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Author: Shag Publisher: Last Gasp ISBN: 9780867195286 Category : Art Languages : en Pages : 98
Book Description
Shag is a leading light in contemporary hip art. Blending cartoon, tiki, and vintage illustrative sensibilities, Shag has garnered the attention of a legion of devoted fans and collectors who will delight in this new collection of his work. Shag's art looks back on the pop culture of the mid 20th century and blends it with a dose of modern irony, humor, and joy. An acolyte of Exotica, Tiki Culture, and cartoon illustration, Shag's work first looks retro, but on closer inspection is seen to be a loving exploration of the popular subconscious. This is the softcover edition.
Author: Shag Publisher: Last Gasp ISBN: 9780867195286 Category : Art Languages : en Pages : 98
Book Description
Shag is a leading light in contemporary hip art. Blending cartoon, tiki, and vintage illustrative sensibilities, Shag has garnered the attention of a legion of devoted fans and collectors who will delight in this new collection of his work. Shag's art looks back on the pop culture of the mid 20th century and blends it with a dose of modern irony, humor, and joy. An acolyte of Exotica, Tiki Culture, and cartoon illustration, Shag's work first looks retro, but on closer inspection is seen to be a loving exploration of the popular subconscious. This is the softcover edition.
Author: Adams Media Publisher: Simon and Schuster ISBN: 1507201168 Category : Cooking Languages : en Pages : 224
Book Description
"Provides everything you need to know to stock your home bar and make classic cocktails, including what equipment to use, ingredients to stock, and recipes for making delicious drinks"--
Author: Insight Editions Publisher: Simon and Schuster ISBN: Category : Cooking Languages : en Pages : 144
Book Description
Conjure more than 70 otherworldly spirits with the first official cocktail book inspired by the hit television series Supernatural! Inspired by the iconic heroes, monsters, and small-town locales of the beloved television series Supernatural, this collection of diabolically delicious cocktails takes readers on a road trip alongside Sam and Dean Winchester. Featuring a collection of hunter-approved libations, this official book includes seventy recipes for delicious, handcrafted cocktails and a curated selection of tasteful bar bites to pair with the beverages. With drinks inspired by everyone from the Winchester Brothers and Castiel to Bobby Singer, Jack, Lucifer, and more, Supernatural: The Official Cocktail Book includes step-by-step instructions, tips on how to craft the perfect cocktail, and beautiful full-color photography. An essential addition to every hunter’s bar cart or bookshelf.
Author: Maureen Christian-Petrosky Publisher: ABRAMS ISBN: 161312600X Category : Cooking Languages : en Pages : 345
Book Description
The author of The Wine Club serves up “a fun read broken up by month, complete with recipes for drinks and food pairings” (Town & Country). With a little bit of history and a lot of flavor, The Cocktail Club is a guide for connecting with your friends over the best-tasting therapy around—cocktails! Using a format reminiscent of your favorite book club, Maureen Christian-Petrosky highlights one specific spirit or drink type each month. Classic favorites like the martini and the old-fashioned, as well as new sips like the Mason Jar Basil Pisco Sour and Blueberry Lavender Vodka Spritzer, will inspire novices and enthusiasts alike to build up their bar vocabulary and taste outside their comfort zone. The book also offers a delicious selection of hors d’oeuvres pairings like Grilled Figs with Prosciutto and Rosemary Lemon Bars. So whether you’ve been curious about absinthe rinses or want to bone up on your bitters, The Cocktail Club gives you the perfect excuse to pull out your shaker and dip into the art of at-home mixology.
Author: Frank Kozik Publisher: Last Gasp ISBN: 9780867194579 Category : Art Languages : en Pages : 124
Book Description
America's most outrageous rock artist strikes again! Touting big-name and no-name bands at various San Francisco venues, the posters in this all-new collection capture Bugs Bunny getting it on with Wilma Flintstone, Richie Rich shooting up, and many other transgressive tableaux.
