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Author: Flavorful Plates Retreat Publisher: Independently Published ISBN: Category : Languages : en Pages : 0
Book Description
Campbell's Comfort Classics: 93 Delicious Recipes is a timeless collection of recipes that offer a home-cooked meal at any time and for any occasion. For over 125 years, Campbell's has been providing families with the highest quality ingredients and dishes that keep their bodies nourished and their hearts warm. This cookbook offers recipes that are tasty and easy to make, and with 93 different recipes, you are sure to find something that suits your taste. Each recipe has been created with comfort in mind, giving you the assurance that your family will enjoy the meal they are served. Whether you are cooking for a large gathering or just a cozy family meal, the recipes in this cookbook are sure to be a hit. The cookbook offers recipes for all levels of cooking experience, from beginner cooks who are just starting out in the kitchen to experts who want to create an unforgettable dish. Whether you are interested in vegetarian or carnivorous dishes, you're sure to find something that will satisfy everyone's tastes. Whether you're a fan of classic comfort cuisine, such as mac and cheese, or something a little more adventurous like tacos or Thai curry, you're sure to find something that pleases you. For those looking for something lighter and comforting, there are also recipes for soups and salads, as well as recipes with vegetarian options that are both nutritious and delicious. Additionally, there are recipes for breads, pies and desserts that are sure to become a staple in any family kitchen. Campbell's Comfort Classics: 93 Delicious Recipes is not only a great resource for home cooks, but for those who are looking to create meals that are healthy, flavorful and convenient. The recipes are simple to follow, while still offering unexpected flavors and textures. So, get cooking with this timeless cookbook and let the cozy scents and flavors linger in the air long after the meal is cooked!
Author: Flavorful Plates Retreat Publisher: Independently Published ISBN: Category : Languages : en Pages : 0
Book Description
Campbell's Comfort Classics: 93 Delicious Recipes is a timeless collection of recipes that offer a home-cooked meal at any time and for any occasion. For over 125 years, Campbell's has been providing families with the highest quality ingredients and dishes that keep their bodies nourished and their hearts warm. This cookbook offers recipes that are tasty and easy to make, and with 93 different recipes, you are sure to find something that suits your taste. Each recipe has been created with comfort in mind, giving you the assurance that your family will enjoy the meal they are served. Whether you are cooking for a large gathering or just a cozy family meal, the recipes in this cookbook are sure to be a hit. The cookbook offers recipes for all levels of cooking experience, from beginner cooks who are just starting out in the kitchen to experts who want to create an unforgettable dish. Whether you are interested in vegetarian or carnivorous dishes, you're sure to find something that will satisfy everyone's tastes. Whether you're a fan of classic comfort cuisine, such as mac and cheese, or something a little more adventurous like tacos or Thai curry, you're sure to find something that pleases you. For those looking for something lighter and comforting, there are also recipes for soups and salads, as well as recipes with vegetarian options that are both nutritious and delicious. Additionally, there are recipes for breads, pies and desserts that are sure to become a staple in any family kitchen. Campbell's Comfort Classics: 93 Delicious Recipes is not only a great resource for home cooks, but for those who are looking to create meals that are healthy, flavorful and convenient. The recipes are simple to follow, while still offering unexpected flavors and textures. So, get cooking with this timeless cookbook and let the cozy scents and flavors linger in the air long after the meal is cooked!
Author: Editors of Publications Publisher: ISBN: 9781450823470 Category : Languages : en Pages : 320
Book Description
This comprehensive book includes 4 entirely separate collections of favorite Campbell's recipes sure to complete any recipe collection. Individual books include Classic Comfort Foods, Skillet Dishes, Everyday Meals and Simple Slow Cooking. Easy-to-follow recipes and dividers help you find recipes in a snap. Inside this delightful book, more than 250 recipes await you.
Author: Publisher: Publications International ISBN: 9780785374596 Category : Brand name products Languages : en Pages : 94
Book Description
More than 75 Campbells recipes and 30 color photos showcase these wonderful indulgences. Historical art and cover illustration provide a beautiful nostalgic feel for this classic collection.
Author: Kim Campbell Publisher: BenBella Books, Inc. ISBN: 1940363683 Category : Cooking Languages : en Pages : 322
Book Description
A revolution has begun... From a creative team that includes the producer and writer of Forks Over Knives, the documentary film PlantPure Nation captures the inspiring story of plant-based nutrition's impact on a small town in the rural South and the effort to bring about historic political change. As the film's official companion cookbook, The PlantPure Nation Cookbook brings this powerful, science-based approach to nutrition from the big screen to your kitchen with some of the same mouthwatering recipes that kick-started the revolution, promoting the health benefits of a whole food, plant-based diet. Author Kim Campbell is the wife of PlantPure Nation Executive Producer and Director Nelson Campbell and daughter-in-law of Dr. T. Colin Campbell, coauthor of The China Study and father of the modern plant-based nutrition movement. She is also a culinary contributor, recipe developer, and cooking instructor at Campbell Wellness, a health and wellness business. In PlantPure Nation Cookbook, she shares more than 150 extensively tested, 100% plant-based recipes that she has created and cultivated over 25 years of vegan cooking, such as: Buffalo Beans and Greens No-Bake Chocolate Pumpkin Pie Spinach Lasagna Green Pepper Tofu Scramble Reuben Casserole With a foreword by Dr. Campbell, The PlantPure Nation Cookbook is also filled with tips, tricks, and grocery lists for people interested in a whole food, plant-based diet. And with intimate background and behind-the-scenes details from PlantPure Nation film, this companion cookbook is a must-have for stimulating healthful eating in your home. Join the revolution to jumpstart your health!
