Characterization of Physiological and Molecular Responses of Alfalfa (Medicago Sativa) to Salt Stress PDF Download

Author: Casey Sutton
Publisher:
ISBN:
Category : Alfalfa
Languages : en
Pages : 140

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Author: Md Rokebul Anower
Publisher:
ISBN:
Category : Alfalfa
Languages : en
Pages : 398

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Author: Masoud Torabi
Publisher:
ISBN:
Category : Alfalfa
Languages : en
Pages : 416

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Author: Parvaiz Ahmad
Publisher: Springer Science & Business Media
ISBN: 1461461081
Category : Science
Languages : en
Pages : 518

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Book Description
Environmental conditions and changes, irrespective of source, cause a variety of stresses, one of the most prevalent of which is salt stress. Excess amount of salt in the soil adversely affects plant growth and development, and impairs production. Nearly 20% of the world’s cultivated area and nearly half of the world’s irrigated lands are affected by salinity. Processes such as seed germination, seedling growth and vigour, vegetative growth, flowering and fruit set are adversely affected by high salt concentration, ultimately causing diminished economic yield and also quality of produce. Most plants cannot tolerate salt-stress. High salt concentrations decrease the osmotic potential of soil solution, creating a water stress in plants and severe ion toxicity. The interactions of salts with mineral nutrition may result in nutrient imbalances and deficiencies. The consequence of all these can ultimately lead to plant death as a result of growth arrest and molecular damage. To achieve salt-tolerance, the foremost task is either to prevent or alleviate the damage, or to re-establish homeostatic conditions in the new stressful environment. Barring a few exceptions, the conventional breeding techniques have been unsuccessful in transferring the salt-tolerance trait to the target species. A host of genes encoding different structural and regulatory proteins have been used over the past 5–6 years for the development of a range of abiotic stress-tolerant plants. It has been shown that using regulatory genes is a more effective approach for developing stress-tolerant plants. Thus, understanding the molecular basis will be helpful in developing selection strategies for improving salinity tolerance. This book will shed light on the effect of salt stress on plants development, proteomics, genomics, genetic engineering, and plant adaptations, among other topics. The book will cover around 25 chapters with contributors from all over the world. ​​

Author: Monica Boscaiu
Publisher: MDPI
ISBN: 3039434586
Category : Science
Languages : en
Pages : 488

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Book Description
Abiotic stress represents the main constraint for agriculture, affecting plant growth and productivity worldwide. Yield losses in agriculture will be potentiated in the future by global warming, increasing contamination, and reduced availability of fertile land. The challenge for agriculture of the present and future is that of increasing the food supply for a continuously growing human population under environmental conditions that are deteriorating in many areas of the world. Minimizing the effects of diverse types of abiotic stresses represents a matter of general concern. Research on all topics related to abiotic stress tolerance, from understanding the stress response mechanisms of plants to developing cultivars and crops tolerant to stress, is a priority. This Special Issue is focused on the physiological and molecular characterization of crop resistance to abiotic stresses, including novel research, reviews, and opinion articles covering all aspects of the responses and mechanisms of plant tolerance to abiotic. Contributions on physiological, biochemical, and molecular studies of crop responses to abiotic stresses; the description and role of stress-responsive genes; marker-assisted screening of stress-tolerant genotypes; genetic engineering; and other biotechnological approaches to improve crop tolerance were considered.

Author: Timothy Irving McKimmie
Publisher:
ISBN:
Category : Alfalfa
Languages : en
Pages : 92

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Author: Matthew A. Jenks
Publisher: Springer Science & Business Media
ISBN: 1402055773
Category : Science
Languages : en
Pages : 819

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Book Description
With near-comprehensive coverage of new advances in crop breeding for drought and salinity stress tolerance, this timely work seeks to integrate the most recent findings about key biological determinants of plant stress tolerance with modern crop improvement strategies. This volume is unique because is provides exceptionally wide coverage of current knowledge and expertise being applied in drought and salt tolerance research.

Author: K.V. Madhava Rao
Publisher: Springer Science & Business Media
ISBN: 9781402042249
Category : Science
Languages : en
Pages : 372

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Book Description
Biologists worldwide now speak the scientific language of molecular biology and use the same molecular tools. Interest is growing in the molecular biology of abiotic stress tolerance and modes of installing better tolerant mechanisms in crop plants. Current studies make plants capable of sustaining their yields even under stressful conditions. Further, this information may form the basis for its application in biotechnology and bioinformatics.

Author: Masoud Torabi
Publisher:
ISBN: 9783659921988
Category :
Languages : en
Pages : 236

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Book Description

Author: Pasala Ratnakumar
Publisher: Frontiers Media SA
ISBN: 2832528813
Category : Science
Languages : en
Pages : 218

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