Author: Hugo Amos Van NiekerkPublisher:
ISBN:
Category : Chromosomes
Languages : en
Pages : 412
Book Description
Chromosome Banding Studies in Wheat (Triticum Aestivum L. Em. Thell.)
Author: Hugo Amos Van NiekerkPublisher:
ISBN:
Category : Chromosomes
Languages : en
Pages : 412
Book Description
Chromosome Segregation in a Triticum Aestivum L. Em. Thell. by T. Durum Desf. Cross and the Production of D Genome Addition Lines
Author: Leonard Robert JoppaPublisher:
ISBN:
Category : Chromosomes
Languages : en
Pages : 142
Book Description
Genetic Analysis of Wheat (Triticum Aestivum L. Em. Thell) Crosses Involving Photo-thermo Responsive Parents
Author: Yogesh Kumar JindalGenetic Diversity Studies for Some Physical and Yield and Its Component Traits in Bread Wheat (Triticum Aestivum L. Em. Thell) Under Late Sown Conditions
Author: M. S. KhumkarGenetic Analysis of Some Quantitative Characters in Wheat ( Triticum Aestivum L. Em. Thell).
Author: Jitender KumarMolecular Analysis of Yr Genes in Wheat (Triticum Aestivum L. Em. Thell( [With CD Copy]
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Author: PoojaGenetic and Molecular Analysis of Grain Yield and Its Components in Wheat B(Triticum Aestivum L.em.Thell)
Author: Satender YadavGenetic Analysis of Some Quantitative Traits in Wheat (Triticum Aestivum L. Em. Thell).
Author: Mahabir Singh YadavAdvances in Wheat Genetics: From Genome to Field
Author: Yasunari OgiharaPublisher: Springer
ISBN: 4431556753
Category : Science
Languages : en
Pages : 421
Book Description
This proceedings is a collection of 46 selected papers that were presented at the 12th International Wheat Genetics Symposium (IWGS). Since the launch of the wheat genome sequencing project in 2005, the arrival of draft genome sequences has marked a new era in wheat genetics and genomics, catalyzing rapid advancement in the field. This book provides a comprehensive review of the forefront of wheat research, across various important topics such as germplasm and genetic diversity, cytogenetics and allopolyploid evolution, genome sequencing, structural and functional genomics, gene function and molecular biology, biotic stress, abiotic stress, grain quality, and classical and molecular breeding. Following an introduction, 9 parts of the book are dedicated to each of these topics. A final, 11th part entitled “Toward Sustainable Wheat Production” contains 7 excellent papers that were presented in the 12th IWGS Special Session supported by the OECD. With rapid population growth and radical climate changes, the world faces a global food crisis and is in need of another Green Revolution to boost yields of wheat and other widely grown staple crops. Although this book focuses on wheat, many of the newly developed techniques and results presented here can be applied to other plant species with large and complex genomes. As such, this volume is highly recommended for all students and researchers in wheat sciences and related plant sciences and for those who are interested in stable food production and food security.
Author: