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Chlordane Hazards to Fish, Wildlife, and Invertebrates

Chlordane Hazards to Fish, Wildlife, and Invertebrates PDF Author: Ronald Eisler
Publisher:
ISBN:
Category : Chlordan
Languages : en
Pages : 60

Book Description

Chlordane Hazards to Fish, Wildlife, and Invertebrates

Chlordane Hazards to Fish, Wildlife, and Invertebrates PDF Author: Ronald Eisler
Publisher:
ISBN:
Category : Chlordan
Languages : en
Pages : 60

Book Description

Chlordane Hazards to Fish, Wildlife, and Invertebrates

Chlordane Hazards to Fish, Wildlife, and Invertebrates PDF Author: Ronald Eisler
Publisher:
ISBN:
Category : Chlordan
Languages : en
Pages : 58

Book Description

Biological Report

Biological Report PDF Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 538

Book Description

Chlordane Hazards to Fish, Wildlife, and Invertebrates

Chlordane Hazards to Fish, Wildlife, and Invertebrates PDF Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 49

Book Description

Publications List

Publications List PDF Author:
Publisher:
ISBN:
Category : Habitat (Ecology)
Languages : en
Pages : 52

Book Description

Summary of National Standards and Guidelines for Pesticides in Water, Bed Sediment, and Aquatic Organisms and Their Application to Water-quality Assessments

Summary of National Standards and Guidelines for Pesticides in Water, Bed Sediment, and Aquatic Organisms and Their Application to Water-quality Assessments PDF Author: Lisa H. Nowell
Publisher:
ISBN:
Category : Pesticides
Languages : en
Pages : 132

Book Description

Habitat Requirements for Chesapeake Bay Living Resources

Habitat Requirements for Chesapeake Bay Living Resources PDF Author:
Publisher:
ISBN:
Category : Habitat (Ecology)
Languages : en
Pages : 506

Book Description

Marine Fish Culture

Marine Fish Culture PDF Author: John W. Tucker Jr.
Publisher: Springer Science & Business Media
ISBN: 1461549116
Category : Science
Languages : en
Pages : 755

Book Description
4 Water Sources ........................................ 149 Criteria ............................................. 149 Major types .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . 150 . . . . . . . . . . . . Summary ............................................ 152 5 Water Treatment ...................................... 155 Requirements . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 155 . . . . . . . . . . . . Materials ............................................ 155 Treatment options . . . . . . . . . . . . . . . . . . . . . . . . . . . 156 . . . . . . . . . . . System design ........................................ 169 System monitoring and control . . . . . . . . . . . . . . . . . . . . . 172 . . . . . . . . Environmental considerations .............................. 174 Summary ............................................ 174 6 Culture Units ......................................... 175 Considerations in choosing culture units ...................... 175 Characteristics of culture units . . . . . . . . . . . . . . . . . . . . . 175 . . . . . . . . Applications of culture units .............................. 191 Hatchery design " . . . . . . . . . . . . . . . . . . . . . . . . . . 208 . . . . . . . . . . . Summary ............................................ 210 7 Obtaining Fish for Stocking . ............................. 211 Stock from the wild .................................... 211 Stock from the hatchery ................................. 211 Spermatogenesis (sperm formation) ....................... 232 Oogenesis (egg formation) ............................. 232 Oocyte maturation ................................... 233 Endocrine control of oocyte maturation and ovulation .......... 237 fuduced ovulation . . . . . . . . . . . . . . . . . . . . . . . . . . 238 . . . . . . . . . . Timing and egg quality . . . . . . . . . . . . . . . . . . . . . . . 257 . . . . . . . . . Artificial fertilization ................................. 265 Care of eggs ....................................... 267 Storage of gametes ................. ' .................. 269 Natural ovulation . . . . . . . . . . . . . . . . . . . . . . . . . . 270 . . . . . . . . . . Care of broodfish . . . . . . . . . . . . . . . . . . . . . . . . . . 289 . . . . . . . . . . Egg collection .. . . . . . . . . . . . . . . . . . . . . . . . . . . 290 . . . . . . . . . . fuduced vs natural ovulation ............................ 290 Broodfish adaptability . . . . . . . . . . . . . . . . . . . . . . . . . 291 . . . . . . . . . . Examples ............................................ 291 Genetic considerations . . . . . . . . . . . . . . . . . . . . . . . . . 295 . . . . . . . . . . Hybridization . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 296 . . . . . . . . . . . . Sex control .......................................... 296 Summary . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 298 . . . . . . . . . . . . . vi 8 Nutrition of Larval Fish . . . . . . . . . . . . . . . . . . . . . . . 299 . . . . . . . . . . Feeding criteria ....................................... 299 Choice and culture of foods . . . . . . . . . . . . . . . . . . . . . . 307 . . . . . . . . . General feeding practices . . . . . . . . . . . . . . . . . . . . . . . 336 . . . . . . . . . . Specific feeding practices ................................ 352 General methods used in our hatchery . . . . . . . . . . . . . . . . . 372 . . . . . . . Industrial-scale larval food processing in Italian hatcheries ......... 373 Summary ............................................ 374 9 Nutrition of Juvenile and Adult Fish ...................... 375 ............................. 375 Requirements and components Broodstock nutrition .................................... 407 Nutritional disorders .................................... 408 Environmental considerations . . . . . . . . . . . . . . . . . . . . . 411 . . . . . . . . . Feed studies . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 411 . . . . . . . . . . . . Suggested feed formulas ................................. 460 Making and storing feeds ................................ 461 Feeding methods ...................................... 464 Summary ............................................ 467 10 Energetics ............................................ 469 Energy budget components and influencing factors . . . . . . . . . . . 469 . . . .

Reviews of Environmental Contamination and Toxicology

Reviews of Environmental Contamination and Toxicology PDF Author: George W. Ware
Publisher: Springer
ISBN: 1461226805
Category : Science
Languages : en
Pages : 231

Book Description
With Cumulative and Comprehensive Index of Subjects Covered Volumes 131-140

Deposition of Air Pollutants to the Great Waters

Deposition of Air Pollutants to the Great Waters PDF Author:
Publisher:
ISBN:
Category : Acid deposition
Languages : en
Pages : 256

Book Description

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