Author: Sian Conway-Wood
Publisher: Icon Books
ISBN: 1785788124
Category : Self-Help
Languages : en
Pages : 167
Book Description
Climate change is now a mainstream conversation topic, and yet every week our recycling piles are still overflowing and we're faced with a steady stream of brands trying to persuade us to buy their eco-friendly products in our quest to live sustainably. For too long, corporations have shifted the eco-responsibility onto us, the consumers. It's time to push back and demand change. In Buyer Beware, Ethical Hour founder Sian Conway-Wood provides practical tips on how to stop consuming, advice on how to see through corporations' greenwashing, and steps to hold them accountable. In doing so we can create demand for sustainability in supply chains, and put pressure on decision makers to implement systemic change that puts people and planet above profit.
Buy Better, Consume Less
Author: Sian Conway-Wood
Publisher: Icon Books
ISBN: 1785788124
Category : Self-Help
Languages : en
Pages : 167
Book Description
Climate change is now a mainstream conversation topic, and yet every week our recycling piles are still overflowing and we're faced with a steady stream of brands trying to persuade us to buy their eco-friendly products in our quest to live sustainably. For too long, corporations have shifted the eco-responsibility onto us, the consumers. It's time to push back and demand change. In Buyer Beware, Ethical Hour founder Sian Conway-Wood provides practical tips on how to stop consuming, advice on how to see through corporations' greenwashing, and steps to hold them accountable. In doing so we can create demand for sustainability in supply chains, and put pressure on decision makers to implement systemic change that puts people and planet above profit.
Publisher: Icon Books
ISBN: 1785788124
Category : Self-Help
Languages : en
Pages : 167
Book Description
Climate change is now a mainstream conversation topic, and yet every week our recycling piles are still overflowing and we're faced with a steady stream of brands trying to persuade us to buy their eco-friendly products in our quest to live sustainably. For too long, corporations have shifted the eco-responsibility onto us, the consumers. It's time to push back and demand change. In Buyer Beware, Ethical Hour founder Sian Conway-Wood provides practical tips on how to stop consuming, advice on how to see through corporations' greenwashing, and steps to hold them accountable. In doing so we can create demand for sustainability in supply chains, and put pressure on decision makers to implement systemic change that puts people and planet above profit.
Buy Better, Consume Less
Author: Sian Conway-Wood
Publisher: Icon Books
ISBN: 1785788124
Category : Self-Help
Languages : en
Pages : 167
Book Description
Climate change is now a mainstream conversation topic, and yet every week our recycling piles are still overflowing and we're faced with a steady stream of brands trying to persuade us to buy their eco-friendly products in our quest to live sustainably. For too long, corporations have shifted the eco-responsibility onto us, the consumers. It's time to push back and demand change. In Buyer Beware, Ethical Hour founder Sian Conway-Wood provides practical tips on how to stop consuming, advice on how to see through corporations' greenwashing, and steps to hold them accountable. In doing so we can create demand for sustainability in supply chains, and put pressure on decision makers to implement systemic change that puts people and planet above profit.
Publisher: Icon Books
ISBN: 1785788124
Category : Self-Help
Languages : en
Pages : 167
Book Description
Climate change is now a mainstream conversation topic, and yet every week our recycling piles are still overflowing and we're faced with a steady stream of brands trying to persuade us to buy their eco-friendly products in our quest to live sustainably. For too long, corporations have shifted the eco-responsibility onto us, the consumers. It's time to push back and demand change. In Buyer Beware, Ethical Hour founder Sian Conway-Wood provides practical tips on how to stop consuming, advice on how to see through corporations' greenwashing, and steps to hold them accountable. In doing so we can create demand for sustainability in supply chains, and put pressure on decision makers to implement systemic change that puts people and planet above profit.
The Sustainable(ish) Living Guide
Author: Jen Gale
Publisher: Bloomsbury Publishing
ISBN: 1472969138
Category : House & Home
Languages : en
Pages : 305
Book Description
Easy, do-able, down to earth ideas and suggestions for everyone to help save the planet. If you want to save the planet, but your to-do list is already pretty long and remembering your re-usable coffee cup feels like a Herculean task, then this is the book for you. Covering every aspect of our lives from the stuff we buy and the food we eat to how we travel, work, and celebrate, this book provides stacks of practical, down to earth ideas to slot into your daily life, alongside a gentle kick up the butt to put your newfound knowledge into action. Practical tips include unsubscribing from all the tempting emails that drop into your inbox with details of the newest clothing range or the latest sale, and keeping a mug next to your kettle to work out how much water you actually need to boil each time, as over-filling kettles costs British households £68 million on energy bills each year. Find out how to fit "sustainable living" into your life, in a way that works for you. Change your impact without radically changing your life and figure out the small steps you can make that will add up to make a big difference (halo not included).
