cross section of Italian society, their powerful voices resonating through regional landscapes, private passions and dramatic political events. This wide-ranging selection curated by Jhumpa Lahiri includes well known authors such as Italo Calvino, Elsa Morante and Luigi Pirandello alongside many captivating new discoveries. More than a third of the stories featured in this volume have been translated into English for the first time, several of them by Lahiri herself.

Author: Marcella Hazan
Publisher: Knopf
ISBN: 0307958302
Category : Cooking
Languages : en
Pages : 737

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A beautiful new edition of one of the most beloved cookbooks of all time, from “the Queen of Italian Cooking” (Chicago Tribune). A timeless collection of classic Italian recipes—from Basil Bruschetta to the only tomato sauce you’ll ever need (the secret ingredient: butter)—beautifully illustrated and featuring new forewords by Lidia Bastianich and Victor Hazan “If this were the only cookbook you owned, neither you nor those you cooked for would ever get bored.” —Nigella Lawson Marcella Hazan introduced Americans to a whole new world of Italian food. In this, her magnum opus, she gives us a manual for cooks of every level of expertise—from beginners to accomplished professionals. In these pages, home cooks will discover: • Minestrone alla Romagnola • Tortelli Stuffed with Parsley and Ricotta • Risotto with Clams • Squid and Potatoes, Genoa Style • Chicken Cacciatora • Ossobuco in Bianco • Meatballs and Tomatoes • Artichoke Torta • Crisp-Fried Zucchini blossoms • Sunchoke and Spinach Salad • Chestnuts Boiled in Red Wine, Romagna Style • Polenta Shortcake with Raisins, Dried Figs, and Pine Nuts • Zabaglione • And much more This is the go-to Italian cookbook for students, newlyweds, and master chefs, alike. Beautifully illustrated with line drawings throughout, Essentials of Classic Italian Cooking brings together nearly five hundred of the most delicious recipes from the Italian repertoire in one indispensable volume. As the generations of readers who have turned to it over the years know (and as their spattered and worn copies can attest), there is no more passionate and inspiring guide to the cuisine of Italy.

Author: Robert A. Hall
Publisher: Courier Corporation
ISBN: 0486120309
Category : Foreign Language Study
Languages : en
Pages : 372

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Book Description
Eleven great stories in original Italian with vivid, accurate English translations on facing pages, teaching and practice aids, Italian-English vocabulary, more. Boccaccio, Machiavelli, d'Annunzio, Pirandello and Moravia, plus significant works by lesser-knowns.

Author: Ennio Flaiano
Publisher:
ISBN:
Category : Fiction
Languages : en
Pages : 272

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The first section of The Via Veneto Papers is an evocation of the Rome of La Dolce Vita, of the early stages in the writing and the realizing of the film itself, and, through a series of brilliant little sketches, a commemoration of the aging poet Vincenzo Cardarelli, skeptical survivor from an earlier time, representative of an altogether different life. "Occasional Notebooks" comprises the second section and the third section is an interview given by Flaiano shortly before his death.

Author: Stanley Appelbaum
Publisher: Courier Corporation
ISBN: 048612035X
Category : Foreign Language Study
Languages : en
Pages : 242

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Book Description
Beginning students of Italian language and literature will welcome these selections of poetry, fiction, history, and philosophy by 14th- to 20th-century authors, including Dante, Boccaccio, Pirandello, and 52 others.

Author: Italo Calvino
Publisher: Houghton Mifflin Harcourt
ISBN: 0544146379
Category : Literary Collections
Languages : en
Pages : 291

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Book Description
A posthumously published collection of thirty-six essays offering Italo Calvino's invigorating and illuminating analysis of his most treasured literary classics.

Author: Livy
Publisher: Penguin UK
ISBN: 0141913118
Category : History
Languages : en
Pages : 270

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Book Description
Books VI-X of Livy's monumental work trace Rome's fortunes from its near collapse after defeat by the Gauls in 386 bc to its emergence, in a matter of decades, as the premier power in Italy, having conquered the city-state of Samnium in 293 bc. In this fascinating history, events are described not simply in terms of partisan politics, but through colourful portraits that bring the strengths, weaknesses and motives of leading figures such as the noble statesman Camillus and the corrupt Manlius vividly to life. While Rome's greatest chronicler intended his history to be a memorial to former glory, he also had more didactic aims - hoping that readers of his account could learn from the past ills and virtues of the city.

Author: Jacob Blakesley
Publisher: Courier Corporation
ISBN: 0486476316
Category : Literary Collections
Languages : en
Pages : 274

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Book Description
This anthology highlights the rich range of modern Italian fiction, presenting the first English translations of works by many famous authors. Contents include fables and stories by Italo Calvino, Elsa Morante, Alberto Moravia, and Cesare Pavese; historical fiction by Leonardo Sciascia and Mario Rigoni Stern; and little-known tales by Luigi Pirandello and Carlo Emilio Gadda. No further apparatus or reference is necessary for this self-contained text. Appropriate for high school and college courses as well as for self-study, this volume will prove a fine companion for teachers and intermediate-level students of Italian language and literature as well as readers wishing to brush up on their language skills. Dover (2013) original publication. See every Dover book in print at www.doverpublications.com

Author: Iris Origo
Publisher: New York Review of Books
ISBN: 1681372657
Category : Biography & Autobiography
Languages : en
Pages : 193

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Book Description
This recently discovered “trenchant, intelligent” follow-up to the British expatriate’s classic memoir, War in Val d’Orcia, chronicles life in Italy in the year leading up to WW2 (New Yorker). This insightful diary provides a vivid, ground-level account of how Mussolini decided on a course of action that would devastate his country and ultimately destroy his regime. In 1939 it was not a foregone conclusion that Mussolini would enter World War II on the side of Hitler. Though the British-born Origo lived with her Italian husband on an estate in a remote part of Tuscany, she was supremely well-connected and regularly in touch with intellectual and diplomatic circles in Rome, where her godfather, William Phillips, was the American ambassador. Her diary documents the Fascist government’s growing infatuation with Nazi Germany as Hitler’s armies marched triumphantly across Europe, and the campaign of propaganda and intimidation that was mounted in support of its new aims. The book ends with the birth of Origo’s daughter and Origo’s decision to go to Rome to work with prisoners of war at the Italian Red Cross. A Chill in the Air offers an indispensable record of Italy at war as well as a thrilling story of a formidable woman’s transformation from observer to actor at a great historical turning point.