Author: Dick Ford
Publisher: Schiffer Book for Collectors
ISBN: 9780764319303
Category : Technology & Engineering
Languages : en
Pages : 0
Book Description
Here is a long-awaited volume for collectors of cast iron toy cook stoves and ranges. A century of toys is covered from the 1840s to the 1940s produced by major manufacturers of full size stoves and ranges as well as toy manufacturers included are toys. Kenton Hardware Co., Hubley Manufacturing Co., Dent Hardware Co., Ideal Manufacturing Co., Majestic Manufacturing Co., as well as the Philadelphia Stove Works, Prizer Painter Stove Works plus many others. The A to Z alphabetical listing, with over 400 full color illustrations, gives the reader quick and easy identification of stoves and ranges by name while the index, organized by manufacturer, provides a ready and consolidated cross-reference. This invaluable reference includes complete descriptions for all items shown including current market values and is sure to delight toy collectors worldwide.
Cast Iron Toy Cook Stoves and Ranges
Author: Dick Ford
Publisher: Schiffer Book for Collectors
ISBN: 9780764319303
Category : Technology & Engineering
Languages : en
Pages : 0
Book Description
Here is a long-awaited volume for collectors of cast iron toy cook stoves and ranges. A century of toys is covered from the 1840s to the 1940s produced by major manufacturers of full size stoves and ranges as well as toy manufacturers included are toys. Kenton Hardware Co., Hubley Manufacturing Co., Dent Hardware Co., Ideal Manufacturing Co., Majestic Manufacturing Co., as well as the Philadelphia Stove Works, Prizer Painter Stove Works plus many others. The A to Z alphabetical listing, with over 400 full color illustrations, gives the reader quick and easy identification of stoves and ranges by name while the index, organized by manufacturer, provides a ready and consolidated cross-reference. This invaluable reference includes complete descriptions for all items shown including current market values and is sure to delight toy collectors worldwide.
Publisher: Schiffer Book for Collectors
ISBN: 9780764319303
Category : Technology & Engineering
Languages : en
Pages : 0
Book Description
Here is a long-awaited volume for collectors of cast iron toy cook stoves and ranges. A century of toys is covered from the 1840s to the 1940s produced by major manufacturers of full size stoves and ranges as well as toy manufacturers included are toys. Kenton Hardware Co., Hubley Manufacturing Co., Dent Hardware Co., Ideal Manufacturing Co., Majestic Manufacturing Co., as well as the Philadelphia Stove Works, Prizer Painter Stove Works plus many others. The A to Z alphabetical listing, with over 400 full color illustrations, gives the reader quick and easy identification of stoves and ranges by name while the index, organized by manufacturer, provides a ready and consolidated cross-reference. This invaluable reference includes complete descriptions for all items shown including current market values and is sure to delight toy collectors worldwide.
Cast With Style
Author: Tammis K. Groft
Publisher: SUNY Press
ISBN: 9780939072033
Category : Technology & Engineering
Languages : en
Pages : 124
Book Description
Introduction to the influential cast-iron stoves manufactured in Albany and Troy in the nineteenth century
Publisher: SUNY Press
ISBN: 9780939072033
Category : Technology & Engineering
Languages : en
Pages : 124
Book Description
Introduction to the influential cast-iron stoves manufactured in Albany and Troy in the nineteenth century
Home on the Range
Author: Emma Parry
Publisher:
ISBN: 9781904057093
Category : Cookery
Languages : en
Pages : 0
Book Description
Cast iron cookers grace the kitchens of country homes (and townhouses) throughout the land. With over 120 recipes and ideas by Emma Parry, Home on the Range is the ideal gift for experienced and novice cooks alike and, with Bryn Parry's humorous cartoons throughout, will inform and delight evey owner -- and those who wish they were!
Publisher:
ISBN: 9781904057093
Category : Cookery
Languages : en
Pages : 0
Book Description
Cast iron cookers grace the kitchens of country homes (and townhouses) throughout the land. With over 120 recipes and ideas by Emma Parry, Home on the Range is the ideal gift for experienced and novice cooks alike and, with Bryn Parry's humorous cartoons throughout, will inform and delight evey owner -- and those who wish they were!
