7th International Conference on Materials Sciences and Nanomaterials & 6th International Conference on Advanced Composite Materials PDF Download

Author: Hideaki Tsukamoto
Publisher: Trans Tech Publications Ltd
ISBN: 3036412565
Category : Science
Languages : en
Pages : 210

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Book Description
Selected peer-reviewed extended articles based on abstracts presented at the 7th International Conference on Materials Sciences and Nanomaterials (ICMSN 2023) and 6th International Conference on Advanced Composite Materials (ICACM 2023) Aggregated Book

Author: Marco Marcelli
Publisher: BoD – Books on Demand
ISBN: 9535103016
Category : Science
Languages : en
Pages : 364

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Book Description
How inappropriate to call this planet Earth when it is quite clearly Ocean (Arthur C. Clarke). Life has been originated in the oceans, human health and activities depend from the oceans and the world life is modulated by marine and oceanic processes. From the micro-scale, like coastal processes, to macro-scale, the oceans, the seas and the marine life, play the main role to maintain the earth equilibrium, both from a physical and a chemical point of view. Since ancient times, the world's oceans discovery has brought to humanity development and wealth of knowledge, the metaphors of Ulysses and Jason, represent the cultural growth gained through the explorations and discoveries. The modern oceanographic research represents one of the last frontier of the knowledge of our planet, it depends on the oceans exploration and so it is strictly connected to the development of new technologies. Furthermore, other scientific and social disciplines can provide many fundamental inputs to complete the description of the entire ocean ecosystem. Such multidisciplinary approach will lead us to understand the better way to preserve our "Blue Planet": the Earth.

Author: Omar S. Es-Said
Publisher: Trans Tech Publications Ltd
ISBN: 3035737541
Category : Medical
Languages : en
Pages : 190

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Book Description
Special topic volume with invited peer-reviewed papers only

Author: Adel El-Sonbati
Publisher: BoD – Books on Demand
ISBN: 9535103466
Category : Science
Languages : en
Pages : 432

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Book Description
Thermoplastics can be used for various applications, which range from household articles to the aeronautic sector. This book, "Thermoplastic Elastomers", is comprised of nineteen chapters, written by specialized scientists dealing with physical and/or chemical modifications of thermoplastics and thermoplastic starch. Such studies will provide a great benefit to specialists in food, electric, telecommunication devices, and plastic industries. Each chapter provides a comprehensive introduction to a specific topic, with a survey of developments to date.

Author: Antonio Mendez-vilas
Publisher: World Scientific
ISBN: 9814464198
Category : Science
Languages : en
Pages : 736

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Book Description
This book aims to disseminate the most current research in applied microbiology presented at the III International Conference on Environmental, Industrial and Applied Microbiology (BioMicroWorld2009) held in Lisbon, Portugal, in December 2009.This volume offers an inviting exploration of microbiology from scientific and industrial research to consumer products in a compilation of more than 150 papers written by leading experts in the field, who afford critical insights into several topics, review current research and discuss future directions to stimulate further discussions. This book also serves as an update on the most important current microbial research, by providing a comprehensive overview of cutting-edge topics in a single volume, where readers can also gain insights into how microbiology can solve problems in everyday settings.Although largely intended for microbiologists interested in knowing the latest developments in agriculture, environmental, food, industrial, medical and pharmaceutical microbiology and microbial biotechnology, this book is also a great source of reference for scientists and researchers involved in advancements in applied microbiology.

Author: Ramon G. Guevara-Gonzalez
Publisher: BoD – Books on Demand
ISBN: 9533073950
Category : Science
Languages : en
Pages : 482

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Book Description
Aflatoxins - Biochemistry and Molecular Biology is a book that has been thought to present the most significant advances in these disciplines focused on the knowledge of such toxins. All authors, who supported the excellent work showed in every chapter of this book, are placed at the frontier of knowledge on this subject, thus, this book will be obligated reference to issue upon its publication. Finally, this book has been published in an attempt to present a written forum for researchers and teachers interested in the subject, having a current picture in this field of research about these interesting and intriguing toxins.

Author: Benjamin Valdez
Publisher: BoD – Books on Demand
ISBN: 9533079169
Category : Science
Languages : en
Pages : 504

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Book Description
This book presents the wisdom, knowledge and expertise of the food industry that ensures the supply of food to maintain the health, comfort, and wellbeing of humankind. The global food industry has the largest market: the world population of seven billion people. The book pioneers life-saving innovations and assists in the fight against world hunger and food shortages that threaten human essentials such as water and energy supply. Floods, droughts, fires, storms, climate change, global warming and greenhouse gas emissions can be devastating, altering the environment and, ultimately, the production of foods. Experts from industry and academia, as well as food producers, designers of food processing equipment, and corrosion practitioners have written special chapters for this rich compendium based on their encyclopedic knowledge and practical experience. This is a multi-authored book. The writers, who come from diverse areas of food science and technology, enrich this volume by presenting different approaches and orientations.

Author: J.M.P.Q. Delgado
Publisher: Trans Tech Publications Ltd
ISBN: 3035732256
Category : Technology & Engineering
Languages : en
Pages : 156

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Book Description
Special topic volume with invited peer reviewed papers only

Author: Jaouad Bouayed
Publisher: BoD – Books on Demand
ISBN: 9535101250
Category : Science
Languages : en
Pages : 238

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Book Description
In our modern society, expectations are high, also with respect to our daily diet. In addition to being merely "nutritious", i.e. supplying a variety of essential nutrients, including macro-nutrients such as proteins or micro-nutrients such as minerals and vitamins, it is almost expected that a good diet offers further advantages - especially well-being and health and the prevention of chronic diseases, which are, as we generally tend to grow older and older, becoming a burden to enjoying private life and to the entire society. These additional qualities are often sought in diets rich also in non-nutritive components, such as phytochemicals. In contrast to drugs, which are taken especially to cure or ameliorate diseases, it is expected that a healthy diet acts in particular on the side of prevention, allowing us to become old without feeling old. In the present book, rather then trying to give an exhaustive overview on nutritional aspects and their link to well-being and health, selected topics have been chosen, intended to address presently discussed key issues of nutrition for health, presenting a reasonable selection of the manifold topics around diet, well-being, and health: from the antioxidants polyphenols and carotenoids, aroma-active terpenoids, to calcium for bone health, back to traditional Chinese Medicine.

Author: S Roller
Publisher: Woodhead Publishing
ISBN: 9781855736696
Category : Medical
Languages : en
Pages : 326

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Book Description
Consumers demand food products with fewer synthetic additives but increased safety and shelf-life. These demands have increased the importance of natural antimicrobials which prevent the growth of pathogenic and spoilage micro-organisms. Edited by a leading expert in the field, this important collection reviews the range of key antimicrobials together with their applications in food processing. There are chapters on antimicrobials such as nisin and chitosan, applications in such areas as postharvest storage of fruits and vegetables, and ways of combining antimicrobials with other preservation techniques to enhance the safety and quality of foods.