Broom Corn Production in Iowa PDF Download

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Broom Corn Production in Iowa

Broom Corn Production in Iowa PDF Author: Clyde McKee
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 12

Book Description

Broom Corn Production in Iowa

Broom Corn Production in Iowa PDF Author: Clyde McKee
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 12

Book Description

Broomcorn Growing and Handling

Broomcorn Growing and Handling PDF Author: John Holmes Martin
Publisher:
ISBN:
Category : Broomcorn
Languages : en
Pages : 46

Book Description

Broom-corn and Brooms : a Treatise on Raising Broom-corn and Making Brooms, on a Small Or Large Scale

Broom-corn and Brooms : a Treatise on Raising Broom-corn and Making Brooms, on a Small Or Large Scale PDF Author: American Agriculturist
Publisher:
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 72

Book Description

Broom Corn Brooms: Efforts of Workers and Firms in the Industry to Make a Positive Adjustment to Import Competition, Inv. 332-394

Broom Corn Brooms: Efforts of Workers and Firms in the Industry to Make a Positive Adjustment to Import Competition, Inv. 332-394 PDF Author:
Publisher: DIANE Publishing
ISBN: 1457825082
Category :
Languages : en
Pages : 31

Book Description

Marketing Broom Corn

Marketing Broom Corn PDF Author: George Burt Alguire
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 48

Book Description

Lost Crops of Africa

Lost Crops of Africa PDF Author: National Research Council
Publisher: National Academies Press
ISBN: 0309176891
Category : Technology & Engineering
Languages : en
Pages : 405

Book Description
Scenes of starvation have drawn the world's attention to Africa's agricultural and environmental crisis. Some observers question whether this continent can ever hope to feed its growing population. Yet there is an overlooked food resource in sub-Saharan Africa that has vast potential: native food plants. When experts were asked to nominate African food plants for inclusion in a new book, a list of 30 species grew quickly to hundreds. All in all, Africa has more than 2,000 native grains and fruitsâ€""lost" species due for rediscovery and exploitation. This volume focuses on native cereals, including: African rice, reserved until recently as a luxury food for religious rituals. Finger millet, neglected internationally although it is a staple for millions. Fonio (acha), probably the oldest African cereal and sometimes called "hungry rice." Pearl millet, a widely used grain that still holds great untapped potential. Sorghum, with prospects for making the twenty-first century the "century of sorghum." Tef, in many ways ideal but only now enjoying budding commercial production. Other cultivated and wild grains. This readable and engaging book dispels myths, often based on Western bias, about the nutritional value, flavor, and yield of these African grains. Designed as a tool for economic development, the volume is organized with increasing levels of detail to meet the needs of both lay and professional readers. The authors present the available information on where and how each grain is grown, harvested, and processed, and they list its benefits and limitations as a food source. The authors describe "next steps" for increasing the use of each grain, outline research needs, and address issues in building commercial production. Sidebars cover such interesting points as the potential use of gene mapping and other "high-tech" agricultural techniques on these grains. This fact-filled volume will be of great interest to agricultural experts, entrepreneurs, researchers, and individuals concerned about restoring food production, environmental health, and economic opportunity in sub-Saharan Africa. Selection, Newbridge Garden Book Club

Economics of Broomcorn Production in New Mexico

Economics of Broomcorn Production in New Mexico PDF Author: Morris Evans
Publisher:
ISBN:
Category : Broomcorn
Languages : en
Pages : 48

Book Description

Broomcorn Experiments at the United States Dry-land Field Station, Woodward, Okla

Broomcorn Experiments at the United States Dry-land Field Station, Woodward, Okla PDF Author: John Beardsley Sieglinger
Publisher:
ISBN:
Category : Broomcorn
Languages : en
Pages : 1722

Book Description

Broom-Corn and Brooms - A Treatise on Raising Broom-Corn and Making Brooms, on a Small or Large Scale, Written and Compiled by the Editors of The American Agriculturist

Broom-Corn and Brooms - A Treatise on Raising Broom-Corn and Making Brooms, on a Small or Large Scale, Written and Compiled by the Editors of The American Agriculturist PDF Author: Various
Publisher: Read Books Ltd
ISBN: 1446547760
Category : Technology & Engineering
Languages : en
Pages : 54

Book Description
This vintage book contains a detailed treatise on harvesting broom-corn and making brooms on a small or large scale, written and compiled by the editors of “The American Agriculturalist”. “Broom-Corn And Brooms” contains all the information needed to make a range of old-style brooms, and will appeal to both those interested in making brooms and collectors of vintage literature of this ilk. Contents include: “Cultivation”, “Harvesting”, “Preparing for Market”, “Growing On The Large Scale”, “Making Brooms”, “Another Method”, and “Making Brooms by Machinery”. Many vintage books such as this are becoming increasingly scarce and expensive. We are republishing this volume now in an affordable, high-quality edition complete with a specially commissioned new introduction on homesteading.

Technical Bulletin

Technical Bulletin PDF Author:
Publisher:
ISBN:
Category : Agricultural estension work
Languages : en
Pages : 1190

Book Description

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