Author:
Publisher:
ISBN:
Category : Animal breeding
Languages : en
Pages : 58
Book Description
Changes in the U.S. Beef Cow-calf Industry, 1993-1997
Beef 2007-08: Changes in the U.S. beef cow-calf industry, 1993-2008
Agriculture, Rural Development, Food and Drug Administration, and Related Agencies Appropriations for 2003: Agricultural programs
Author: United States. Congress. House. Committee on Appropriations. Subcommittee on Agriculture, Rural Development, Food and Drug Administration, and Related Agencies
Publisher:
ISBN:
Category : Political Science
Languages : en
Pages : 1548
Book Description
Publisher:
ISBN:
Category : Political Science
Languages : en
Pages : 1548
Book Description
Information Resources on the Care and Welfare of Beef Cattle
Author: Cynthia Petrie Smith
Publisher:
ISBN:
Category : Animal welfare
Languages : en
Pages : 264
Book Description
One of the main animal welfare concerns in beef cattle production is that of pain and distress. Dehorning, castration, and branding are husbandry procedures which can cause pain and discomfort. Less acute but still distressful are those issues related to the animal environment. Extreme natural conditions can result in cattle that are heat and/or cold stressed. Drought and the resulting overstocking for available feed resources can also reduce body fatness. These are important welfare issues in modern beef production. The following bibliography explores these issues and more and should provide a useful resource for scientists, veterinarians, extension specialists, students, and others.
Publisher:
ISBN:
Category : Animal welfare
Languages : en
Pages : 264
Book Description
One of the main animal welfare concerns in beef cattle production is that of pain and distress. Dehorning, castration, and branding are husbandry procedures which can cause pain and discomfort. Less acute but still distressful are those issues related to the animal environment. Extreme natural conditions can result in cattle that are heat and/or cold stressed. Drought and the resulting overstocking for available feed resources can also reduce body fatness. These are important welfare issues in modern beef production. The following bibliography explores these issues and more and should provide a useful resource for scientists, veterinarians, extension specialists, students, and others.
Beef Heifer Development, An Issue of Veterinary Clinics: Food Animal Practice
Author: David J Patterson
Publisher: Elsevier Health Sciences
ISBN: 032326137X
Category : Medical
Languages : en
Pages : 210
Book Description
The latest information on heifer development in beef cattle for the food animal practitioner! Topics include rebuilding the US cowherd, physiology and endocrinology of puberty, nutritional development and the target weight debate, long-term reproductive health, effect of prenatal programming on development, economics of development, synchronization of estrus and ovulation, post breeding heifer management, management strategies for adding value to heifers, and more!
Publisher: Elsevier Health Sciences
ISBN: 032326137X
Category : Medical
Languages : en
Pages : 210
Book Description
The latest information on heifer development in beef cattle for the food animal practitioner! Topics include rebuilding the US cowherd, physiology and endocrinology of puberty, nutritional development and the target weight debate, long-term reproductive health, effect of prenatal programming on development, economics of development, synchronization of estrus and ovulation, post breeding heifer management, management strategies for adding value to heifers, and more!
NAHMS Beef '97 "
Fiscal Year 2001 Climate Change Budget Authorization Request
Author: United States. Congress. House. Committee on Science. Subcommittee on Energy and Environment
Publisher:
ISBN:
Category : Climatic changes
Languages : en
Pages : 1630
Book Description
Publisher:
ISBN:
Category : Climatic changes
Languages : en
Pages : 1630
Book Description