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The BCPC Conference--Pests & Diseases 2002

The BCPC Conference--Pests & Diseases 2002 PDF Author: British Crop Protection Council
Publisher:
ISBN: 9781901396621
Category : Science
Languages : en
Pages : 524

Book Description


The BCPC Conference--Pests & Diseases 2002

The BCPC Conference--Pests & Diseases 2002 PDF Author: British Crop Protection Council
Publisher:
ISBN: 9781901396621
Category : Science
Languages : en
Pages : 524

Book Description


Pesticides

Pesticides PDF Author: G A Best
Publisher: Elsevier
ISBN: 1845693183
Category : Technology & Engineering
Languages : en
Pages : 191

Book Description
This volume covers the developments in pesticide usage, with particular emphasis on the regulations that safeguard users, consumers and the environment. It provides a comprehensive guide to the use of pesticides and the efforts of manufacturers to develop pesticides that are both effective and environmentally benign. The difficulties and hazards associated with their applications, their environmental effects, particularly in wate and the control of storage, uses and residue levels in non-agricultural habitat and in foodstuffs are also discussed.

Modern Crop Protection Compounds

Modern Crop Protection Compounds PDF Author: Peter Jeschke
Publisher: John Wiley & Sons
ISBN: 3527340890
Category : Science
Languages : en
Pages : 1772

Book Description
The leading reference on this topic has just gotten better. Building on the success of the previous two editions, all the chapters have been updated to reflect the latest developments in the field, and new chapters have been added on picolinic acids, oxathiapiprolin, flupyradifurone, and other topics. This third edition presents the most important active ingredients of modern agrochemicals, with one volume each for herbicides, fungicides, and insecticides. The international team of first-class authors from such renowned crop science companies as Bayer, Syngenta, Dow AgroSciences, DuPont (now Corteva Agriscience), and BASF, address all crucial aspects from the general chemistry and the mode of action to industrial-scale synthesis, as well as from the development of products and formulations to their application in the field. A comprehensive and invaluable source of timely information for all of those working in modern biology, including genetics, biochemistry and chemistry, and for those in modern crop protection science, whether governmental authorities, researchers in agrochemical companies, scientists at universities, conservationists, or managers in organizations and companies involved in improvements to agricultural production.

Transgenic Crop Protection

Transgenic Crop Protection PDF Author: O Kaul
Publisher: CRC Press
ISBN: 1482294370
Category : Science
Languages : en
Pages : 435

Book Description
This book focuses on critical issues in the development of transgenic crops, their problems and prospects, both in developed and developing countries. It deals with genetically-modified herbicide tolerant crops and transgenic crops that resist diseases.

Advances in Downy Mildew Research

Advances in Downy Mildew Research PDF Author: P.T.N. Spencer-Phillips
Publisher: Springer Science & Business Media
ISBN: 0306479141
Category : Science
Languages : en
Pages : 272

Book Description
P. T. N. SPENCER-PHILLIPS Co-ordinator, Downy Mildew Working Group of the International Society for Plant Pathology University of the West of England, Coldharbour Lane, Bristol BS16 1QY, UK Email: [email protected] It is a very great privilege to write the preface to the first specialist book on downy mildews since the major work edited by D. M. Spencer in 1981. The idea for the present publication arose from the Downy Mildew Workshop at the International Congress of Plant Pathology (ICPP) held in Edinburgh in August 1998. Our intention was to invite reviews on selected aspects of downy mildew biology from international authorities, and link these to a series of related short contributions reporting new data. No attempt has been made to cover the breadth of downy mildew research, but we hope that further topics will be included in future volumes, so that this becomes the first of a series following the five year ICPP cycle.

The Structure of Being in Aristotle’s Metaphysics

The Structure of Being in Aristotle’s Metaphysics PDF Author: Jiyuan Yu
Publisher: Springer Science & Business Media
ISBN: 9781402015373
Category : Philosophy
Languages : en
Pages : 568

Book Description
This book develops a new interpretation of Aristotle's Metaphysics. By exploring the significance of the long ignored distinction between being with regard to categories and being with regard to potentiality and actuality, the author presents that Aristotle's science of being has two distinct aspects: an investigation of the basic constituents of reality in terms of categories, predication, and definition, and an investigation which deals with change, process, and order of the world.

Expanding the Production and Use of Cool Season Food Legumes

Expanding the Production and Use of Cool Season Food Legumes PDF Author: Fred J. Muehlbauer
Publisher: Springer Science & Business Media
ISBN: 940110798X
Category : Science
Languages : en
Pages : 1004

Book Description
The goal of the Second International Food Legume Research Conference held in Cairo, Egypt was to build on the success of the first conference held nearly 6 years earlier at Spokane, Washington, USA. It was at that first conference where the decision was made to hold the second Conference in Egypt and so near the ancestral home of these food legume crops. It has been a long held view that the cool season food legumes had their origin in the Mediterranean basin and the Near-east arc, and there is little doubt that food legumes were a staple food of the ancient Egyptian civilization. The cool season food legumes have the reputation for producing at least some yield under adverse conditions of poor fertility and limited moisture, i. e. , in circumstances where other crops are likely to fail completely. Yields of cool season food legumes are particularly poor in those regions where they are most important to local populations. The influx of more profitable crops such as wheat, maize, and soybeans have gradually relegated the food legumes to marginal areas with poor fertility and limited water which exposes them to even greater degrees of stress. In the past two decades, production of food legumes has declined in most of the developing countries while at the same time it has expanded greatly in Canada, Australia, and most notably in Turkey.

Herbicide Resistance and World Grains

Herbicide Resistance and World Grains PDF Author: Stephen B. Powles
Publisher: CRC Press
ISBN: 1420039083
Category : Science
Languages : en
Pages : 323

Book Description
Written by experts from across the globe, Herbicide Resistance and World Grains evaluates the weed and herbicide management systems in major world grain crops such as soybean, maize, rice, and canola. The book examines the impact of transgenic crops and new technology on resistance management. It provides background information and offers practical

Pesticide Application Methods

Pesticide Application Methods PDF Author: Graham Matthews
Publisher: John Wiley & Sons
ISBN: 0470759860
Category : Technology & Engineering
Languages : en
Pages : 448

Book Description
Pesticide Application Methods is the standard work for all those involved in crop protection. This fully revised edition provides up-to-date information on the different types of application techniques and how they should be used to ensure efficient and effective pest control. Detailed information is provided on the role of chemical control in crop protection: targets, formulations and droplets, spray quality and the choice of nozzles are discussed, as are improvements in the design of new equipment, safety precautions and maintenance issues. Two new chapters highlight the application of biological pesticides and equipment used in the evaluation of pesticides. This important new edition is a commercially important reference tool and will be of great use and interest to all those working in crop protection, including agricultural entomologists and plant pathologists, pesticide scientists, advisors and consultants, large-scale growers, agricultural and horticultural scientists, agrochemical industry personnel including those involved in equipment supply and product formulation. Libraries in government and commercial research establishments, universities and agricultural colleges and anywhere the subject is taught or studied should have multiple copies of this definitive book on their shelves.

Weed Management for Developing Countries

Weed Management for Developing Countries PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9789251034279
Category : Gardening
Languages : en
Pages : 408

Book Description