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Author: Ellen Henrietta Richards Publisher: Applewood Books ISBN: 1429011688 Category : Cooking Languages : en Pages : 102
Book Description
Through Ellen Richards's 1882 work, householders of the day could learn about the chemical processes behind such home chemistry as the rising of bread, baking soda, the science of nutrition, and cleaning products.
Author: Ellen Henrietta Richards Publisher: Applewood Books ISBN: 1429011688 Category : Cooking Languages : en Pages : 102
Book Description
Through Ellen Richards's 1882 work, householders of the day could learn about the chemical processes behind such home chemistry as the rising of bread, baking soda, the science of nutrition, and cleaning products.
Author: Ellen Henrietta Richards
Author: Ellen Henrietta Richards
Author: Ellen Henrietta Richards
Author: Ellen Henrietta Richards
Author: 
Author: Ellen Henrietta Richards
Author: 
Author: American Library Association
Author: 
Author: Ellen Henrietta Richards
Author: Ellen Henrietta Richards