Publisher: Bloomsbury Publishing
ISBN: 1472969138
Category : House & Home
Languages : en
Pages : 305
Book Description
Easy, do-able, down to earth ideas and suggestions for everyone to help save the planet. If you want to save the planet, but your to-do list is already pretty long and remembering your re-usable coffee cup feels like a Herculean task, then this is the book for you. Covering every aspect of our lives from the stuff we buy and the food we eat to how we travel, work, and celebrate, this book provides stacks of practical, down to earth ideas to slot into your daily life, alongside a gentle kick up the butt to put your newfound knowledge into action. Practical tips include unsubscribing from all the tempting emails that drop into your inbox with details of the newest clothing range or the latest sale, and keeping a mug next to your kettle to work out how much water you actually need to boil each time, as over-filling kettles costs British households £68 million on energy bills each year. Find out how to fit "sustainable living" into your life, in a way that works for you. Change your impact without radically changing your life and figure out the small steps you can make that will add up to make a big difference (halo not included).
Philosophy Comes to Dinner
Author: Andrew Chignell
Publisher: Routledge
ISBN: 1136578064
Category : Philosophy
Languages : en
Pages : 327
Book Description
Everyone is talking about food. Chefs are celebrities. "Locavore" and "freegan" have earned spots in the dictionary. Popular books and films about food production and consumption are exposing the unintended consequences of the standard American diet. Questions about the principles and values that ought to guide decisions about dinner have become urgent for moral, ecological, and health-related reasons. In Philosophy Comes to Dinner, twelve philosophers—some leading voices, some inspiring new ones—join the conversation, and consider issues ranging from the sustainability of modern agriculture, to consumer complicity in animal exploitation, to the pros and cons of alternative diets.
Publisher: Routledge
ISBN: 1136578064
Category : Philosophy
Languages : en
Pages : 327
Book Description
Everyone is talking about food. Chefs are celebrities. "Locavore" and "freegan" have earned spots in the dictionary. Popular books and films about food production and consumption are exposing the unintended consequences of the standard American diet. Questions about the principles and values that ought to guide decisions about dinner have become urgent for moral, ecological, and health-related reasons. In Philosophy Comes to Dinner, twelve philosophers—some leading voices, some inspiring new ones—join the conversation, and consider issues ranging from the sustainability of modern agriculture, to consumer complicity in animal exploitation, to the pros and cons of alternative diets.
Eat Less, Live More
Author: Conrad Riker
Publisher: Conrad Riker
ISBN:
Category : Health & Fitness
Languages : en
Pages : 172
Book Description
Do you struggle with maintaining a healthy diet? Are you concerned about your health and longevity? "Eat Less, Live More: The Science and Secrets of Calorie Restriction" provides the answers you're seeking. Backed by scientific research, this book explores the undeniable benefits of a low calorie diet, and how it can extend your life, cure diseases, and improve your overall quality of life. In this book, you'll learn about: 1. The biological mechanisms behind calorie restriction and its impact on lifespan. 2. The supporting evidence for low calorie diets in curing diseases such as diabetes and autoimmune disorders. 3. How dietary choices can either increase or decrease the risk of developing chronic diseases. 4. Overcoming the mental challenges associated with maintaining a low calorie diet. 5. The positive effects of calorie restriction on brain health and protection against neurodegenerative diseases. 6. The role of exercise in a low calorie diet for maximum health benefits. 7. Saving money in the long run by reducing medical costs with a low calorie diet. 8. The societal and relational impacts of dietary choices and how they align with a low calorie diet. "Eat Less, Live More: The Science and Secrets of Calorie Restriction" is an essential guide for anyone seeking to improve their health, longevity, and quality of life. If you want to live a longer, healthier, and more fulfilling life, then this book is for you. Buy it today and start your journey towards a better tomorrow.
Publisher: Conrad Riker
ISBN:
Category : Health & Fitness
Languages : en
Pages : 172
Book Description
Do you struggle with maintaining a healthy diet? Are you concerned about your health and longevity? "Eat Less, Live More: The Science and Secrets of Calorie Restriction" provides the answers you're seeking. Backed by scientific research, this book explores the undeniable benefits of a low calorie diet, and how it can extend your life, cure diseases, and improve your overall quality of life. In this book, you'll learn about: 1. The biological mechanisms behind calorie restriction and its impact on lifespan. 2. The supporting evidence for low calorie diets in curing diseases such as diabetes and autoimmune disorders. 3. How dietary choices can either increase or decrease the risk of developing chronic diseases. 4. Overcoming the mental challenges associated with maintaining a low calorie diet. 5. The positive effects of calorie restriction on brain health and protection against neurodegenerative diseases. 6. The role of exercise in a low calorie diet for maximum health benefits. 7. Saving money in the long run by reducing medical costs with a low calorie diet. 8. The societal and relational impacts of dietary choices and how they align with a low calorie diet. "Eat Less, Live More: The Science and Secrets of Calorie Restriction" is an essential guide for anyone seeking to improve their health, longevity, and quality of life. If you want to live a longer, healthier, and more fulfilling life, then this book is for you. Buy it today and start your journey towards a better tomorrow.
