Author: Publisher: ISBN: Category : Law Languages : fr Pages : 148
Book Description
The scope of the regulations place Canada at the forefront of nutrition labelling, and the initiative is widely regarded as ground-breaking from a health policy perspective. [...] To date, the systematic analysis and evaluation of policy making in the prevention and control of chronic diseases is a neglected area of research efforts.2 In the Pilot Canadian Case Study, policy processes leading to the approval of mandatory nutrition labelling regulations are explored. [...] Specifically, we examine the formulation and decision-making stages of the policy cycle, and assess the key success factors in the development of nutrition labelling policies. [...] On the international stage, the scope of the 2002 regulations placed Canada at the forefront of nutrition labelling and the initiative is widely regarded as ground-breaking from a health policy perspective. [...] In 2000, the federal government calculated the value of the nutrition information initiative, accrued over a 20-year timeframe, to be in the range of $5 billion for reductions in the direct and indirect costs associated with cancer, diabetes, coronary heart disease and stroke.9 Compared to the $300 million costs to industry, Health Canada stated that mandatory nutrition labelling could achieve sig.
Author: J Albert Publisher: Elsevier ISBN: 1845697596 Category : Technology & Engineering Languages : en Pages : 185
Book Description
Increasingly, consumers desire information about the health, safety, environmental and socioeconomic characteristics of food products. These traits often cannot be detected by sight, smell or taste. Therefore, consumers must use food labels to select products that meet their needs and preferences. The growing consumer and industry interest in food labels presents challenges for governments, which must ensure that the product information is accurate, truthful and not misleading to consumers. Governments must decide whether provision of information should be mandatory or voluntary. With the increase in global trade in food, there is a need to harmonize food labels so that product information is understood and relevant to foreign markets.Innovations in food labelling provides information about the principles and requirements of food labelling and reviews the latest trends in this important area. Following an introduction on the evolution of food labelling, further chapters cover the Codex Alimentarius and food labelling, international trade agreements, nutrition labelling, allergies and food labels and environmental and social labels, among other topics.An essential reference for food regulatory agencies, food law experts and professionals in the food industry responsible for labelling as well as consumer and environmental associations with an interest in labelling. - Provides important information about the principles and requirements of food labelling and reviews the trends in this area - Documents label evolution and considers standards and legal issues, as well as protection of the environment and sustainable food production - Features labels for a variety of different markets, including organic foods, and addresses social issues such as association of food quality with location
Author: Publisher: World Health Organization ISBN: 9240035087 Category : Medical Languages : en Pages : 62
Book Description
Nutrition labelling on packaged foods is intended to inform the consumer of nutritional properties of a food. However, some labels may create false perceptions of the healthfulness of products and may confuse or mislead consumers. To address this challenge and to support Member States in implementing policy measures, as recommended by the Framework for Action from the 2014 Second International Conference on Nutrition, the World Health Organization (WHO) is in the process of developing evidence-informed policy guidelines on the food environment, including on nutrition labelling policies (with a focus on ingredient lists, nutrient declarations, supplementary nutrition information and health and nutrition claims). This review on contextual factors to be considered in the implementation of nutrition labelling policies was prepared as part of the required process for WHO guideline development.
Author: Cheryl Vince Whitman Publisher: Springer Science & Business Media ISBN: 0387922695 Category : Medical Languages : en Pages : 404
Book Description
A growing body of research identifies strong links between children’s health, social and educational outcomes; it also notes the reciprocal benefits of access to quality education on individual and family health status. In response to these findings, the World Health Organization developed the concept of the Health-Promoting School (HPS), a living catalyst for healthy lives, and for positive changes that students can take home and into the community. Case Studies in Global School Health Promotion provides readers with a theoretical and research base needed to understand the methods used in communities all over the world to put this captivating concept in place. Case examples from over two dozen countries (representing urban and rural areas in developing and developed nations) outline the strategies taken to implement HPS programs in individual schools, municipalities, and nations. For each program, case study authors explain the problems they tackled, their motivation and supports to respond creatively; and the barriers they faced. In the cases, authors describe the capacities and infrastructure they created and mechanisms for cooperation; as well as the personnel, financial, and time requirements involved. Case studies were drawn from the following regions: Africa The Americas Europe Eastern Mediterranean South and Southeast Asia Western Pacific. Case Studies in Global School Health Promotion offers a world of insights, ideas, and guidance to those addressing social determinants of health at this formative stage, including: education and health policy makers; professionals and administrators; and researchers in national governments, universities, local schools, community, non-governmental organizations and civil society. The material provides interesting and useful information to those dedicated to these issues within WHO, FRESH Partners and other United Nations agencies. It is also an instructive text for graduate students in public health, education, allied health professions and social sciences.
