Author: Martin E. Schimpf Publisher: John Wiley & Sons ISBN: 9780471184300 Category : Science Languages : en Pages : 618
Book Description
Field flow fractionation (FFF) is an emerging separation technique, which has been proven successful in the analysis of pharmaceuticals, biotechnology products, polymers, soils, and foods, among others. In this book, Martin Schimpf joins forces with Karin Caldwell and J. Calvin Giddings, two of the primary developers of this technique, to bring you the first comprehensive, one-stop reference on the technique.
Author: Mahendra Rai Publisher: Springer Science & Business Media ISBN: 3642183123 Category : Science Languages : en Pages : 306
Book Description
Following an introduction to biogenic metal nanoparticles, this book presents how they can be biosynthesized using bacteria, fungi and yeast, as well as their potential applications in biomedicine. It is shown that the synthesis of nanoparticles using microbes is eco-friendly and results in reproducible metal nanoparticles of well-defined sizes, shapes and structures. This biotechnological approach based on the process of biomineralization exploits the effectiveness and flexibility of biological systems. Chapters include practical protocols for microbial synthesis of nanoparticles and microbial screening methods for isolating a specific nanoparticle producer as well as reviews on process optimization, industrial scale production, biomolecule-nanoparticle interactions, magnetosomes, silver nanoparticles and their numerous applications in medicine, and the application of gold nanoparticles in developing sensitive biosensors.
Author: Piet Lens Publisher: IWA Publishing ISBN: 1780404581 Category : Science Languages : en Pages : 458
Book Description
The rapid development of nanoscience enables a technology revolution that will soon impact virtually every facet of the water sector. Yet, there is still too little understanding of what nanoscience and nanotechnology is, what can it do and whether to fear it or not, even among the educated public as well as scientists and engineers from other disciplines. Despite the numerous books and textbooks available on the subject, there is a gap in the literature that bridges the space between the synthesis (conventional and more greener methods) and use (applications in the drinking water production, wastewater treatment and environmental remediation fields) of nanotechnology on the one hand and its potential environmental implications (fate and transport of nanomaterials, toxicity, Life Cycle Assessments) on the other. Nanotechnology for Water and Wastewater Treatment explores these topics with a broad-based multidisciplinary scope and can be used by engineers and scientists outside the field and by students at both undergraduate and post graduate level.
Author: Magdalena Janus Publisher: BoD – Books on Demand ISBN: 9535134299 Category : Science Languages : en Pages : 242
Book Description
Titanium dioxide is mainly used as a pigment and photocatalyst. It is possible to find it in food, cosmetics, building materials, electric devices, and others. This book contains chapters about application of titanium dioxide in different branches of economy such as the agriculture, the food industry, the medicine, the cosmetics, the water treatment technologies, and the semiconductors.
Author: Vasile-Dan Hodoroaba Publisher: Elsevier ISBN: 0128141824 Category : Science Languages : en Pages : 564
Book Description
Characterization of Nanoparticles: Measurement Processes for Nanoparticles surveys this fast growing field, including established methods for the physical and chemical characterization of nanoparticles. The book focuses on sample preparation issues (including potential pitfalls), with measurement procedures described in detail. In addition, the book explores data reduction, including the quantitative evaluation of the final result and its uncertainty of measurement. The results of published inter-laboratory comparisons are referred to, along with the availability of reference materials necessary for instrument calibration and method validation. The application of these methods are illustrated with practical examples on what is routine and what remains a challenge. In addition, this book summarizes promising methods still under development and analyzes the need for complementary methods to enhance the quality of nanoparticle characterization with solutions already in operation.
Author: Qasim Chaudhry Publisher: Royal Society of Chemistry ISBN: 1788011368 Category : Technology & Engineering Languages : en Pages : 314
Book Description
Nanotechnologies in Food provides an overview of the products and applications of nanotechnologies in agri-food and related sectors. Following on from the success of the first edition, this new edition has been revised and updated to bring the reader fully up to date on the emerging technological, societal, and policy and regulatory aspects in relation to nanotechnologies in food. This book contains new chapters discussing some of the aspects that have attracted a lot of debate and research in recent years, such as how the regulatory definition of ‘nanomaterial’ is shaping up in Europe and whether it will result in a number of exciting food additives being regarded as nanomaterials, how the new analytical challenges posed by manufactured nanoparticles in food are being addressed and whether the emerging field of nano delivery systems for food ingredients and supplements, made of food materials or other soft/degradable polymers, can raise any consumer safety concerns. The edition concludes by discussing the future trends of the technological developments in the area of nanotechnologies and potential future ‘fusion’ with other fields, such as biotechnology and synthetic biology. This book provides a source of much needed and up-to-date information on the products and applications of nanotechnology for the food sector - for scientists, regulators, and consumers alike. It also gives an independent, balanced, and impartial view of the potential benefits as well as risks that nanotechnology applications may bring to the food sector. Whilst providing an overview of the state-of-the-art and foreseeable applications to highlight opportunities for innovation, the book also discusses areas of uncertainty in relation to public perception of the new technological developments, and potential implications for consumer safety and current regulatory controls. The book also discusses the likely public perceptions of nanotechnologies in the light of past technological developments in the food sector, and how the new technology will possibly be regulated under the existing regulatory frameworks.