Stir, Sizzle, Bake
Author: Charlotte Druckman
Publisher: Clarkson Potter
ISBN: 055345966X
Category : Cooking
Languages : en
Pages : 226
Book Description
“There's no one better to offer instruction on how to use the most essential, versatile item in your kitchen.”—Grub Street The cast-iron skillet has been a humble workhorse used for generations to crisp bacon perfectly and fry chicken; now use it to turn out tender scones, cakes, and breads. A curious home cook, Charlotte Druckman has figured out every trick for this versatile pan. Heat the skillet for a few minutes, add some butter to sizzle, and you can brown cheesy arepas, get a crunchy crust on a kimchi-topped hoecake, or blister naan right on the stovetop. Or preheat the pan in the oven and you’re ready to bake no-knead pizza, the gooiest sticky buns, and even a cornflake-milk layer cake. With beautiful photographs, tips for seasoning cast iron, and info on collecting vintage pieces, this book makes cooking so much fun that your skillet will never see the cupboard. “A must-own book. Druckman’s creations leap off the page, and better yet, inspire you to grab a skillet.” —San Francisco Chronicle
Publisher: Clarkson Potter
ISBN: 055345966X
Category : Cooking
Languages : en
Pages : 226
Book Description
“There's no one better to offer instruction on how to use the most essential, versatile item in your kitchen.”—Grub Street The cast-iron skillet has been a humble workhorse used for generations to crisp bacon perfectly and fry chicken; now use it to turn out tender scones, cakes, and breads. A curious home cook, Charlotte Druckman has figured out every trick for this versatile pan. Heat the skillet for a few minutes, add some butter to sizzle, and you can brown cheesy arepas, get a crunchy crust on a kimchi-topped hoecake, or blister naan right on the stovetop. Or preheat the pan in the oven and you’re ready to bake no-knead pizza, the gooiest sticky buns, and even a cornflake-milk layer cake. With beautiful photographs, tips for seasoning cast iron, and info on collecting vintage pieces, this book makes cooking so much fun that your skillet will never see the cupboard. “A must-own book. Druckman’s creations leap off the page, and better yet, inspire you to grab a skillet.” —San Francisco Chronicle
Cast Iron
Author: Rachael Narins
Publisher: Cider Mill Press
ISBN: 140025180X
Category : Cooking
Languages : en
Pages : 801
Book Description
Cast Iron: The Ultimate Cookbook spotlights the world’s most prized cookware, with more than 300 international recipes. This book is an astounding collection of international recipes that showcases the versatility of everyone’s favorite heirloom cookware, and features: 300+ easy-to-follow recipes, including options for breakfast, snacks, main meals, and desserts that will satisfy all palates 20+ bread and flatbread recipes Mouthwatering photography, archival images, and colorful original illustrations A global overview of cast iron’s history An illustrated guide to different types of cast-iron cookware, from aebleskiver pan to wok Detailed instructions for the care and keeping of cast iron Insights and recipes from celebrated makers, including Lodge, Le Creuset, FINEX, and Borough Furnace Over the course of thousands of years, cast-iron pots and pans have become essential kitchen tools all over the world. Cast Iron is sure to become your second-favorite kitchen tool!
Publisher: Cider Mill Press
ISBN: 140025180X
Category : Cooking
Languages : en
Pages : 801
Book Description
Cast Iron: The Ultimate Cookbook spotlights the world’s most prized cookware, with more than 300 international recipes. This book is an astounding collection of international recipes that showcases the versatility of everyone’s favorite heirloom cookware, and features: 300+ easy-to-follow recipes, including options for breakfast, snacks, main meals, and desserts that will satisfy all palates 20+ bread and flatbread recipes Mouthwatering photography, archival images, and colorful original illustrations A global overview of cast iron’s history An illustrated guide to different types of cast-iron cookware, from aebleskiver pan to wok Detailed instructions for the care and keeping of cast iron Insights and recipes from celebrated makers, including Lodge, Le Creuset, FINEX, and Borough Furnace Over the course of thousands of years, cast-iron pots and pans have become essential kitchen tools all over the world. Cast Iron is sure to become your second-favorite kitchen tool!
Cast-iron Stoves
Author: Lynn Featherstone
Publisher:
ISBN:
Category : Stove industry and trade
Languages : en
Pages : 92
Book Description
Publisher:
ISBN:
Category : Stove industry and trade
Languages : en
Pages : 92
Book Description
Information for Use in Determining Whether to Remove Cast-iron Household Stoves and Cast-iron Parts of Household Stoves (including Fireplace and Stove-top Grates) from the List of Articles Eligible for the Generalized System of Preferences
Author: Donald M. Terry
Publisher:
ISBN:
Category : Stove industry and trade
Languages : en
Pages : 74
Book Description
Publisher:
ISBN:
Category : Stove industry and trade
Languages : en
Pages : 74
Book Description
Cast-Iron Cooking with Sisters on the Fly
Author: Irene Rawlings
Publisher: Andrews McMeel Publishing
ISBN: 1449431321
Category : Cooking
Languages : en
Pages : 375
Book Description
“Good, honest, tasty food cooked up in a cast-iron pan or a Dutch oven . . . as easily prepared in a home kitchen as they are rustled up at a campsite.” —Edible Phoenix With a motto of, “We have more fun than anyone,” Sisters on the Fly member Irene Rawlings introduces readers to the culinary comfort of cooking with cast iron inside Cast-Iron Cooking with Sisters on the Fly. Harkening back to the days of car travel before the interstate highway system made it easy to get to today’s popular camping spots, Irene offers heirloom and contemporary recipes presented alongside engaging stories and action photos of kindred Sisters cooking deliciously flavorful meals with readily available ingredients over campfires and at their home ranges. Special to this collection, Rawlings explores the basics of cooking with cast iron for 100 tasty main dishes, delectable sides and appetizers, scrumptious biscuits and breads, to-die-for desserts, and luscious libations. From Un-Stuffed Cabbage and Camp Dutch Oven Roast to Chicken-Cashew Pasta Salad, Sweet Potato Biscuits, and Miss Verbena’s Pimento Cheese, as well as favorites including Cowgirl Bean Bake and Bertie’s Quick Peach Cobbler, Cast-Iron Cooking with Sisters on the Fly is a photographic cookbook travelogue complete with informative sidebars covering everything from poison ivy to a broken heart, along with tips for purchasing, seasoning, cooking with, and caring for cast iron. Share in the Sisters’ love of cooking with cast iron inside Cast-Iron Cooking with Sisters on the Fly.
