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Author: D.G. Jones Publisher: Springer Science & Business Media ISBN: 9401733023 Category : Medical Languages : en Pages : 480
Book Description
Most branches of science have what might be termed a 'core area' which is both related to and helps to integrate peripheral topics to form the overall subject area. Without this central link, the subject is simply a collection of disparate, albeit gener ally related topics. What genetics is to plant breeding, epidemiology is to the subject of plant pathology and, no matter what individual topic is considered, it is always possible to recognize the interaction with and relationship to epidemiological factors. Broadly speaking, until the 1950s, plant pathology was considered as the applied side of mycology and, indeed, the British Society of Plant Pathology was spawned from its mentor, the British Mycological Society, with considerable help from The Association of Applied Biology. However, with the exploding world popu lation and the growing demand for food, plant pathologists became increasingly aware of the need for a more considered, measured, precise and even holistic approach to their subject and, particularly, to plant disease management. Looking back over 40 years of teaching and research in plant pathology, it was very clear that the 'core' of the subject was epidemiology and that this 'new' study was developing a very distinct identity which was rapidly being recognized in its own right. The 'shotgun' approach to plant disease 'control' was quickly perceived to be too inexact and almost every aspect of the subject was being reviewed, refined and advanced.
Author: D.G. Jones Publisher: Springer Science & Business Media ISBN: 9401733023 Category : Medical Languages : en Pages : 480
Book Description
Most branches of science have what might be termed a 'core area' which is both related to and helps to integrate peripheral topics to form the overall subject area. Without this central link, the subject is simply a collection of disparate, albeit gener ally related topics. What genetics is to plant breeding, epidemiology is to the subject of plant pathology and, no matter what individual topic is considered, it is always possible to recognize the interaction with and relationship to epidemiological factors. Broadly speaking, until the 1950s, plant pathology was considered as the applied side of mycology and, indeed, the British Society of Plant Pathology was spawned from its mentor, the British Mycological Society, with considerable help from The Association of Applied Biology. However, with the exploding world popu lation and the growing demand for food, plant pathologists became increasingly aware of the need for a more considered, measured, precise and even holistic approach to their subject and, particularly, to plant disease management. Looking back over 40 years of teaching and research in plant pathology, it was very clear that the 'core' of the subject was epidemiology and that this 'new' study was developing a very distinct identity which was rapidly being recognized in its own right. The 'shotgun' approach to plant disease 'control' was quickly perceived to be too inexact and almost every aspect of the subject was being reviewed, refined and advanced.
Author: B. Michael Cooke Publisher: Springer Science & Business Media ISBN: 1402045816 Category : Science Languages : en Pages : 584
Book Description
Plant disease epidemiology is a dynamic science that forms an essential part of the study of plant pathology. This book brings together a team of 35 international experts. Each chapter deals with an essential component of the subject and allows the reader to fully understand how each exerts its influence on the progress of pathogen populations in plant populations over a defined time scale. This edition has new, revised and updated chapters.
Author: Food and Agriculture Organization of the United Nations Publisher: Food & Agriculture Org. ISBN: 9789251038680 Category : Food contamination Languages : en Pages : 718
Author: E. Hodgson Publisher: CRC Press ISBN: 1000147142 Category : Science Languages : en Pages : 615
Book Description
Reference to the design of new insecticides nontoxic to the environment and the public emphasizing optimal food production with greater safety. Some 30 international experts examine topics including new types of active molecules among natural products and animal toxins; insect metabolic and organ sy
Author: D.A. Cooke Publisher: Springer Science & Business Media ISBN: 9400903731 Category : Technology & Engineering Languages : en Pages : 683
Book Description
D.A. Cooke and R.K. Scott Sugar beet is one of just two crops (the other being sugar cane) which constitute the only important sources of sucrose - a product with sweeten ing and preserving properties that make it a major component of, or additive to, a vast range of foods, beverages and pharmaceuticals. Sugar, as sucrose is almost invariably called, has been a valued compo nent of the human diet for thousands of years. For the great majority of that time the only source of pure sucrose was the sugar-cane plant, varieties of which are all species or hybrids within the genus Saccharum. The sugar-cane crop was, and is, restricted to tropical and subtropical regions, and until the eighteenth century the sugar produced from it was available in Europe only to the privileged few. However, the expansion of cane production, particularly in the Caribbean area, in the late seventeenth and the eighteenth centuries, and the new sugar-beet crop in Europe in the nineteenth century, meant that sugar became available to an increasing proportion of the world's population.
