Checklist of the British & Irish Basidiomycota PDF Download

Author: N. W. Legon
Publisher: Royal Botanic Gardens Kew
ISBN: 9781842461211
Category : Nature
Languages : en
Pages : 517

View

Book Description
A comprehensive checklist ofthe Basidiomycetes (fungi) ofGreat Britain and Ireland, a massive phylum covering3670 mushrooms and toadstools, bracket fungi,puffballs, earthstars and stinkhorns, club and coralfungi, tooth fungi, jelly fungi, rusts and smuts. Anessential companion for amateur and professionalmycologists, conservationists and wildlife recorders.

Author: M. Legon
Publisher:
ISBN: 9781842465554
Category : SCIENCE
Languages : en
Pages : 535

View

Book Description

Author: Phil Sterling
Publisher: Bloomsbury Publishing
ISBN: 1472933575
Category : Nature
Languages : en
Pages : 1190

View

Book Description
'A much-needed guide – you can't truly understand a moth or a butterfly without first getting to know the caterpillar.' – Nick Baker This beautifully illustrated field guide covers caterpillars of the moth and butterfly species that are most likely to be encountered in the British Isles. The comprehensive introduction covers how to study caterpillars and provides a window into their diverse natural histories, while the species accounts cover status, field characters, similar species, habitat, foodplant and field notes, and are accompanied with up-to-date distribution maps.

Author: Peter Marren
Publisher: Bloomsbury Publishing
ISBN: 1472958500
Category : Nature
Languages : en
Pages : 327

View

Book Description
Mushrooms, the first of a major new series of books on British natural history, provides a remarkable insight into the natural and human world of fungi. Peter Marren, in his inimitable, relaxed style, guides the reader through the extraordinary riches of this often overlooked group, from the amazing diversity of forms and lifestyles that populate the fungal landscape, to the pursuit of edible fungi for the pot, and the complexities of identification thrown up by our modern understanding of DNA. Throughout the book, the author tells a story rich in detail about how we have come to appreciate and, in some cases, fear the mushrooms and toadstools that are such an integral part of the changing seasons. Marren also provides a refreshingly candid view of our attempts to name species, the role of fungi in ecosystems, and our recent efforts to record and conserve them.

Author: Bruce Ing
Publisher: University of Chester
ISBN: 1910481424
Category : Science
Languages : en
Pages :

View

Book Description
North East Wales, comprising the historical counties of Flintshire and Denbighshire, has a rich diversity of geology, landscape, vegetation and wildlife. It is particularly rich in fungi. This is the first account of the fungi that occur, or have occurred, in the region, right back to the eighteenth century.

Author: Roger Phillips
Publisher: Pan Macmillan
ISBN: 1447264029
Category : Nature
Languages : en
Pages : 390

View

Book Description
'Roger Phillips has written the best mushroom book I know.' - Hugh Fearnley-Whittingstall, author of River Cottage Veg Every Day! The culmination of over thirty years' work, Roger Phillips's authoritative and superbly illustrated reference work is packed with information and original photographs. The essential illustrated mycological encyclopedia, this book is also clear, user friendly and will appeal to a wide range of readers. Unsurpassed in both illustrative and descriptive detail, Mushrooms contains over 1,250 photographs, often showing the specimens in various stages of growth, and includes all the latest botanical and common names as well as current ecological information on endangered species. Having sold more than 750,000 copies in Europe of his previous title on mushrooms, Roger Phillips's Mushrooms once again sets the benchmark. Quite simply, nobody with an interest in the subject can afford to be without this book.

Author: Patrick Harding
Publisher: HarperCollins UK
ISBN: 0007596685
Category : Nature
Languages : en
Pages : 208

View

Book Description
Mushroom collecting is becoming increasingly popular, and while a comprehensive identification guide is essential, the folklore, facts and fables, recipes and stories that have accumulated since ancient times create part of the charm of these strange organisms. Oddly, these facts have never been compiled in one book.

Author: Peter Roberts
Publisher: Ivy Press
ISBN: 1782401369
Category : Science
Languages : en
Pages : 1987

View

Book Description
The fifth order of the natural kingdom is made up of an estimated 1.5 million species of fungi, found in every habitat type worldwide. The Book of Fungi takes 600 of the most remarkable fleshy fungi from around the world and reproduces each at its actual size, in full colour, and accompanied by a scientific explanation of its distribution, habitat, association, abundance, growth form, spore colour and edibility. Location maps give at-a-glance indications of each species known global distribution, and specially commissioned engravings show different fruitbody forms and provide the vital statistics of height and diameter. Theres a place, too, for readers to discover the more bizarre habits of fungi from the predator that hunts its prey with lassos to the one that entices sows by releasing the pheromones of a wild boar. Mushrooms, morels, puffballs, toadstools, truffles, chanterelles fungi from habitats spanning the poles and the tropics, from the highest mountains to our own gardens are all on display in this definitive work.

Author: Henning Knudsen
Publisher: Museum Tusculanum Press
ISBN: 9788763512770
Category : Fungi
Languages : en
Pages : 172

View

Book Description

Author: Peter Roberts
Publisher: Ivy Press
ISBN: 0711258465
Category : Nature
Languages : en
Pages : 178

View

Book Description
Fungi is a richly detailed and beautifully illustrated book which tells you everything you need to know about these fasciating organisms. Fungi are an indispensable part of the great chain of life: more than 90% of the world’s plant species depend on them for their nutrition. There are believed to be about 1.5 million species, thriving in virtually every habitat, from temperate to tropical, Antarctic to marine. Using beautifully coloured illustrations, this book dips into the whole range, showcasing the unusual, the familiar, the poisonous and the delicious, and sharing the stories of puffballs, deadly webcaps and devils’ fingers, among others. Some are cultivated for use in different cuisines, while others are heralded for their hallucinogenic properties, or valued for use in medicine. Essential information on distribution, uses and growth partnerships is included for each species featured, as well as stunning. Weird, alluring and mysterious - get to know what makes mushrooms magic in this handy, colourful book.