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A Legislative History of the Federal Food, Drug, and Cosmetic Act and Its Amendments: Text

A Legislative History of the Federal Food, Drug, and Cosmetic Act and Its Amendments: Text PDF Author:
Publisher:
ISBN:
Category : Cosmetics
Languages : en
Pages : 1368

Book Description

A Legislative History of the Federal Food, Drug, and Cosmetic Act and Its Amendments: Text

A Legislative History of the Federal Food, Drug, and Cosmetic Act and Its Amendments: Text PDF Author:
Publisher:
ISBN:
Category : Cosmetics
Languages : en
Pages : 1368

Book Description

A Legislative History of the Federal Food, Drug, and Cosmetic Act and Its Amendments

A Legislative History of the Federal Food, Drug, and Cosmetic Act and Its Amendments PDF Author:
Publisher:
ISBN:
Category : Cosmetics
Languages : en
Pages : 1822

Book Description

Forestry

Forestry PDF Author: United States. Congress. House. Committee on Agriculture
Publisher:
ISBN:
Category :
Languages : en
Pages : 1232

Book Description

The Fat-Soluble Vitamins

The Fat-Soluble Vitamins PDF Author: H. DeLuca
Publisher: Springer Science & Business Media
ISBN: 1461588707
Category : Science
Languages : en
Pages : 297

Book Description
The first demonstration of the existence of a vitamin and the full recognition of this fact are often attributed to the work of McCollum, who found that a sub stance in butterfat and cod-liver oil was necessary for growth and health of ani mals fed purified diets. It became obvious that an organic substance present in microconcentrations was vital to growth and reproduction of animals. Following the coining of the word vitamine by Funk, McCollum named this fat-soluble sub stance vitamin A. We can, therefore, state that vitamin A was certainly one of the first known vitamins, yet its function and the function of the other fat-soluble vitamins had remained largely unknown until recent years. However, there has been an explosion of investigation and new information in this field, which had remained quiescent for at least two or three decades. It is now obvious that the fat-soluble vitamins function quite differently from their water-soluble counter parts. We have learned that vitamin D functions by virtue of its being converted in the kidney to a hormone that functions to regulate calcium and phosphorus metabolism. This new endocrine system is in the process of being elucidated in detail, and in addition, the medical use of these hormonal forms of vitamin D in the treatment of a variety of metabolic bone diseases has excited the medical com munity.

Diet and Health

Diet and Health PDF Author: National Research Council
Publisher: National Academies Press
ISBN: 0309039940
Category : Medical
Languages : en
Pages : 765

Book Description
Diet and Health examines the many complex issues concerning diet and its role in increasing or decreasing the risk of chronic disease. It proposes dietary recommendations for reducing the risk of the major diseases and causes of death today: atherosclerotic cardiovascular diseases (including heart attack and stroke), cancer, high blood pressure, obesity, osteoporosis, diabetes mellitus, liver disease, and dental caries.

Oleomargarine

Oleomargarine PDF Author: United States. Congress. House. Committee on Agriculture
Publisher:
ISBN:
Category : Margarine
Languages : en
Pages : 412

Book Description

Hearings Before the Committee on Agriculture, House of Representatives, Eighty-first Congress, First-[second] Session

Hearings Before the Committee on Agriculture, House of Representatives, Eighty-first Congress, First-[second] Session PDF Author: United States. Congress. House. Committee on Agriculture
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1758

Book Description

Hearings Before the Committee on Agriculture, House of Representatives, Eighty-first Congress, First - Session

Hearings Before the Committee on Agriculture, House of Representatives, Eighty-first Congress, First - Session PDF Author: United States. Congress. House. Committee on Agriculture
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 416

Book Description

Butter Busters

Butter Busters PDF Author: Pam Mycoskie
Publisher: Grand Central Publishing
ISBN: 0446562920
Category : Cooking
Languages : en
Pages : 496

Book Description
A phenomenal, self-published bestseller--now completely revised and updated. This revolutionary new book contains over 350 delicious recipes that use simple substitutions to transform family favorites into very low-fat, healthy foods. Recipes for cakes, cookies, pies, lasagna, pizza, and other dishes.

Butter as a Source of Vitamin A in the Diet of the People of the United States

Butter as a Source of Vitamin A in the Diet of the People of the United States PDF Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 52

Book Description
This publication brings together the results of a nation-wide study to determine the seasonal variation in the vitamin A potency of milk and butter produced and marketed in different regions of the United States.
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