Changes in the Romanian Agricultural and Food Sector PDF Download

Author: Ioan Davidovici
Publisher:
ISBN: 9789739819541
Category : Agriculture
Languages : en
Pages : 142

View

Book Description

Author: Kenneth J. Thomson
Publisher: Lexington Books
ISBN: 9780739105184
Category : Business & Economics
Languages : en
Pages : 260

View

Book Description
Of the ten Central and Eastern European countries that have applied for membership in the European Union, Romania ranks among the largest and most impoverished. Romania represents the final challenge in the European Union's enlargement to the east, largely due to its major, but underdeveloped, agriculture and food sectors. The agriculture industry, which is a major component of the national economy, extends its pervasive influence to both Romanian social life and environment. Consequently, the transition towards a market oriented economic system will pose new obstacles for the country's farmers, processors, traders, and policymakers. While identifying the impediments that surround Romanian agriculture and its inevitable progression towards transition is a simple task, the challenges lie in recommending solutions. Through careful analysis of numerous recent studies on reform policies in the Romanian agri-food sector during its economic transition, this comprehensive examination offers perspicacious suggestions and insights on the following topics in particular: international trade, credit for agricultural development, price policies, and rural development. The conclusions reached are not only of domestic importance and application, they are also of immediate relevance for many post-socialist countries, for which the agri-food sector is a principal vehicle for rural development.

Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 726

View

Book Description

Author: Jean Vasile Andrei
Publisher: Peter Lang Gmbh, Internationaler Verlag Der Wissenschaften
ISBN: 9783631658260
Category : Agricultural productivity
Languages : en
Pages : 0

View

Book Description
The recent transformations of the national agricultural economics prove more than ever the need for optimization of the agricultural production structures. The book presents five alternatives in valuing the agricultural potential by designing farming production modules with different production surface from 60 ha to 800 ha.

Author: Centre for Co-operation with Non-members
Publisher: OECD Publishing
ISBN:
Category : Business & Economics
Languages : en
Pages : 252

View

Book Description
This study of Romania's agricultural policies analyses developments from the dramatic events of December 1989 to the present day preparations for accession to the European Union.

Author: Jean Vasile Andrei
Publisher: CABI
ISBN: 1789242207
Category : Business & Economics
Languages : en
Pages : 115

View

Book Description
The current evolution of the European economy suggests that in the near future, research in agri-food economy and agri-food production, and agricultural production systems and structures must be redesigned, adapted and developed to respond to the lack of sustainability of agri-food production systems and the current global food crisis. This book analyses the agricultural paradigm transformations that occur as countries converge on the European agricultural model and what their impact is for sectoral development, while emphasizing their contribution to the redefinition of rural agricultural communities and economy. This book helps develop a theoretical framework by analysing the specialized empirical literature and techniques used in the field of agricultural economy research, with a focus on the transformation of Romanian agriculture in order to become integrated and respond to the globalization of markets.

Author: Adina Dabu
Publisher: Springer Nature
ISBN: 303047836X
Category : Business & Economics
Languages : en
Pages : 100

View

Book Description
This book offers an in-depth case study of Romania’s land and agricultural reforms from mid-19th century and up to 2000, offering a historical account of agricultural reforms in post-communist Romania in the light of more than a century of social and economic development experiments. Taking a ‘dual economy’ analytic perspective, the book examines the impact of structural and agricultural reforms on the country's economic development and provides an analysis of the ideas and models that stood behind policy reforms aiming at the modernization of an economy and society defined by dualism and late development.

Author: Embassy of the Kingdom of the Netherlands Department for Agriculture, Nature and Food Quality
Publisher:
ISBN:
Category :
Languages : en
Pages : 40

View

Book Description
The Romanian food sector is rapidly developing due to changes in consumer behavior caused by a retail sector that is expanding beyond expectations. The membership of the EU guarantees a compulsory restructuring of the sector and Dutch innovation, knowledge and experience in food processing could be of great assistance to achieve this goal. An assessment.

Author: Mr.Dimitri G. Demekas
Publisher: International Monetary Fund
ISBN: 9781557751904
Category : Business & Economics
Languages : en
Pages : 50

View

Book Description
This paper outlines the main characteristics and the development of the centrally planned economic sysetm in Romania before the beginnings of the transition to a market eonomy it then presents the design, objectives, and implementation of the reform program.

Author: Gabriel Popescu
Publisher: Engineering Science Reference
ISBN: 9781522557395
Category : Agriculture
Languages : en
Pages : 0

View

Book Description
"This book provides a holistic approach regarding the agrifood and rural economy models and practices, as a specific organizational model in highly competitive economy in its path of adapting to the new challenges. It addresses rural economics, agrifood and environment and its paradigms as it is perceived in modern economies"--