Camp Cooking by Charlie Palmer PDF Download

Author: Charlie Palmer
Publisher:
ISBN: 9780988530300
Category : Cooking (Game)
Languages : en
Pages : 271

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Book Description

Author: Charlie Palmer
Publisher: Grand Central Life & Style
ISBN: 1455531006
Category : Cooking
Languages : en
Pages : 408

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Book Description
Award-winning chef and restaurateur, Charlie Palmer, is back with a book about favorite American recipes he loves to share with family and friends. Palmer has been at the forefront of great American food since the '80s. Fresh local ingredients, bursts of flavor, and preparation with ease have been the hallmark of his cooking over the years, and this collection includes the best recipes he cooks at home and his restaurants. Included will be over 100 recipes that any cook can make with ease-from Charlie's Famous Corn Chowder with Shrimp to Cheese Strata to Prosciutto-Wrapped Zucchini to Baked Lemon Chicken; plus snacks like Crispy Chickpeas and desserts like Double-Trouble Chocolate Chip Cookies, Lemon Shortbread and Fig Crostata. Along with personal reflections on food and family from one of America's own top chefs, this cookbook will help every family with delicious, easy dinner ideas.

Author: Emily Vikre
Publisher: Harvard Common Press
ISBN: 076037189X
Category : Cooking
Languages : en
Pages : 194

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Book Description
Easy, delicious, family-friendly recipes to cook at your next campout—whether that’s in the woods or in your own backyard! The Family Camp Cookbook is a book for everyone who enjoys cooking and eating outdoors. Whether you need to learn how to pack your first cooler or you’re looking for kid-friendly recipes to enjoy after a day spent outdoors, you’ll learn how to plan, prep, and cook as a family when you don’t have the comforts of a full kitchen. Start out by learning how to build a fire easily at your campsite, or use the “sure-fire” guides for mastering any grill. With planning lists and prep steps for the recipes, you’ll quickly go from unpacking to firing up your first meal. The recipes inside include a wide variety of updated camp classics and dishes you’d never have thought to cook at camp. Cooking techniques range from live-fire roasting and foil-pack cooking to family-style dinners in the Dutch oven. (Yes, you can almost “set it and forget it” like a slow cooker if you know what you’re doing!) Chapters and recipes include: Breakfasts cover a whole range of options to start the day right, like Make-Ahead Granola, The Best Fluffy Pancakes (with topping bar!), Dutch Oven Coffee Cake, Skillet Biscuits, kid-friendly Frittata, Chilaquiles, and a Hash Brown Breakfast Burrito. Lunches and packables: If you’re camping, chances are the mid-day meal is fuel away from the campsite. (These ideas are also great for day trips and picnics!). Recipes feature a variety of handhelds such as Farmer’s Lunch Sandwiches and Chickpea Salad with Pitas as well as easy-to-eat salads and soups and a few trail mixes and snacks to eat by the handful. Dinners: Ah, the main event after a hard day of hiking, paddling, or whatever else floats your boat (or inner tube). Settle in with DIY Ramen Bowls, One-Pan Picadillo, Naan Pizzas, Italian Sausage Burgers, loaded Foil-Baked Sweet Potatoes, or a Skillet "Lasagna," among other options. Treats: Break out the S'mores Galores, but don’t stop there! Build a Banana Boat, fire up a Dutch Oven Strawberry Cake, or treat everyone to a Campfire Cobbler or Cracker Crust Pudding Pie. Of course, there’s nothing quite like waking up in the woods…unless you don’t know how to make camp coffee. Not to worry: tasty (and essential) beverages are included as well, from that rustic cowboy cup of caffeine to restorative fruit punches. There are even a few cocktails for the adults to enjoy by the fire a little later in the evening. No matter the size of your group or the time you have to spare, make your next adventure a delicious one!

Author: Charlie Powell
Publisher:
ISBN: 9780987322234
Category : Outdoor cooking
Languages : en
Pages : 25

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Book Description
Camp Cooking Book

Author: Mike Faverman
Publisher: Andrews McMeel Publishing
ISBN: 1449406718
Category : Cooking
Languages : en
Pages : 218

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Book Description
Over eighty delicious, gourmet-quality dishes you can whip up outdoors at your campsite. What started as two stand-up comedians using their comedic and cooking talents to produce a DVD has grown into Ultimate Camp Cooking, a franchise that boasts several DVDs, a traveling road show, and now the ultimate cookbook for outdoor enthusiasts. Inside this portable book, outdoor cooks will find more than 80 tasty dishes that can either be grilled over an open flame or cooked over a campfire in a Dutch oven. Faverman and Mac travel the United States to meet people and teach them how to make gourmet-quality dishes right at their campsites. Each delicious recipe is easily prepared using familiar, flavorful ingredients and basic cooking techniques, and the results are fantastic! Also included are full-color photographs for most dishes, as well as hilarious stories and handy tips and tricks from the Ultimate Camp Cooking pros. Tired of hot dogs and granola bars? Instead, consider recipes such as Dutch Oven Benedict, Blue Cheese Meatballs, and S’more Pies. Ultimate Camp Cooking has those and many other amazing and satisfying meals—all cooked campside with little fuss, but a whole lot of flavor.

