Author: Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 16
Book Description
Career Opportunities for Home Economics Professionals
Author: Careers for Professionals
Author: Ruth M. HoeflinPublisher:
ISBN: 9780840342485
Category : Education
Languages : en
Pages : 292
Book Description
Opportunities in Home Economics Careers
Author: Rhea ShieldsPublisher: McGraw Hill Professional
ISBN: 9780658002014
Category : Business & Economics
Languages : en
Pages : 164
Book Description
Covering diverse professions from accounting to zookeeping, this is the world's most comprehensive career book series. Always growing and reflecting the times, the series encompasses traditional careers as well as those in newer areas such as laser technology, robotics, and holistic health care. Each book offers essential information for job seekers on getting started, obtaining training, education, advancement, salaries, job responsibilities -- and more. Canadian information is included wherever appropriate.
Career Opportunities for Home Economics Professionals
Author: Rethinking Home Economics
Author: Sarah StagePublisher: Cornell University Press
ISBN: 1501729942
Category : Social Science
Languages : en
Pages : 362
Book Description
Until recently, historians tended to dismiss home economics as little more than a conspiracy to keep women in the kitchen. This landmark volume initiates collaboration among home economists, family and consumer science professionals, and women's historians. What knits the essays together is a willingness to revisit the subject of home economics with neither indictment nor apology. The volume includes significant new work that places home economics in the twentieth century within the context of the development of women's professions. Rethinking Home Economics documents the evolution of a profession from the home economics movement launched by Ellen Richards in the early twentieth century to the modern field renamed Family and Consumer Sciences in 1994. The essays in this volume show the range of activities pursued under the rubric of home economics, from dietetics and parenting, teaching and cooperative extension work, to test kitchen and product development. Exploration of the ways in which gender, race, and class influenced women's options in colleges and universities, hospitals, business, and industry, as well as government has provided a greater understanding of the obstacles women encountered and the strategies they used to gain legitimacy as the field developed.
Home Economics Careers in Health and Welfare
Author: American Home Economics AssociationPublisher:
ISBN:
Category : Home economics
Languages : en
Pages : 16
Book Description
Career Opportunities for Home Economics Professionals
Author: Kyle Jane CoulterPublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 16
Book Description
Career in Home Economics in the Food Industry
Author: Institute for Career ResearchPublisher: Createspace Independent Publishing Platform
ISBN: 9781546837381
Category :
Languages : en
Pages : 32
Book Description
FOOD IS THE MOST BASIC OF HUMAN NEEDS so it is no wonder that the food industry is the largest industry in the world. Food production and distribution in the US are dominated by multinational corporations like Kraft, Nestle, Sysco, and General Mills, as well as restaurant chains that circle the globe. The industry employs millions of people, including home economists. These are highly trained professionals who are able to combine their passion for food, knack for science, and creative flair to create food that is delicious, healthy, safe, affordable, and interesting. This is a very diverse field that offers numerous career paths. Home economists conduct research and experiments in labs, cook up new recipes, design and test new kitchen equipment, determine what food policies best address public health and safety, demonstrate cooking techniques, and write about their favorite subject - food. With culinary skills and proper training, these professionals can become test kitchen cooks, research chefs, recipe developers, newspaper columnists, TV cooking show producers, food stylists, or food technologists. Because the food industry is massive, there is also an opportunity to specialize in certain foods or beverages, or specific kinds of employers. There is plenty of opportunity, particularly for those who are innovative and think outside the box. Major food companies, large media outlets, consulting firms, advertising agencies, universities, large restaurant chains, and government agencies are always looking for imaginative home economists. They all offer good salaries and job stability, as well as a chance to achieve great personal and professional satisfaction. Many home economists choose to freelance, obtaining projects through their network of contacts in the industry. For them, the pay is even greater than a salary would be, and the freedom to work when and how they choose more than compensates for the lack of stability. Becoming a home economist requires a college education in most cases. A bachelor's degree in home economics (now commonly known as Family and Consumer Sciences or FCS) is all it takes to qualify for most positions. Some areas of advanced research or teaching at the university level demand graduate degrees. Hands-on experience gives new graduates an advantage when looking for their first jobs, but that experience is easy to get through internships, volunteering, or working part time in any situation that involves food. If you love food, have some basic cooking skills, and want to work in a more relaxed environment than the chaotic atmosphere of a restaurant kitchen, home economics could be the answer. It is a fun, exciting career that can provide a lifetime of pleasure and fulfillment.
Home Economics Careers for You
Author: Velma PhillipsPublisher:
ISBN:
Category : Home economics
Languages : en
Pages : 328
Book Description
Home Economics
Author: Frances J. ParkerPublisher:
ISBN: 9780023917103
Category : House & Home
Languages : en
Pages : 260
Book Description
Abstract: A textbook introduces home economics students to modes of professional interaction from an historical, contemporary, and future perspective. Competencies and careers for the home economist are identified in business, education, dietetics, and research. One of the 8 sections of the text describes the chronological growth and accomplishments of the technique; another covers professional affiliations and organizational membership as interactive strategies for group impact to effect change. Public policy involvement and an overview of the scope and nature of home economics research also are addressed. Five appendices cover: achievements and highlights of home economics from 1909-1981; a listing of competencies by specialization area; and a tabulation of professional organizations. (wz).