Publisher: Andrews McMeel Publishing
ISBN: 1449431321
Category : Cooking
Languages : en
Pages : 375
Book Description
“Good, honest, tasty food cooked up in a cast-iron pan or a Dutch oven . . . as easily prepared in a home kitchen as they are rustled up at a campsite.” —Edible Phoenix With a motto of, “We have more fun than anyone,” Sisters on the Fly member Irene Rawlings introduces readers to the culinary comfort of cooking with cast iron inside Cast-Iron Cooking with Sisters on the Fly. Harkening back to the days of car travel before the interstate highway system made it easy to get to today’s popular camping spots, Irene offers heirloom and contemporary recipes presented alongside engaging stories and action photos of kindred Sisters cooking deliciously flavorful meals with readily available ingredients over campfires and at their home ranges. Special to this collection, Rawlings explores the basics of cooking with cast iron for 100 tasty main dishes, delectable sides and appetizers, scrumptious biscuits and breads, to-die-for desserts, and luscious libations. From Un-Stuffed Cabbage and Camp Dutch Oven Roast to Chicken-Cashew Pasta Salad, Sweet Potato Biscuits, and Miss Verbena’s Pimento Cheese, as well as favorites including Cowgirl Bean Bake and Bertie’s Quick Peach Cobbler, Cast-Iron Cooking with Sisters on the Fly is a photographic cookbook travelogue complete with informative sidebars covering everything from poison ivy to a broken heart, along with tips for purchasing, seasoning, cooking with, and caring for cast iron. Share in the Sisters’ love of cooking with cast iron inside Cast-Iron Cooking with Sisters on the Fly.
Jewel Stoves, Ranges and Furnaces
Author: Detroit Stove Works
Publisher:
ISBN:
Category : Furnaces
Languages : en
Pages : 238
Book Description
Publisher:
ISBN:
Category : Furnaces
Languages : en
Pages : 238
Book Description
The Amish Canning Cookbook
Author: Georgia Varozza
Publisher: Harvest House Publishers
ISBN: 0736949003
Category : Cooking
Languages : en
Pages : 222
Book Description
From the author of The Homestyle Amish Kitchen Cookbook comes a great new collection of recipes, hints, and Plain wisdom for everyone who loves the idea of preserving fresh, wholesome foods. Whether instructing a beginning canner or helping a seasoned cook hone her skills, certified Master Food Preserver Georgia Varozza shows people how to get the very best out of their food. Here, readers will find... a short history of canning lists of all the tools and supplies needed to get started basic instructions for safe canning recipes for canning fruit, vegetables, meat, soups, sauces, and more guidelines for adapting recipes to fit personal tastes With its expert advice and warm tones, The Amish Canning Cookbook will become a beloved companion to those who love the tradition, frugality, and homestyle flavor of Amish cooking!
Publisher: Harvest House Publishers
ISBN: 0736949003
Category : Cooking
Languages : en
Pages : 222
Book Description
From the author of The Homestyle Amish Kitchen Cookbook comes a great new collection of recipes, hints, and Plain wisdom for everyone who loves the idea of preserving fresh, wholesome foods. Whether instructing a beginning canner or helping a seasoned cook hone her skills, certified Master Food Preserver Georgia Varozza shows people how to get the very best out of their food. Here, readers will find... a short history of canning lists of all the tools and supplies needed to get started basic instructions for safe canning recipes for canning fruit, vegetables, meat, soups, sauces, and more guidelines for adapting recipes to fit personal tastes With its expert advice and warm tones, The Amish Canning Cookbook will become a beloved companion to those who love the tradition, frugality, and homestyle flavor of Amish cooking!