Author: Pauline Reynolds-Nuttall
Publisher: Sourcebooks, Inc.
ISBN: 1648763928
Category : Cooking
Languages : en
Pages : 208

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Book Description
Cook up easy 5-ingredient meals while camping Cooking outdoors can be tricky without the convenience of a stove, oven, or refrigerator—but with some pro tips, you can create delicious, fuss-free camping meals with just a few basic ingredients. The 5-Ingredient Camping Cookbook is filled with 75 simple recipes for eating well in the great outdoors, whether you're camping in your car, an RV, or a tent. This creative camping cookbook includes: An intro to camp cooking—Learn everything you need to know for successful campground cooking, including suggestions for stocking your portable pantry, tips for staying safe, ways to optimize storage space, and more. Truly easy recipes—Whip up flavorful 5-ingredient meals tailored to specific types of camping, including dishes that are no-cook, backpacker-friendly, made with a camp stove, and cooked over a campfire. Prep-ahead guidance—This camping cookbook includes detailed directions for preparing as much of each dish in advance as possible, so you can spend less time cooking and more time enjoying your camping trip. Discover super simple meals that let you sit back, relax, and savor being outdoors, with The 5-Ingredient Camping Cookbook.

Author:
Publisher:
ISBN:
Category : Milk
Languages : en
Pages : 48

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Book Description

Author: Linda Ly
Publisher: Voyager Press
ISBN: 0760352011
Category : Cooking
Languages : en
Pages : 227

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Book Description
Shares campfire recipes for anyone who enjoys cooking outdoors, including chai-spiced oatmeal with cinnamon apples, egg-in-a-hole grilled cheese, tin foil seafood boil, and homemade hot chocolate mix.

Author: Wayne Knight
Publisher:
ISBN:
Category :
Languages : en
Pages : 172

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Book Description
We all know how good camping can be... It can improve socialization, it can clean your mind, give you a better mood, and most of all it can make you spend some precious time with your loved ones, doing fun activities in the middle of nature, and eating delicious healthy food cooked directly on the campfire. Would you like to have a guide that can teach you how to spend a night out camping, and how to prepare many different healthy campfire recipes that will amaze your friends and family, even if you are not a top-notch chef? If the answer to that question is "YES", then keep reading this book, because inside you'll learn: - What Camping is, and What's Its History, so you can realize how old are the roots of this incredibly healthy hobby, and you can have a deep knowledge of what camping actually means - How and Why You Should Go For a One-Pot Meal When Camping, to understand how one pot camping meals can simplify the process and make the camp cooking experience so much easier, thanks to the ability to cook your food with one single cookware - What are the Outdoor Basics That You Need to Know, so you can know what are the essential things that every camper needs to know in order to make the most out of every day and night spent in the wild - The Quickest, Easy-To-Prepare, and Juicy Camping Recipes, divided into Breakfast, Lunch, Dinner, and even Dessert Recipes, so that you can find the best meal to replicate in the tranquillity of nature, to make sure that you and your family can have something amazing and super tasty to eat - ... & Much More! Remember that if you follow the right pieces of advice, camping food does not have to be complex or boring! If your aim is to become able to cook delicious and tasty meals while camping, then this book is the perfect option for you. It will give you the key to create astonishing dishes directly on your campfire, and trust me when I say that on your next camping trip... ...You will look forward to every meal, so... ...What are you waiting for? Scroll to the top of the page and click the "BUY NOW" button to grab your copy now!

Author: Fred Bouwman
Publisher: Simon and Schuster
ISBN: 162636981X
Category : Cooking
Languages : en
Pages : 269

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Book Description
Camp Cooking covers it all: from meat, to fish, to vegetables, baked goods and sauces. Fred Bouwman explains it all in easy-to-follow steps. This information has been tested and retested in the field. Much of it is just not available anywhere else and Bouwman lets his expertise run wild here. Chapters include information on building campfires that are serviceable for cooking, selecting the best camp stove, utensils, and how to pack and carry a camp “kitchen.” Bouwman also looks at the myths and the facts of safe water purification while camping, and teaches methods for safely purifying your water supply. The book closes with a great section on selecting using the wide selection of foods available to today’s camper.