Author: Ferhan Çeçen Publisher: IWA Publishing ISBN: 178040770X Category : Science Languages : en Pages : 400
Book Description
Hazardous pollutants are a growing concern in treatment engineering. In the past, biological treatment was mainly used for the removal of bulk organic matter and the nutrients nitrogen and phosphorous. However, relatively recently the issue of hazardous pollutants, which are present at very low concentrations in wastewaters and waters but are very harmful to both ecosystems and humans, is becoming increasingly important. Today, treatment of hazardous pollutants in the water environment becomes a challenge as the water quality standards become stricter. Hazardous Pollutants in Biological Treatment Systems focuses entirely on hazardous pollutants in biological treatment and gives an elaborate insight into their fate and effects during biological treatment of wastewater and water. Currently, in commercial and industrial products and processes, thousands of chemicals are used that reach water. Many of those chemicals are carcinogens, mutagens, endocrine disruptors and toxicants. Therefore, water containing hazardous pollutants should be treated before discharged to the environment or consumed by humans. This book first addresses the characteristics, occurrence and origin of hazardous organic and inorganic pollutants. Then, it concentrates on the fate and effects of these pollutants in biological wastewater and drinking water treatment units. It also provides details about analysis of hazardous pollutants, experimental methodologies, computational tools used to assist experiments, evaluation of experimental data and examination of microbial ecology by molecular microbiology and genetic tools. Hazardous Pollutants in Biological Treatment Systems is an essential resource to the researcher or the practitioner who is already involved with hazardous pollutants and biological processes or intending to do so. The text will also be useful for professionals working in the field of water and wastewater treatment.
Author: Gernot Friedbacher Publisher: Wiley-VCH ISBN: 9783527320479 Category : Technology & Engineering Languages : en Pages : 0
Book Description
Surveying and comparing all techniques relevant for practical applications in surface and thin film analysis, this second edition of a bestseller is a vital guide to this hot topic in nano- and surface technology. This new book has been revised and updated and is divided into four parts - electron, ion, and photon detection, as well as scanning probe microscopy. New chapters have been added to cover such techniques as SNOM, FIM, atom probe (AP),and sum frequency generation (SFG). Appendices with a summary and comparison of techniques and a list of equipment suppliers make this book a rapid reference for materials scientists, analytical chemists, and those working in the biotechnological industry. From a Review of the First Edition (edited by Bubert and Jenett) "... a useful resource..." (Journal of the American Chemical Society)
Author: Jingfu Liu Publisher: Springer ISBN: 366246070X Category : Science Languages : en Pages : 161
Book Description
This comprehensive book covers the environmental issues concerning silver nanoparticles (AgNPs). Following an introduction to the history, properties and applications, the environmental concerns of AgNPs is discussed. In the second chapter, the separation, characterization and quantification of AgNPs in environment samples are described in detail. In the remaining parts of the book, the authors focus on the environmental processes and effects of AgNPs, with chapters on the pathway into environment, fate and transport, toxicological effects and mechanisms, as well as the environmental bioeffects and safety-assessment of AgNPs in the environment. This book is designed to describe current understanding of the environmental aspects of AgNPs. It provides a valuable resource to students and researchers in environmental science and technology, nanotechnology, toxicology, materials science and ecology; as well as to professionals involved in the production and consumption of AgNPs in various areas including catalysis, food products, textiles/fabrics, and medical products and devices. Jingfu Liu and Guibin Jiang are professors at State Key Laboratory of Environmental Chemistry and Ecotoxicology, Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences.
Author: Challa S.S.R. Kumar Publisher: Springer Nature ISBN: 3662595966 Category : Technology & Engineering Languages : en Pages : 467
Book Description
Ninth volume of a 40 volume series on nanoscience and nanotechnology, edited by the renowned scientist Challa S.S.R. Kumar. This handbook gives a comprehensive overview about Nanotechnology Characterization Tools for Tissue Engineering and Medical Therapy. Modern applications and state-of-the-art techniques are covered and make this volume an essential reading for research scientists in academia and industry.
Author: Martin E. Schimpf
Author: Mahendra Rai
Author: Piet Lens
Author: Magdalena Janus
Author: Vasile-Dan Hodoroaba
Author: Qasim Chaudhry
Author: Ferhan Çeçen
Author: Gernot Friedbacher
Author: Jingfu Liu
Author: Challa S.S.R. Kumar