Citrus Tree Culture; Facts on Citrus Trees and Their Diseases - Scholar's Choice Edition PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Citrus Tree Culture; Facts on Citrus Trees and Their Diseases - Scholar's Choice Edition PDF full book. Access full book title Citrus Tree Culture; Facts on Citrus Trees and Their Diseases - Scholar's Choice Edition by Henry Lafayette Messick. Download full books in PDF and EPUB format.
Author: Henry Lafayette Messick Publisher: ISBN: 9781296001766 Category : Languages : en Pages : 82
Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author: Henry Lafayette Messick Publisher: ISBN: 9781296001766 Category : Languages : en Pages : 82
Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author: Martin Page Publisher: Timber Press ISBN: 0881929069 Category : Gardening Languages : en Pages : 194
Book Description
A complete guide to citrus cultivation explains how to grow a variety of citrus trees in all climates in the garden, on the terrace or deck, and on a balcony, with tips on overwintering, container gardening, greenhouses, profiles of a variety of citrus species--including oranges, lemons, limes, and more--and dozens of recipes for popular citrus foods.
Author: Henry Lafayette Messick Publisher: Franklin Classics Trade Press ISBN: 9780343856182 Category : Languages : en Pages : 80
Book Description
This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author: S.A.M.H. Naqvi Publisher: Springer Science & Business Media ISBN: 1402026072 Category : Science Languages : en Pages : 696
Book Description
Among the Horticultural Crops, Fruits and Vegetables (FV) are of primary - portance as the key source of essential components in an adequate and balanced human diet. FV have supported largely the daily food requirement of mankind since ages and even before man learned to grow cereal crops systematically. Over the years, growing FV has been the mainstay of rural economy and has emerged as an indispensable part of agriculture world over, offering farmers a wide range of crops in varied topography and climate. In certain parts of the world, FV are the major dietary staple. Apart from being a rich source of vitamins and minerals, this sector also contributes significantly in economy of the region or the nation. The increased income from per unit area of FV is far ahead and can not be compared with that of cereal crops. A recent survey by the Economist revealed that the world population has - creased by 90 % in the past 40 years while food production has increased only by 25 % per head. With an additional 1. 5 billion mouth to feed by 2020, farmers worldwide have to produce 39 % more. Looking at the load of the future food requirement, the global increased production of FV during last few years has absorbed the additional food requirement and accordingly the eating habits are also changing and shifting - wards more consumption of these commodities worldwide.
Author: H. L. Messick Publisher: Createspace Independent Publishing Platform ISBN: 9781717403162 Category : Languages : en Pages : 60
Book Description
This special edition of 'Facts on Citrus Trees and Their Diseases : Citrus Tree Culture' was written by Dr. H.L. Messick, and first published in 1919, making it just shy of a century old. The book, whose emphasis is on Citrus Tree diseases, covers topics including Life of the Tree, Difference in the Varieties of Trees, Treatment of the Tree, Diseases of the Tree, Cultivation, Pruning, Symptoms of Tree Diseases, and more. A short, fast read, and an absolute essential for all Citrus enthusiasts looking to deepen their knowledge on the diseases that can affect a Citrus crop. IMPORTANT NOTE - Please read BEFORE buying! THIS BOOK IS A REPRINT. IT IS NOT AN ORIGINAL COPY. This book is a reprint edition and is a perfect facsimile of the original book. It is not set in a modern typeface and has not been digitally enhanced. As a result, some characters and images might suffer from slight imperfections, blurring, or minor shadows in the page background. This book appears exactly as it did when it was first printed. DISCLAIMER : Due to the age of this book, some methods, beliefs, or practices may have been deemed unsafe, undesirable, or unacceptable in the interim years. In utilizing the information herein, you do so at your own risk. We republish antiquarian books without judgment, solely for their historical and cultural importance, and for educational purposes. If purchasing a book more than 50 years old, especially for a minor, please use due diligence and vet the text before gifting.
Author: Pinhas Spiegel-Roy Publisher: Cambridge University Press ISBN: 0521333210 Category : Nature Languages : en Pages : 241
Book Description
Biology of Citrus provides a concise and comprehensive discussion of all major developmental, genetic and horticultural aspects of citriculture in an easily readable text. The book deals with the history, distribution and climatic adaptation of the crop, followed by taxonomy and systematics, including a horticultural classification of edible citrus species. Subsequent chapters cover tree structure and function, reproductive physiology, including flowering, fruiting, productivity, ripening, post-harvest and fruit constituents. The main aspects of cultivated citrus, such as rootstocks, irrigation, pests, viruses and diseases are dealt with, leading to a concluding chapter that considers genetic improvement, including the use of tissue culture and plant biotechnology. The book includes many specially produced original illustrations and the extensive reading lists will make it invaluable for students and citrus specialists.
Author: Henry Lafayette Messick
Author: Henry Lafayette Messick
Author: Henry Lafayette Messick
Author: Martin Page
Author: Henry Lafayette Messick
Author: Isabella Mitchell Cooper
Author: S.A.M.H. Naqvi
Author: American Library Association
Author: H. L. Messick
Author: Pinhas Spiegel-Roy
Author: W. Richard Cowper