China's Grain Production and Related Trade Issues PDF Download

Author: Xiao Hong Zhou
Publisher:
ISBN:
Category : Agriculture and state
Languages : en
Pages : 138

View

Book Description

Author: Scott D. Rozelle
Publisher: Routledge
ISBN: 1351776703
Category : Business & Economics
Languages : en
Pages : 336

View

Book Description
This title was first published in 2003. This prominent and commanding volume collates the best research available on China's agricultural trade. Critically analyzing the agricultural supply and demand factors that underlie trade patterns such as agricultural productivity and policy, it also explores China's agricultural trade and policy including implications for China and elsewhere. Long term issues and productivity growth are taken into consideration, as are specific issues such as WTO accession. The slate of authors combines the leading established scholars in the field and the best of the next generation, including those from China and the West.

Author: Wei-Ming Tian
Publisher: Routledge
ISBN: 1351157078
Category : Business & Economics
Languages : en
Pages : 271

View

Book Description
This book addresses the dynamics of China's grain production, consumption and trade with a particular emphasis on China's demand for feedgrain vis-a-vis its demand for foodgrain and the likely implications of this on the international grain trade given that China is now a member of the WTO. The book provides the reader with insight into the latest developments in China's foodgrain and feedgrain consumption and draws attention to the rising importance of feedgrain (and the relative decline in importance of foodgrain) in the overall Chinese grain economy. It also offers deliberations on many important issues concerning China's grains that are currently hotly debated. The book can be used as a valuable reference by government officials, grain traders, food market analysts, researchers and university students who are interested in China's food issues in general and foodgrain and feedgrain issues in particular.

Author: Colin A. Carter
Publisher: Routledge
ISBN: 0429702000
Category : Political Science
Languages : en
Pages : 139

View

Book Description
China, with over 20 percent of the earth's population, is both the world's largest producer and largest consumer of cereal grains. As a consequence, the supply and demand of grain in China will have a major impact on the world food trade. In this comprehensive study of China's grain production and trade, Colin A. Carter and Fu-Ning Zhong trace the

Author: C. Findlay
Publisher: Springer
ISBN: 0230390110
Category : Business & Economics
Languages : en
Pages : 280

View

Book Description
The development of China's grain marketing system is a crucial part of economic reform. The focus of this book is on the development of the domestic marketing system. Issues examined include the pace and content of reform so far, the development of wholesale markets, and the growth of a complementary financial system. Of special interest is the impact of marketing reform on regional trade patterns in the domestic market and implications for China's international grain trade policy.

Author: OECD
Publisher: OECD Publishing
ISBN: 9264193006
Category :
Languages : en
Pages : 292

View

Book Description
This conference proceedings reflects upon the likely impacts of freer trade on China’s agricultural sector. Based on the results of China’s WTO negotiations with key trading partners, it assesses the compatibility of China’s WTO commitments with domestic policies and the need for specific changes.

Author: Feng Lu
Publisher: Research School of Pacific Studies Australian National Univ
ISBN:
Category : Business & Economics
Languages : en
Pages : 48

View

Book Description
Booklet examining the likely pattern of China's future food trade if the export of food products other than grains continues to expand. Discusses the implications for China's rural economy and the traditional policy of grain self-sufficiency.

Author: COLIN A. CARTER
Publisher: Routledge
ISBN: 9780367014384
Category :
Languages : en
Pages : 138

View

Book Description
China, with over 20 percent of the earth's population, is both the world's largest producer and largest consumer of cereal grains. As a consequence, the supply and demand of grain in China will have a major impact on the world food trade. In this comprehensive study of China's grain production and trade, Colin A. Carter and Fu-Ning Zhong trace the historical role of China in the grain trade; analyze the impact of economic and political variables on production, consumption, and trade; and discuss alternative scenarios for China's future levels of trade. This is the first study to move beyond aggregate data to deal with regional models of Chinese grain production. The authors' major findings are that budgetary pressures will limit further increases in grain prices, and consequently the growth rate in grain yields will slow. As the total population continues to increase, China's area planted in grain will decline. The Chinese will gradually shift their food consumption toward more meat and other indirect grain consumption; therefore China may continue to import a limited amount of grain but imports will shift from wheat to feed grains.

Author: Sarah Cook
Publisher: Springer
ISBN: 0230288162
Category : Business & Economics
Languages : en
Pages : 342

View

Book Description
This wide-ranging collection addresses many important issues in China's economy under transition, from grain production to trade, to the development of township enterprises, the restructuring of state-owned enterprises, the emergence of big business, money demand and consumption behaviour. Together, the studies provide insightful analysis and discussion of economic policies, illuminating the institutional context within which reform strategies are negotiated and implemented in different economic sectors.

Author: OECD
Publisher: OECD Publishing
ISBN: 9264173293
Category :
Languages : en
Pages : 330

View

Book Description
The pace of growth in China's agricultural sector is remarkable. Determining how this demand for food will be met requires a complex analytical framework whose parameters are the subject of an intense discussion. Thesse workshop proceedings provide a rich repository of material addressing the issue.