Author: Nancy Janovicek Publisher: University of Toronto Press ISBN: 1442629711 Category : History Languages : en Pages : 362
Book Description
Inspired by the question of "what's next?" in the field of Canadian women's and gender history, this broadly historiographical volume represents a conversation among established and emerging scholars who share a commitment to understanding the past from intersectional feminist perspectives. It includes original essays on Quebecois, Indigenous, Black, and immigrant women's histories and tackles such diverse topics as colonialism, religion, labour, warfare, sexuality, and reproductive labour and justice. Intended as a regenerative retrospective of a critically important field, this collection both engages analytically with the current state of women's and gender historiography in Canada and draws on its rich past to generate new knowledge and areas for inquiry.
Author: Amy Trauger Publisher: Routledge ISBN: 1317654242 Category : Nature Languages : en Pages : 273
Book Description
Food sovereignty is an emerging discourse of empowerment and autonomy in the food system with the development of associated practices in rural and some urban spaces. While literature on food sovereignty has proliferated since the first usage of the term in 1996 at the Rome Food Summit, most has been descriptive rather than explanatory in nature, and often confuses food sovereignty with other movements and objectives such as alternative food networks, food justice, or food self-sufficiency. This book is a collection of empirically rich and theoretically engaged papers across a broad geographical spectrum reflecting on what constitutes the politics and practices of food sovereignty. They contribute to a theoretical gap in the food sovereignty literature as well as a relative shortage of empirical work on food sovereignty in the global "North", much previous work having focussed on Latin America. Specific case studies are included from Canada, Norway, Switzerland, southern Europe, UK and USA, as well as Africa, India and Ecuador. The book presents new research on the emergence of food sovereignties. It offers a wide variety of empirical examples and a theoretically engaged framework for explaining the aims of actors and organizations working toward autonomy and democracy in the food system.
Author: Stephen G. Fowler Publisher: Wipf and Stock Publishers ISBN: 1498243320 Category : Religion Languages : en Pages : 211
Book Description
Christian theology presents an overly simplistic portrayal of the mind and nature of man, his needs, his longings, his beliefs and his aspirations for God. A psychoanalytic protest theology aims at bringing psychoanalytic complexity regarding the mind to theology. Organized Christianity has failed to account for how the unconscious influences interpretations of Scripture and also how application of Scripture to lived life can be damaging if complex unconscious factors are not considered in theology. This book attempts to employ psychoanalytic insights in the exploration of critically important themes addressed by theology. Among them: morality and conscience, autonomy and destiny, and relationship and sexuality, including the sexuality of God, suffering, and law, along with its correlation with death. This is intended to serve an integrative constructive purpose. Both classical psychoanalysis and Christian Scriptures conceptualize sexuality in its large sense as residing at the core of the mind of mankind. Christianity has tended to cope with sexuality by adopting a notion of attainable sexual purity, a myth that this work seeks to expose and dismantle, with a view to enabling the church to more effectively and compassionately engage with real people whose sexuality is characteristically complicated and troublesome.
Author: Publisher: World Health Organization ISBN: 9240008454 Category : Medical Languages : en Pages : 154
Book Description
This toolkit aims to strengthen the capacity of researchers working on infectious diseases of poverty by incorporating an intersectional gender approach. The objectives of this document are to: 1) strengthen the research capacity of disease-affected countries in intersectional gender approaches; 2) understand and address barriers to effective and quality implementation of health interventions oriented to prevent and control infectious diseases; and 3) explore solutions for enhancing equality in access to quality health care. While this toolkit includes a focus on research that prioritizes the prevention and control of infectious diseases of poverty, it is equally relevant to other health research and interventions. Structure of the toolkit: The toolkit contains a collection of training modules that can be customized for different contexts. There are two introductory modules, after which, modules mirror the research process in terms of the design and development of the research, data collection, analysis, and reporting and dissemination. Key resources related to the specific gender analysis activities are included in each module. Each module ends by listing reflection questions/action items.
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