Author: Jenkin William JonesPublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 42
Book Description
Pp. 38.
Cereal Experiments on the Cheyenne Experiment Farm, Archer, Wyo
Author: Jenkin William JonesPublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 42
Book Description
Pp. 38.
Farmers' Bulletin
Author: United States. Department of AgriculturePublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 790
Book Description
Bulletin of the U.S. Department of Agriculture
Author: Experiments with Kherson and Sixty-day Oats
Author: Clyde William WarburtonPublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 86
Book Description
Of data. pp. 66.
Farmers' Bulletins Nos. 951-975
Author: Edwy B. ReidTechnical Note
Author: Manufacturing and Laboratory Tests to Produce an Improved Cotton Airplane Fabric
Author: Brayton Howard RansomPublisher:
ISBN:
Category : Airplanes
Languages : en
Pages : 942
Book Description
Spring Oat Production
Author: Clyde William WarburtonPublisher:
ISBN:
Category : Oats
Languages : en
Pages : 32
Book Description
"Oats rank next to corn and wheat in crop acreage and value in the United States. But notwithstanding this, less attention has been given to the production of oats than to any other important grain so that yields often have been unsatisfactory and the crop sometimes unprofitable. The essentials for success in oat production are -- Well-prepared land that is retentive of moisture and fairly fertile ; Good seed of suitable varieties, thoroughly cleaned and graded and treated for smut ; Early seeding with a grain drill ; The harvesting of the crop at the proper time ; Careful shocking and stacking so as to preserve the crop from injury by weathering ; Clean thrashing. Directions for making the growing of oats more generally profitable are given in the following pages."--Page 2
Selected Bulletins
Author: Wheat Growing in the Southeastern States
Author: William White (USDA-Bureau of Dairy Industry)Publisher:
ISBN:
Category : Agricultural productivity
Languages : en
Pages : 590
Book Description
"Oats rank next to corn and wheat in crop acreage and value in the United States. But notwithstanding this, less attention has been given to the production of oats than to any other important grain so that yields often have been unsatisfactory and the crop sometimes unprofitable. The essentials for success in oat production are -- Well-prepared land that is retentive of moisture and fairly fertile ; Good seed of suitable varieties, thoroughly cleaned and graded and treated for smut ; Early seeding with a grain drill ; The harvesting of the crop at the proper time ; Careful shocking and stacking so as to preserve the crop from injury by weathering ; Clean thrashing. Directions for making the growing of oats more generally profitable are given in the following pages." -- p. [2]