Author: Alison M. BentonPublisher:
ISBN:
Category : Gardens
Languages : en
Pages : 340
Book Description
Cheals of Crawley
Author: Alison M. BentonPublisher:
ISBN:
Category : Gardens
Languages : en
Pages : 340
Book Description
The Garden
Author: The factory in a garden
Author: Helena ChancePublisher: Manchester University Press
ISBN: 1526112981
Category : Architecture
Languages : en
Pages : 427
Book Description
When we think about Victorian factories, 'Dark Satanic Mills' might spring to mind - images of blackened buildings and exhausted, exploited workers struggling in unhealthy and ungodly conditions. But for some employees this image was far from the truth, and this is the subject of 'The Factory in a Garden' which traces the history of a factory gardens movement from its late-eighteenth century beginnings in Britain to its twenty-first century equivalent in Google's vegetable gardens at their headquarters in California. The book is the first study of its kind examining the development of parks, gardens, and outdoor leisure facilities for factories in Britain and America as a model for the reshaping of the corporate environment in the twenty-first century. This is also the first book to give a comprehensive account of the contribution of gardens, gardening and recreation to the history of responsible capitalism and ethical working practices.
Garden Life
Author: The Journal of Horticulture and Home Farmer
Author: Forgotten Fruits
Author: Christopher StocksPublisher: Random House
ISBN: 1409061973
Category : Cooking
Languages : en
Pages : 340
Book Description
In Forgotten Fruits, Christopher Stocks tells the fascinating - often rather bizarre - stories behind Britain's rich heritage of fruit and vegetables. Take Newton Wonder apples, for instance, first discovered around 1870 allegedly growing in the thatch of a Derbyshire pub. Or the humble gooseberry which, among other things, helped Charles Darwin to arrive at his theory of evolution. Not to mention the ubiquitous tomato, introduced to Britain from South America in the sixteenth century but regarded as highly poisonous for hearly 200 years. This is a wonderful piece of social and natural history that will appeal to every gardener and food aficionado.
Gardeners' Chronicle
Author: The Tree Experts
Author: Mark JohnstonPublisher: Windgather Press
ISBN: 1911188917
Category : Science
Languages : en
Pages : 576
Book Description
Trees are now in the public eye as never before. The threat of tree diseases, the felling of street trees, and the challenge of climate change are just some of the issues that have put trees in the media spotlight. At the same time, the trees in our parks, gardens, and streets are a vital resource that can deliver environmental, social, and economic benefits that make our towns and cities attractive, green, and healthy places. Ever since Roman times when amenity trees were first planted in Britain, caring for those trees has required specialist skills. This is mainly because of the challenges of successfully integrating large trees into the urban environment and the risks involved in working with them, often at height and in close proximity to people, buildings and roads. But who are the people with the specialist expertise to care for our amenity trees? While professionals such as horticulturists, landscape architects, conservationists and foresters have a role to play, it is the arboriculturists who are the ‘tree experts’. For centuries arboriculture was often synonymous with forestry or considered an aspect of horticulture, until it emerged in the nineteenth century as a separate discipline. There are now some 22,000 people employed in Britain’s arboricultural industry, including practical tree surgeons and arborists, local authority tree officers, and arboricultural consultants. This is the first book to trace the history of Britain’s professional tree experts, from the Roman arborator to the modern chartered arboriculturist. It also discusses the influences from continental Europe and North America that have helped to shape British arboriculture over the centuries. The Tree Experts will have particular appeal to those interested in the natural and built environment, heritage landscapes, social history, and the history of gardening.
England's Magnificent Gardens
Author: Roderick FloudPublisher: Pantheon
ISBN: 1101871040
Category : Gardening
Languages : en
Pages : 432
Book Description
An altogether different kind of book on English gardens—the first of its kind—a look at the history of England’s magnificent gardens as a history of Britain itself, from the seventeenth-century gardens of Charles II to those of Prince Charles today. In this rich, revelatory history, Sir Roderick Floud, one of Britain’s preeminent economic historians, writes that gardens have been created in Britain since Roman times but that their true growth began in the seventeenth century; by the eighteenth century, nurseries in London took up 100 acres, with ten million plants (!) that were worth more than all of the nurseries in France combined. Floud’s book takes us through more than three centuries of English history as he writes of the kings, queens, and princes whose garden obsessions changed the landscape of England itself, from Stuart, Georgian, and Victorian England to today’s Windsors. Here are William and Mary, who brought Dutch gardens and bulbs to Britain; William, who twice had his entire garden lowered in order to see the river from his apartments; and his successor, Queen Anne, who, like many others since, vowed to spend little on her gardens and instead spent millions. Floud also writes of Frederick, Prince of Wales, the founder of Kew Gardens, who spent more than $40,000 on a single twenty-five-foot tulip tree for Carlton House; Queen Victoria, who built the largest, most advanced and most efficient kitchen garden in Britain; and Prince Charles, who created and designed the gardens of Highgrove, inspired by his boyhood memories of his grandmother’s gardens. We see Sarah, Duchess of Marlborough, who created a magnificent garden at Blenheim Palace, only to tear it apart and build a greater one; Deborah, Duchess of Devonshire, the savior of Chatsworth’s 100-acre garden in the midst of its 35,000 acres; and the gardens of lesser mortals, among them Gertrude Jekyll and Vita Sackville-West, both notable garden designers and writers. We see the designers of royal estates—among them, Henry Wise, William Kent, Humphrey Repton, and the greatest of all English gardeners, “Capability” Brown, who created the 150-acre lake of Blenheim Palace, earned millions annually, and designed more than 170 parks, many still in existence today. We learn how gardening became a major catalyst for innovation (central heating came from experiments to heat greenhouses with hot-water pipes); how the new iron industry of industrializing Britain supplied a myriad of tools (mowers, pumps, and the boilers that heated the greenhouses); and, finally, Floud explores how gardening became an enormous industry as well as an art form in Britain, and by the nineteenth century was unrivaled anywhere in the world.
A Green and Pleasant Land
Author: Ursula BuchanPublisher: Random House
ISBN: 1448108918
Category : Gardening
Languages : en
Pages : 403
Book Description
SHORTLISTED FOR INSPIRATIONAL BOOK OF THE YEAR AT THE 2014 GARDEN MEDIA GUILD AWARDS. The wonderfully evocative story of how Britain’s World War Two gardeners – with great ingenuity, invincible good humour and extraordinary fortitude – dug for victory on home turf. A Green and Pleasant Land tells the intriguing and inspiring story of how Britain's wartime government encouraged and cajoled its citizens to grow their own fruit and vegetables. As the Second World War began in earnest and a whole nation listened to wireless broadcasts, dug holes for Anderson shelters, counted their coupons and made do and mended, so too were they instructed to ‘Dig for Victory’. Ordinary people, as well as gardening experts, rose to the challenge: gardens, scrubland, allotments and even public parks were soon helping to feed a nation deprived of fresh produce. As Ursula Buchan reveals, this practical contribution to the Home Front was tackled with thrifty ingenuity, grumbling humour and extraordinary fortitude. The simple act of turning over soil and tending new plants became important psychologically for a population under constant threat of bombing and even invasion. Gardening reminded people that their country and its more innocent and insular pursuits were worth fighting for. Gardening in wartime Britain was a part of the fight for freedom.