Author: Publications International Publisher: Publications International ISBN: 9781450853644 Category : Cooking Languages : en Pages : 320
Book Description
Campbell's has long been a go-to source for great-tasting family recipes. In this 320-page book, Campbell's Kitchen brings you its most comprehensive cookbook to date. Chapters include quick & easy dishes, budget-friendly meals, family and kids' favorites, comfort classics, seasonal meals, and so much more. Plus, we've included an introduction with helpful hints and tricks with guidance on cooking basics. Whether you're more experienced or a novice in the kitchen, this cookbook will soon become a family favorite.
Author: Publications International Ltd. Publisher: ISBN: 9781450884563 Category : Languages : en Pages : 320
Book Description
Campbell's has long been a go-to source for great-tasting family recipes. This book with more than 300 pages is Campbell's most comprehensive cookbook to date. In addition, helpful information and cooking tips are scattered throughout. Chapters include quick & easy dishes, budget-friendly meals, family and kids' favorites, comfort classics, seasonal meals, and so much more. Most of the more than 250 recipes include a full-color photo. The intro includes guidance on cooking basics, the prepared pantry, doneness charts, cooking techniques, and helpful hints for the novice to experienced cook. Campbell's brings their kitchen to your home to help you make and serve great meals.
Author: Colleen Sell Publisher: Simon and Schuster ISBN: 1605503827 Category : Self-Help Languages : en Pages : 247
Book Description
A heartwarming collection of timeless stories to warm your heart, lift your spirit, and enrich your life. Whether you are a new Cup of Comfort reader or an avid follower of the series, you will truly enjoy this updated version of the book that started it all. A Cup of Comfort Classic Edition revisits the stories that have warmed millions of hearts. Graced with several new moving stories, this book is sure to deliver the same inspirational warmth everyone has come to love.
Author: Ltd Publications International Publisher: ISBN: 9781605534671 Category : Brand name products Languages : en Pages : 0
Book Description
Are you looking for a cookbook that has it all? Campbell s Best-Loved Recipes is that book, offering how-to information along with more than 200 easy, delicious recipes. The book starts off with more than 30 pages of cooking advice, guidance, and helpful tips, and follows with family-pleasing recipes from a brand you know and love. More than 200 recipes, including classics and everyday dishes, most with full-color photos. Tips on getting started, outfitting your kitchen, easy entertaining, stocking your pantry, and emergency substitutions. Chapters include Appetizers, Soups, Sandwiches, Meats, Poultry, Fish, Slow Cooking, Casseroles, Sides, Desserts, and more.
Author: Martha Esposito Shea Publisher: Arcadia Publishing ISBN: 9780738510583 Category : History Languages : en Pages : 134
Book Description
Campbell soup is as American as apple pie and the Fourth of July. Cans of tomato, chicken noodle, and cream of mushroom soup, sporting the company's distinctive red-and-white labels have found places on millions of dinner tables around the globe. In 1869, fruit merchant Joseph Campbell and icebox manufacturer Abraham Anderson formed the Joseph A. Campbell Preserve Company, purveyors of canned tomatoes, vegetables, jellies, soups, condiments, and mincemeat. In 1897, general manager Arthur Dorrance decided to hire his twenty-four-year-old nephew, John T. Dorrance. It was on John Dorrance's ingenious invention of condensed soup in 1897 that the company's fortunes grew and expanded far beyond its Camden, New Jersey headquarters. Campbell Soup Company opens the company's archives with a wonderful assortment of photographs. Among the images are those of aproned workers dicing carrots and of white-hatted chefs stirring vats of boiling soups. Also pictured is the factory where America's original comfort food was conceived. In these pages, readers will learn the history behind the iconic red-and-white cans touted by such celebrities as Ronald Reagan, George Burns, Gracie Allen, and Johnny Carson. Today, in addition to soup, the company produces such well-known brands as Pepperidge Farm, Franco-American, V8, Prego, and Godiva. Campbell Soup Company traces the history of a small, southern New Jersey canning concern that made its products staples of American living.
Author: Flavorful Plates Retreat
Author: Flavorful Plates Retreat
Author: 
Author: Editors of Publications
Author: 
Author: Kim Campbell
Author: Publications International
Author: Publications International Ltd.
Author: Colleen Sell
Author: Ltd Publications International
Author: Martha Esposito Shea