Cajanus Cajan PDF Download

Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Cajanus Cajan PDF full book. Access full book title Cajanus Cajan by Donald S. Wilkes. Download full books in PDF and EPUB format.

Cajanus Cajan

Cajanus Cajan PDF Author: Donald S. Wilkes
Publisher: Nova Science Publishers
ISBN: 9781536191349
Category : Pigeon pea
Languages : en
Pages : 0

Book Description
"Pigeon pea (Cajanus cajan (L.), among legumes, has an important role in the diet of many people in the world. It is one of the oldest food crops. It is the sixth most important legume crop. Pigeon pea is rich in protein, carbohydrates, and dietary fiber, and a rich source of other bioactive components. Pigeon pea is a good source of dietary fiber and is low in fat, which helps in the maintenance of body weight and reduces the risk of cardiovascular diseases. Cytoplasmic male-sterility (CMS) refers to the condition in plants where they fail to produce functional pollen. In Chapter 1, the authors briefly discuss cytoplasmic-male sterility and its utilization in hybrid breeding in plants. Then they describe a historical overview of the discovery of male-sterility in pigeon pea. Next, a retrospective view on the major CMS systems developed and their use in commercial hybrid seed production in pigeon pea is presented. Finally, genomic approaches for stimulating pigeon pea hybrid breeding are briefly discussed. In Chapter 2, the authors focus on the pharmacological and medicinal properties of pigeon pea. Next, the chemical composition of pigeon pea, its nutritional value, phytochemical components, health benefits and its usefulness in formulating functional foods is examined. In the final and fourth chapter, the cultivation, uses and other important nutritional information about this important legume is explored"--

Cajanus Cajan

Cajanus Cajan PDF Author: Donald S. Wilkes
Publisher: Nova Science Publishers
ISBN: 9781536191349
Category : Pigeon pea
Languages : en
Pages : 0

Book Description
"Pigeon pea (Cajanus cajan (L.), among legumes, has an important role in the diet of many people in the world. It is one of the oldest food crops. It is the sixth most important legume crop. Pigeon pea is rich in protein, carbohydrates, and dietary fiber, and a rich source of other bioactive components. Pigeon pea is a good source of dietary fiber and is low in fat, which helps in the maintenance of body weight and reduces the risk of cardiovascular diseases. Cytoplasmic male-sterility (CMS) refers to the condition in plants where they fail to produce functional pollen. In Chapter 1, the authors briefly discuss cytoplasmic-male sterility and its utilization in hybrid breeding in plants. Then they describe a historical overview of the discovery of male-sterility in pigeon pea. Next, a retrospective view on the major CMS systems developed and their use in commercial hybrid seed production in pigeon pea is presented. Finally, genomic approaches for stimulating pigeon pea hybrid breeding are briefly discussed. In Chapter 2, the authors focus on the pharmacological and medicinal properties of pigeon pea. Next, the chemical composition of pigeon pea, its nutritional value, phytochemical components, health benefits and its usefulness in formulating functional foods is examined. In the final and fourth chapter, the cultivation, uses and other important nutritional information about this important legume is explored"--

The Pigeon Pea (Cajanus Indicus)

The Pigeon Pea (Cajanus Indicus) PDF Author: Frederick George Krauss
Publisher:
ISBN:
Category : Pigeon pea
Languages : en
Pages : 912

Book Description


The Pigeon Pea (Cajanus Indicus)

The Pigeon Pea (Cajanus Indicus) PDF Author: Alice Ranney Thompson Merrill
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 504

Book Description


Microsatellite Development and Application in Pigeonpea (Cajanus Cajan (L.) Millspaugh)

Microsatellite Development and Application in Pigeonpea (Cajanus Cajan (L.) Millspaugh) PDF Author: Damaris Achieng Odeny
Publisher: Cuvillier Verlag
ISBN: 3867279918
Category :
Languages : en
Pages : 115

Book Description


Descriptors for Pigeonpea (Cajanus Cajun (L.) Millsp.)