The Future of Luxury Brands
Author: Annamma Joy
Publisher: Walter de Gruyter GmbH & Co KG
ISBN: 3110732750
Category : Business & Economics
Languages : en
Pages : 311
Book Description
The concepts of artification and sustainability are now both at the heart of luxury brand marketing strategies; artification as an ongoing process of transformation in the world of art and sustainability as an indispensable response to the issues of our times. The Future of Luxury Brands examines three interrelated luxury-marketing segments—the art world, fashion and fine wines including hospitality services—through the dual lenses of sustainability and artification. From safeguarding human and natural resources to upholding labor rights and protecting the environment, sustainability has taken center stage in consumer consciousness, embodying both moral authority and sound business practices. At the same time, artification—the process by which non-art is reconceived as art—applies the cachet of art to business, affording commercial products the sacred status accorded to works of art. When commercial products enter the realm of aesthetic creation, artification and consumer engagement inevitably increases. This pioneering book examining artification and sustainability as strategic pillars of marketing strategies in the luxury industry will be essential reading for practitioners working in luxury product companies, as also students of luxury brand marketing.
Publisher: Walter de Gruyter GmbH & Co KG
ISBN: 3110732750
Category : Business & Economics
Languages : en
Pages : 311
Book Description
The concepts of artification and sustainability are now both at the heart of luxury brand marketing strategies; artification as an ongoing process of transformation in the world of art and sustainability as an indispensable response to the issues of our times. The Future of Luxury Brands examines three interrelated luxury-marketing segments—the art world, fashion and fine wines including hospitality services—through the dual lenses of sustainability and artification. From safeguarding human and natural resources to upholding labor rights and protecting the environment, sustainability has taken center stage in consumer consciousness, embodying both moral authority and sound business practices. At the same time, artification—the process by which non-art is reconceived as art—applies the cachet of art to business, affording commercial products the sacred status accorded to works of art. When commercial products enter the realm of aesthetic creation, artification and consumer engagement inevitably increases. This pioneering book examining artification and sustainability as strategic pillars of marketing strategies in the luxury industry will be essential reading for practitioners working in luxury product companies, as also students of luxury brand marketing.
Sustainability
Author: John C. Ayers
Publisher: CRC Press
ISBN: 1498752667
Category : Business & Economics
Languages : en
Pages : 356
Book Description
This book presents an earth science-based overview of the challenges to sustainability. It provides a detailed study of climate change, as well as energy, food, and water security across different regions. The author uncovers the problems caused by current social and environmental practices, and offers potential solutions. Focusing on systems theory, footprint analysis, risk, and resilience, many examples are given of how to use resources sustainably, especially common pool resources such as the atmosphere, oceans, and groundwater. The book develops its ideas from an array of practical case studies, centering on communal objectives and shared responsibilities.
Publisher: CRC Press
ISBN: 1498752667
Category : Business & Economics
Languages : en
Pages : 356
Book Description
This book presents an earth science-based overview of the challenges to sustainability. It provides a detailed study of climate change, as well as energy, food, and water security across different regions. The author uncovers the problems caused by current social and environmental practices, and offers potential solutions. Focusing on systems theory, footprint analysis, risk, and resilience, many examples are given of how to use resources sustainably, especially common pool resources such as the atmosphere, oceans, and groundwater. The book develops its ideas from an array of practical case studies, centering on communal objectives and shared responsibilities.
Annals of the American Academy of Political and Social Science
Proceedings of The...convention of the Nebraska Bankers Association
Author: Nebraska Bankers Association
Publisher:
ISBN:
Category : Banks and banking
Languages : en
Pages : 496
Book Description
Publisher:
ISBN:
Category : Banks and banking
Languages : en
Pages : 496
Book Description
The Oxford Handbook of Food Ethics
Author: Anne Barnhill
Publisher: Oxford University Press
ISBN: 0199372268
Category : Cooking
Languages : en
Pages : 817
Book Description
Academic food ethics incorporates work from philosophy but also anthropology, economics, the environmental sciences and other natural sciences, geography, law, and sociology. Scholars from these fields have been producing work for decades on the food system, and on ethical, social, and policy issues connected to the food system. Yet in the last several years, there has been a notable increase in philosophical work on these issues-work that draws on multiple literatures within practical ethics, normative ethics and political philosophy. This handbook provides a sample of that philosophical work across multiple areas of food ethics: conventional agriculture and alternatives to it; animals; consumption; food justice; food politics; food workers; and, food and identity.
Publisher: Oxford University Press
ISBN: 0199372268
Category : Cooking
Languages : en
Pages : 817
Book Description
Academic food ethics incorporates work from philosophy but also anthropology, economics, the environmental sciences and other natural sciences, geography, law, and sociology. Scholars from these fields have been producing work for decades on the food system, and on ethical, social, and policy issues connected to the food system. Yet in the last several years, there has been a notable increase in philosophical work on these issues-work that draws on multiple literatures within practical ethics, normative ethics and political philosophy. This handbook provides a sample of that philosophical work across multiple areas of food ethics: conventional agriculture and alternatives to it; animals; consumption; food justice; food politics; food workers; and, food and identity.