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Author: Arthur Eperon Publisher: NTC/Contemporary Publishing Company ISBN: 9780844299266 Category : Travel Languages : en Pages : 260
Book Description
Champage-Ardennes and Burgundy have more to offer than just some of the world's greatest wines. Both regions are rich in fascinating history and in lovely old churches, abbeys, and chateaux; both are criss-crossed with gentle waterways among tranquil old towns and villages; and both contain some of the wildest, least populated areas of France. The great hills, forests, and looping rivers of the Ardennes and thick forests, streams, and pools of Burgundy's Morvan are wild lands of legend and mythology. Champagne has caught some of the hurried ways of Paris, but Burgundy, for centuries an independent country, remains calm.
Author: Arthur Eperon Publisher: NTC/Contemporary Publishing Company ISBN: 9780844299266 Category : Travel Languages : en Pages : 260
Book Description
Champage-Ardennes and Burgundy have more to offer than just some of the world's greatest wines. Both regions are rich in fascinating history and in lovely old churches, abbeys, and chateaux; both are criss-crossed with gentle waterways among tranquil old towns and villages; and both contain some of the wildest, least populated areas of France. The great hills, forests, and looping rivers of the Ardennes and thick forests, streams, and pools of Burgundy's Morvan are wild lands of legend and mythology. Champagne has caught some of the hurried ways of Paris, but Burgundy, for centuries an independent country, remains calm.
Author: John J. Baxevanis Publisher: Rowman & Littlefield ISBN: 9780847675340 Category : Cooking Languages : en Pages : 318
Book Description
Continuing his comprehensive survey begun in The Wines of Bordeaux and Western France, John J. Baxevanis here focuses his attention on the viticulture regions that include some of the most illustrious names in the annals of wine: Champagne, Burgundy, and Beaujolais. Baxevanis covers land use patterns, grape varieties and their characteristics, the history and distinctive qualities of the vintages, wine classification, and a region-by-region examination of wine availability, cultivation, maturation, composition, landscape, and ambiance.
Author: Natalie MacLean Publisher: A&C Black ISBN: 140882065X Category : Cooking Languages : en Pages : 314
Book Description
Natalie MacLean spent three years sipping her way through sun-drenched vineyards and cobwebbed cellars to bring us this witty, knowledgeable book about the world of wine. In the ancient vineyards of Burgundy she uncovers the secrets of Pinot Noir, then moves on to the labyrinthine cellars of Champagne to examine the mystique of luxury bubbly. She compares notes with novelist Jay McInerney at a bacchanalian dinner, goes undercover as a sommelier in a five-star restaurant, and explores the influence of powerful critics Jancis Robinson and Robert Parker. You may have a head for wine, but Red, White and Drunk All Over will show you its heart.
Author: Europäische Gemeinschaften / Kommission Publisher: Walter de Gruyter ISBN: 311143625X Category : Business & Economics Languages : en Pages : 104
Author: Pierre Champollion Publisher: John Wiley & Sons ISBN: 1119751748 Category : Education Languages : en Pages : 195
Book Description
This comprehensive scientific work embraces, within the generic theme of "educations, territorialities and territories", the vast majority of different facets of the complex relationships between educations and territories that have developed over time. It sheds an original light on the many - and, for some, new - interactions between territories-territories, on the one hand, and educations, on the other hand, which have recently been identified and analyzed. Beyond this main objective, it contributes to improving the fine and differentiated understanding of the concept of territory in the sciences of education and training and, more importantly, it brings innovative developments to the still embryonic theorization of the complex relations between educations. and territories-territorialities. This book shows, in particular, through its surveys, its analyzes and its results, that within all the multiple influences attributed to the different dimensions of the territories, the very discrete territoriality - falling within the symbolic territory - is perhaps finally the the most important territorial vector in terms of education in certain areas (rural Montagnards, for example), particularly as regards educational and vocational guidance, but not only. Lastly, it is not uninteresting to note that the theme it bears is spreading more and more today beyond scientific circles: the problem of inequalities in education and orientation of territorial origin is fueling - recently - the controversies and the reflections of the French educational policy which is thus sometimes echoed - in declarative terms essentially for the moment! - scientific advances in this area
Author: Publisher: Penguin ISBN: 1409338185 Category : Travel Languages : en Pages : 171
Book Description
The Rough Guide Snapshot to Champagne and the Ardennes is the ultimate travel guide to this absorbing part of France. It guides you throughthe region with reliable information and comprehensive coverage of all the sights and attractions, from champagne tasting in Épernay or Reimsto the delightful medieval town of Troyes and the beautiful, bucolic Ardennes countryside. Detailed maps and up-to-date listings pinpoint the best cafés, restaurants, hotels, shops, bars and nightlife, ensuring you have the best trip possible, whether passing through, staying for the weekend or longer. Also included is the Basics section from the Rough Guide to France, with all the practical information you need for travelling in and around France, including transport, food, drink, costs, health, festivals, shopping and sport. Also published as part of the Rough Guide to France. Now available in ePub format.
Author: Arthur Eperon
Author: Arthur Eperon
Author: John J. Baxevanis
Author: Henry Vizetelly
Author: Natalie MacLean
Author: Henry Vizetelly
Author: Europäische Gemeinschaften / Kommission
Author: Pierre Champollion
Author: 
Author: Harold Waldo Yoxall
Author: Steven W. Jenkins