Author: Amjad H. GillPublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 20
Book Description
Changing Food Consumption Patterns in the Republic of Korea
Author: Amjad H. GillPublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 20
Book Description
Changes in Food Consumption Patterns in the Republic of Korea
Author: Merlinda D. IngcoPublisher: World Bank Publications
ISBN:
Category :
Languages : en
Pages : 52
Book Description
Changing Food Consumption Patterns in the Republic of Korea
Author: Amjad H. GillPublisher:
ISBN:
Category : Food consumption
Languages : en
Pages : 16
Book Description
Monthly Catalog of United States Government Publications
Author: United States. Superintendent of DocumentsPublisher:
ISBN:
Category : Government publications
Languages : en
Pages : 1290
Book Description
February issue includes Appendix entitled Directory of United States Government periodicals and subscription publications; September issue includes List of depository libraries; June and December issues include semiannual index.
Korean Food and Foodways
Author: Cherl-Ho LeePublisher: Springer Nature
ISBN: 981190023X
Category : Technology & Engineering
Languages : en
Pages : 326
Book Description
This book offers an excellent introduction to Korean functional foods and shares latest important information for food scientists and nutritionists, including accurate, up-to-date information on Korean food science together with background information, archeological findings, as well as food methods and research on Korean fermented foods (e.g., grain wine, kimchi, jeotgal, and soybean sauces). It also discusses historical backgrounds and manufacturing method details of traditional food categories, such as rice cakes, sweets, fermented sauces, and alcoholic and non-alcoholic beverages, and helps us understand the full science behind Korean traditional food. This book elaborates on the various changes in food culture brought about by recent updates, and inspires future contributions of Korean food concepts, particularly regarding the latest research on the intersection of food and Traditional Eastern Medicine. While the book will be particularly valuable for researchers and scholars interested in specifics in food science, it will also appeal to traditional medicine researchers seeking new knowledge for current functional foods.
Foreign Affairs Research Papers Available
Author: Foreign Affairs Research Documentation CenterPublisher:
ISBN:
Category : Economic history
Languages : en
Pages : 356
Book Description
Korea
Author: Chin-thack SohPublisher: Springer Science & Business Media
ISBN: 3642671357
Category : Medical
Languages : en
Pages : 161
Book Description
For over 30 years I have been engaged as a parasitolo nitz, Springer-Verlag, Heidelberg, was arranged in the pres gist in research on endemic diseases in our land. However, ence of Professor Jusatz. lt was indeed a great honor for I have been somewhat dissatisfied within my heart of me, but I also felt a very heavy responsibility; how to set hearts from the point of view of a medical person. Most of up the scheme, how to collect the materials, how to di gest, analyze and compile them in accordance with the us, myself included, handle disease sectionally, not com prehensively. Clinicians pay more attention to finding ef original goals. I frankly confess to realizing how limited fective drugs, medical scientists concentrate more effort my knowledge was at the same time. Poor editing would on clarifying pathologic etiology, and public health work result in dishonor not only to myself, but to my country ers are more concerned with environmental sanitation. as well. Now at this juncture, the point of editing, I am filled Thus, most of us generally neglect to search out the with deep emotion. In spite of limited time and knowl causal relation of a certain disease. For a disease to be established various factors must be involved: agent, ecolo edge, this manuscript will be prepared for edition at all gy, hosts, carriers, transmitters, habits, geographic and events.
Nutrition Survey: Korea
Author: United States. Nutrition ProgramPublisher:
ISBN:
Category : Diet
Languages : en
Pages : 126
Book Description
Developing a Sustainable Economy in Cameroon
Author: Ajab AminPublisher: African Books Collective
ISBN: 2869783922
Category : Business & Economics
Languages : en
Pages : 439
Book Description
Developing a Sustainable Economy in Cameroon is an ambitious effort as the authors try to set a blue print for Cameroon's economy. In the 1980s facing economic crisis, and as dictated by the structural adjustment programme, Cameroon sharply cut public investment expenditures before later cutting government consumption which were followed by privatisation, liquidation of public companies and reduction in the size of the public sector. All these measures are believed to have had devastating effects on the economy. Given the performance of the economy so far the authors suggest that much more effort, with a strong commitment of the main stakeholders, is required to guarantee sustainable economic development in Cameroon. Truly, very few countries in Africa possess such enormous human and natural resources as Cameroon does. This volume brings out the challenges Cameroon faces in its quest for development as well as for designing appropriate strategies for addressing those development challenges.
Author: