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Author: R. J. W. Byrde Publisher: Elsevier ISBN: 1483151891 Category : Technology & Engineering Languages : en Pages : 189
Book Description
The Brown Rot Fungi of Fruit: Their Biology and Control describes the brown rot group of related pathogens. Organized into ten chapters, this book first discusses the history, symptoms, host, life cycles, and geographical distribution of brown rot fungi. Subsequent chapters describe the fungi's taxonomy, nomenclature, structure, morphogenesis, physiology, biochemistry, survival, evolution, and status. Other chapters elucidate the control of the brown rot fungi.
Author: R. J. W. Byrde Publisher: Elsevier ISBN: 1483151891 Category : Technology & Engineering Languages : en Pages : 189
Book Description
The Brown Rot Fungi of Fruit: Their Biology and Control describes the brown rot group of related pathogens. Organized into ten chapters, this book first discusses the history, symptoms, host, life cycles, and geographical distribution of brown rot fungi. Subsequent chapters describe the fungi's taxonomy, nomenclature, structure, morphogenesis, physiology, biochemistry, survival, evolution, and status. Other chapters elucidate the control of the brown rot fungi.
Author: R. J. W. Byrde
Author: R. J. W. Byrde
Author: 
Author: University of California (System). College of Agriculture
Author: Bert Alexander Rudolph
Author: California Agricultural Experiment Station
Author: Isaac Bayley Balfour
Author: 
Author: California Agricultural Experiment Station
Author: B. A. Rudolph
Author: Dean Humboldt Rose