Author: Publisher:
ISBN:
Category :
Languages : en
Pages : 154
Book Description
Men's Health magazine contains daily tips and articles on fitness, nutrition, relationships, sex, career and lifestyle.
Men's Health
Author: Publisher:
ISBN:
Category :
Languages : en
Pages : 154
Book Description
Men's Health magazine contains daily tips and articles on fitness, nutrition, relationships, sex, career and lifestyle.
Bar Tartine
Author: Nicolaus BallaPublisher: Chronicle Books
ISBN: 1452132356
Category : Cooking
Languages : en
Pages : 373
Book Description
Here's a cookbook destined to be talked-about this season, rich in techniques and recipes epitomizing the way we cook and eat now. Bar Tartine—co-founded by Tartine Bakery's Chad Robertson and Elisabeth Prueitt—is obsessed over by locals and visitors, critics and chefs. It is a restaurant that defies categorization, but not description: Everything is made in-house and layered into extraordinarily flavorful food. Helmed by Nick Balla and Cortney Burns, it draws on time-honored processes (such as fermentation, curing, pickling), and a core that runs through the cuisines of Central Europe, Japan, and Scandinavia to deliver a range of dishes from soups to salads, to shared plates and sweets. With more than 150 photographs, this highly anticipated cookbook is a true original.
New York Magazine
Author: Publisher:
ISBN:
Category :
Languages : en
Pages : 146
Book Description
New York magazine was born in 1968 after a run as an insert of the New York Herald Tribune and quickly made a place for itself as the trusted resource for readers across the country. With award-winning writing and photography covering everything from politics and food to theater and fashion, the magazine's consistent mission has been to reflect back to its audience the energy and excitement of the city itself, while celebrating New York as both a place and an idea.
New York Magazine
Author: Publisher:
ISBN:
Category :
Languages : en
Pages : 152
Book Description
New York magazine was born in 1968 after a run as an insert of the New York Herald Tribune and quickly made a place for itself as the trusted resource for readers across the country. With award-winning writing and photography covering everything from politics and food to theater and fashion, the magazine's consistent mission has been to reflect back to its audience the energy and excitement of the city itself, while celebrating New York as both a place and an idea.
"Age Doesn't Matter Unless You're a Cheese"
Author: Kathryn PetrasPublisher: Workman Publishing Company
ISBN: 9780761125181
Category : Humor
Languages : en
Pages : 420
Book Description
This collection of 350 quotes of wisdom from our elders brings together Albert Einstein's equation for happiness, Colette on the virtues of astonishment, and Julia Child's secret of longetivity: "Red meat and gin." Two color.
Our Paper
Author: Publisher:
ISBN:
Category : Juvenile delinquency
Languages : en
Pages : 662
Book Description
Italian Kitchen
Author: Anna Del ContePublisher: Random House
ISBN: 1446496503
Category : Cooking
Languages : en
Pages : 415
Book Description
*As featured in a BBC documentary* Anna Del Conte is the doyenne of Italian cookery, beloved by food writers including Nigella Lawson and Delia Smith. Italian Kitchen is a classic Italian cookbook and essential for every home cook. It brings together over 100 mouth-watering recipes for gleaming antipasti, earthy risottos, gutsy pasta sauces and sumptuous dolci into a bible of classic Italian cooking. Effortlessly stylish yet unfussy, they are the essence of any self-respecting Italian kitchen and provide the fundamentals of Italian cooking.
The Wisdom of the Shire
Author: Noble SmithPublisher: Macmillan
ISBN: 1250026415
Category : Self-Help
Languages : en
Pages : 223
Book Description
In The Wisdom of the Shire, Noble Smith sheds a light on the life-changing ideas tucked away inside the classic works of J. R. R. Tolkien and his most beloved creation—the stouthearted Hobbits. How can simple pleasures such as gardening, taking long walks, and eating delicious meals with friends make you significantly happier? Why is the act of giving presents on your birthday instead of getting them such a revolutionary idea? What should you do when dealing with the Gollum in your life? And how can we carry the burden of our own "magic ring of power" without becoming devoured by it? The Wisdom of the Shire holds the answers to these and more of life's essential questions.
New York Magazine
Author: Publisher:
ISBN:
Category :
Languages : en
Pages : 160
Book Description
New York magazine was born in 1968 after a run as an insert of the New York Herald Tribune and quickly made a place for itself as the trusted resource for readers across the country. With award-winning writing and photography covering everything from politics and food to theater and fashion, the magazine's consistent mission has been to reflect back to its audience the energy and excitement of the city itself, while celebrating New York as both a place and an idea.
Joy the Baker Cookbook
Author: Joy WilsonPublisher: Hachette UK
ISBN: 1401304192
Category : Cooking
Languages : en
Pages : 493
Book Description
Joy the Baker Cookbook includes everything from "Man Bait" Apple Crisp to Single Lady Pancakes to Peanut Butter Birthday Cake. Joy's philosophy is that everyone loves dessert; most people are just looking for an excuse to eat cake for breakfast.