CIMMYT Economics Working Paper PDF Download

Author:
Publisher:
ISBN:
Category : Wheat
Languages : en
Pages : 468

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Author: CIMMYT Economics Program
Publisher: CIMMYT
ISBN: 9686127186
Category : Agricultural innovations
Languages : en
Pages : 84

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Author: Detlef Virchow
Publisher: Springer Science & Business Media
ISBN: 3642584500
Category : Science
Languages : en
Pages : 280

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Book Description
Over the past decade the importance of natural resources for sustainable agricultural development has been increasingly discussed at international forums and conferences. Aside from the sustainable management of soil, water, and air, it now seems to be accepted that the sustainable management of genetic resources is one of the four indispensable preconditions for a sustainable agriculture. The discussion on conservation of plant genetic resources for food and agriculture (PGRFA), however, has to reflect the costs of conservation as well. These have not yet been discussed intensively. The study analyzes the conservation costs of plant genetic resources; it also assesses the effectiveness of conservation and the efficiency of the different conservation instruments. It is based on extensive surveys in relevant countries. Following the detailed cost and impact analysis, the results show that the effectiveness of conservation strategies may be increased.

Author: W. Graeme Donovan
Publisher: World Bank Publications
ISBN: 9780821342367
Category : Technology & Engineering
Languages : en
Pages : 76

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World Bank Technical Paper No. 408. This report is a critical review of the technical, economic, and institutional constraints on improving soil fertility in Sub-Saharan Africa, and the actions recommended to address them. Action plans prepared for Ghana, Kenya, Malawi, and Mali examine the demand for and supply of mineral fertilizers, the exploitation of local mineral resources, the prevention of soil erosion and increasing soil-water retention, and soil fertility management using organic technologies and management practices.

Author: Mohamed Mergoum
Publisher: Food & Agriculture Org.
ISBN: 9789251051825
Category : Business & Economics
Languages : en
Pages : 176

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Triticale, the first successful human-made cereal grain, was produced in 1875 by crossing wheat with rye. This publication contains updated information on various aspects of triticale production, uses and marketing strategies worldwide; and it includes 13 country reports on the crop's production and research status.

Author: Thomas P. Tomich
Publisher: Cornell University Press
ISBN: 1501717499
Category : Social Science
Languages : en
Pages : 497

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The world's 58 poorest countries are diverse in many respects, but they share the characteristic of a labor force overwhelmingly dependent on agriculture. Challenging the assumption that mass poverty and chronic hunger are insoluble problems, this book systematically explores the multiple aspects of economic development in these countries, which are home to 60 percent of the world's population. The authors offer a broad-based development strategy to raise incomes through agricultural productivity growth and expanded rural employment. They present rich new information on the rural informal sector and on agriculture-industry interactions, and they analyze the impact of macroeconomic and social policies on the rural economy. Policy instruments aimed at bringing about broad-based development are carefully assessed from fiscal policy to development of hew seeds and farm implements. The book includes detailed case studies of countries that have seized—or missed—development opportunities. Comparison of the successful economic transformations of Japan and the United States shows how key ideas, which the authors call strategic notions, have enabled policymakers to act with foresight. Analyses of strategic choices in China, the Soviet Union, Taiwan, Mexico, Kenya, and Tanzania also show how development strategies that emerge from the real-world political economy reflect a mix of individual interests and strategic notions.

Author: David Arthur Cleveland
Publisher: CABI
ISBN: 9780851998817
Category : Agricultural extension work
Languages : en
Pages : 360

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The purpose of this book is to examine the nature of and relationship between the knowledge of farmers and of scientists, and how these can be best integrated in plant breeding.

Author:
Publisher: DIANE Publishing
ISBN: 1428906630
Category :
Languages : en
Pages : 507

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Author: Steven Charles Franzel
Publisher: Oxford University Press, USA
ISBN: 9780851988146
Category : Business & Economics
Languages : en
Pages : 260

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The overall objective of this volume is to show the impact of farming systems research (FSR) activities in Ethiopia on agricultural research and on the development of technologies and policies for small-scale farmers. The work reported is based on research conducted by scientists at the Institute of Agricultural Research, in collaboration with staff from the International Maize and Wheat Improvement Center (CIMMYT), the International Center for tropical Agriculture (CIAT) and the International Livestock Center for Africa (ILCA). Ethiopia is one of the few developing countries where FSR activities have been institutionalized and have had and important influence on the development of new technologies for farmers. Consequently, the research results, as well as the policy analysis, methodology and the institutionalization process, will be relevant to all researchers and change agents concerned with the developing world, whether they be economists, policy makers or administrators.

Author: Michael P. Collinson
Publisher: Food & Agriculture Org.
ISBN: 9789251043110
Category : Agricultural systems
Languages : en
Pages : 452

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Book Description
This book provides a detailed history of farming systems research (FSR). While it includes the application of FSR to developed country agriculture, its main focus is on FSR in its original role, with small scale, resource-poor farmers in less developed countries. There are some 40 contributions from nearly 50 contributors from 20 countries, illustrating both the diversity and yet the coherence of FSR. The five parts of the book cover: (1) FSR - understanding farmers and their farming (FSR origins and perspectives; understanding farming systems); (2) the applications of farming systems research (FSR in technology choice and development; FSR in extension and policy formulation); (3) institutional commitment to FSR (FSR: some institutional experiences in national agricultural research; dimensions of the organization of FSR; training for FSR); (4) FSR: the professional dimension (regional and international associations; FSR and the professional disciplines); and (5) cutting edge methods, abiding issues and the future for FSR.