Author: Food and Agriculture Organization of the United Nations Publisher: Food & Agriculture Org. ISBN: 9789251034279 Category : Gardening Languages : en Pages : 408
Author: Michael Wilson Publisher: John Wiley & Sons ISBN: 0470871784 Category : Technology & Engineering Languages : en Pages : 222
Book Description
Optimising Pesticide Use brings together the wide range of scientific disciplines necessary to ensure best practice through monitoring what is used and improving how it is formulated and applied. The book provides: An in-depth exploration of pesticide optimisation from the view point of industry and research scientist A case study on the development of a new range of active chemistries from bacteria A discussion of complementary pest control methods This text will provide essential information to workers in the pesticide industry and regulatory community who need to be aware of current thinking and advancements in the optimal use of pesticidal compounds and systems, as well as environmental organisations and aid development organisations.
Author: Terry R Roberts Publisher: Royal Society of Chemistry ISBN: 1847551378 Category : Technology & Engineering Languages : en Pages : 1502
Book Description
This important publication provides a comprehensive summary of data and information on the metabolism and chemical degradation of agrochemicals in soils, plants and animals. Part 1, Herbicides and Plant Growth Regulators, and Part 2, Insecticides and Fungicides, together provide a major bibliography, as each entry is fully referenced. Contents include metabolic products, pathways and mechanisms, together with useful details on physico-chemical properties and mode of action. Both parts are organised by class of chemical for easy reference. There are separate entries for each pesticide, covering most commercially available chemicals in use today. In addition, an overview of the metabolism of each major class provides the reader with an informed summary of key similarities and significant differences between individual chemicals. Information is based primarily on literature from the past 40 years of research, together with some important, previously unpublished work provided by the agrochemical companies. Presented in a systematic, easy-to-read style, with extensive indexing to facilitate the rapid location of required information and the comparison of related compounds, Metabolic Pathways of Agrochemicals is an invaluable reference for chemists, biochemists and biologists working in the discovery, development and registration of agrochemicals, as well as scientists in related areas such as design and mode of action of pharmaceuticals.
Author: U. S. Singh Publisher: CRC Press ISBN: 1351430211 Category : Science Languages : en Pages : 544
Book Description
Molecular Methods in Plant Pathology covers methods in phytopathology at the molecular level, including PCR techniques, electron microscopy, tissue culturing, and the cloning of disease-resistant genes. Phytopathologists, botanists, horticulturists, and anyone working in agriculture will find this a useful reference on biophysical, biochemical, biomolecular, and biotechnological methods.
Author: David J. Hoffman Publisher: CRC Press ISBN: 142003250X Category : Science Languages : en Pages : 1316
Book Description
Completely revised and updated with 18 new chapters, this second edition includes contributions from over 75 international experts. Also, a Technical Review Board reviewed all manuscripts for accuracy and currency. Focusing on toxic substance and how they affect the ecosystems worldwide, the book presents methods for quantifying and measuring ecotoxicological effects in the field and in the lab, as well as methods for estimating, predicting, and modeling in ecotoxicology studies. This is the definitive reference for students, researchers, consultants, and other professionals in the environmental sciences, toxicology, chemistry, biology, and ecology - in academia, industry, and government.
Author: D.G. Jones
Author: D.G. Jones
Author: B. Michael Cooke
Author: Food and Agriculture Organization of the United Nations
Author: E. Hodgson
Author: D.A. Cooke
Author: Food and Agriculture Organization of the United Nations
Author: Michael Wilson
Author: Terry R Roberts
Author: U. S. Singh
Author: David J. Hoffman