Descriptors for Pigeonpea (Cajanus Cajun (L.) Millsp.) PDF Author:
Publisher: Bioversity International
ISBN: 9290431385
Category : Germplasm resouces, Plant
Languages : en
Pages : 37

Book Description


The Pigeonpea Genome

The Pigeonpea Genome PDF Author: Rajeev K. Varshney
Publisher: Springer
ISBN: 3319637975
Category : Science
Languages : en
Pages : 113

Book Description
Pigeonpea (Cajanus cajan) is a crop of small land holding farmers in arid and semi-arid regions of the world. It has a number of usages starting from protein rich food to vegetarian families; fuel wood; nitrogen supplier to soil; recycling minerals in soil to animal feed etc. Pigeonpea has been considered to be originated and domesticated in central India from where it travelled to different parts of the world such as Africa and Latin America. In ongoing scenario of climate change, biotic and especially abiotic stresses will make the conditions more challenging for entire agriculture. This volume focusing on the pigeonpea genome will collate the information on the genome sequencing and its utilization in genomics activities, with a focus on the current findings, advanced tools and strategies deployed in pigeonpea genome sequencing and analysis, and how this information is leading to direct outcomes for plant breeders and subsequently to farmers.

Lexicon of Pulse Crops

Lexicon of Pulse Crops PDF Author: Aleksandar Mikić
Publisher: CRC Press
ISBN: 1351612263
Category : Science
Languages : en
Pages : 361

Book Description
Lexicon of Pulse Crops integrates botanical and linguistic data to analyze and interpret the grain legume significance from the earliest archaeological and written records until the present day. Aimed at both agronomic and linguistic research communities, this book presents a database containing 9,500 common names in more than 900 languages and dialects of all ethnolinguistic families, denoting more than 1,100 botanical taxa of 14 selected pulse crop genera and species. The book begins with overviews of the world’s economically most important grain legume crops and their uncultivated relatives, as well as the world’s language families with their inner structure, including both extinct and living members. The main section of the text presents 14 specialized book chapters covering Arachis, Cajanus, Cicer, Ervum, Faba, Glycine, Lablab, Lathyrus, Lens, Lupinus, Phaseolus, Pisum, Vicia, and Vigna. They provide the reader with extensive lists of the botanically accepted species and subtaxa and surveys lexicological abundance in all world’s ethnolinguistic families, comprising extinct and living as well as natural and constructed languages, while the vernacular names for the most significant taxa are presented in comprehensive tables. Each of these chapters also presents the existing etymologies and novel approaches to deciphering the origins of common names, accompanied by one original color plate depicting possible root evolutions in the form of corresponding pulse crop plants.

Genomics-aided Breeding Strategies for Biotic Stress in Grain Legumes

Genomics-aided Breeding Strategies for Biotic Stress in Grain Legumes PDF Author: Ashok Kumar Parihar
Publisher: Springer Nature
ISBN: 9819739179
Category :
Languages : en
Pages : 524

Book Description


CRC World Dictionary of Medicinal and Poisonous Plants

CRC World Dictionary of Medicinal and Poisonous Plants PDF Author: Umberto Quattrocchi
Publisher: CRC Press
ISBN: 1482250640
Category : Health & Fitness
Languages : en
Pages : 4038

Book Description
Written as a reference to be used within University, Departmental, Public, Institutional, Herbaria, and Arboreta libraries, this book provides the first starting point for better access to data on medicinal and poisonous plants. Following on the success of the author's CRC World Dictionary of Plant Names and the CRC World Dictionary of Grasses, the author provides the names of thousands of genera and species of economically important plants. It serves as an indispensable time-saving guide for all those involved with plants in medicine, food, and cultural practices as it draws on a tremendous range of primary and secondary sources. This authoritative lexicon is much more than a dictionary. It includes historical and linguistic information on botany and medicine throughout each volume.

Pulses, Sugar and Tuber Crops

Pulses, Sugar and Tuber Crops PDF Author: Chittaranjan Kole
Publisher: Springer Science & Business Media
ISBN: 3540345167
Category : Science
Languages : en
Pages : 321

Book Description
Pulses, Sugar and Tuber Crops comprises reviews contributed by 47 eminent scientists from 10 countries. The chapters on common bean, pea, cowpea, sugarcane and potato include comprehensive reviews of voluminous research findings. Fundamental aspects and molecular results are also presented for eight ‘orphan crops’ of high agroeconomic importance including mungbean, lentil, chickpea, lathyrus, pigeonpea, sweet potato, cassava and yam. works on quinoa and Bambara groundnut are reviewed for the first time.