Author: Cider Mill Press, Publisher: Cider Mill Press ISBN: 1400341965 Category : Cooking Languages : en Pages : 481
Book Description
Take a boozy journey across America with this ultimate guide to the best cocktails in the country. From New York to L.A., from New Orleans to Seattle, from Miami to Portland, this stunning book showcases the carefully crafted cocktails from America’s top mixologists. Whether you want a classic Manhattan, a fruity daiquiri, a fizzy mojito, or something more experimental, you'll find a recipe that suits your taste buds. With easy-to-follow instructions and tips on selecting the best quality ingredients, you'll be able to recreate the flavors of these popular bars right in your own home. Inside you'll find: More than 200 essential and exciting cocktail recipes, including recipes for bespoke ingredients and other serving suggestions Interviews with each city's trendsetting bartenders and mixologists Bartending tips and techniques from the experts And much more! Cheers to your favorite cities without ever leaving your zip code with Cocktail America.
Author: Frederick Carter Publisher: Jared Brown ISBN: 9781907434136 Category : Cooking Languages : en Pages : 276
Book Description
Originally published in 1937 by the United Kingdom Bartenders Guild, Cafe Royal Cocktail Book compiled by William J Tarling offers a rare glimpse into the wide array of drinks offered in London bars between the two world wars. Tarling, head bartender at the Cafe Royal during had two goals. He wanted to extend this resource to consumers. He also wanted to raise funds for the United Kingdom Bartenders Guild Sickness Fund and the Cafe Royal Sports Club Fund. Thus, he drew from the recipes previously compiled for Approved Cocktails, and added more of his own. He also collected many more original recipes from his contemporaries. The result was an outstanding and timely book. It did more than gather recipes, it captured a boom time in the history of cocktails, glass by glass. Sadly, there was only one printing and it became an unobtainable rarity, locking away a time capsule of drinks and knowledge. Reproduced in collaboration with the UKBG, Exposition Universelle des Vins et Spiritueux, and Mixellany Limited, this facsimile edition unlocks that knowledge for a new generation of consumers and bartenders around the world. Within these pages are some of the earliest known recipes for drinks made with tequila and vodka as well as memorable concoctions made with absinthe and other recently revived ingredients-an essential addition to every cocktail book library.
Author: Nicholas Coldicott Publisher: Simon and Schuster ISBN: 1604338865 Category : Cooking Languages : en Pages : 368
Book Description
An elegant collection of over 100 recipes inspired by the Eastern Capital. With over 13.5 million residents squeezed in to 845 square miles, Tokyo stands as one of the world’s most beguiling cities. On the surface it appears to be nothing but towering buildings and glaring lights. But once you get to know the city, its 23 wards reveal hidden alleyways, along many of which you can find singular drinking establishments. Tokyo Cocktails takes you inside the city’s best bars and introduces you to bartenders and mixologists conjuring up drinks that reflect the city’s essence, namely how thousands of years of tradition fuse with myriad contemporary influences. Featuring over 100 recipes that honor and reinvent classics and make the best of local ingredients, this book is the ideal cocktail enthusiast’s guide to drinking like a local, whether you’re making a trip to Tokyo or staying at home and simply wishing you were there. Nicholas Coldicott lives in Tokyo and has written about the city’s food and drink scenes for numerous publications, including Conde Nast Traveller, Time Out Tokyo, Japan Times, and Departures; he is also the author of the Wallpaper* City Guides for Tokyo, Kyoto, and Osaka.
Author: Peggy Noe Stevens Publisher: South Limestone ISBN: 9781949669091 Category : Cooking Languages : en Pages : 224
Book Description
"Bourbon and entertainment specialists Peggy Noe Stevens and Susan Reigler have written the definitive guide to hosting one of the most intoxicatingly delicious parties ever conceived-the bourbon tasting. During their travels all over bourbon country and beyond to conduct bourbon tastings and seminars, they were constantly asked, "How do I do this in my home?" This book is the answer-a "how to" and "what do I do" when it comes to bourbon entertaining. Alongside their favorite snack, entrée, dessert, and cocktail recipes, Stevens and Reigler offer valuable tips and tricks to hosting the bourbon perfect party such as setting up your bourbon bar, how to do a tasting, and what food to pair with particular bourbons. Once readers are ready, Stevens and Reigler move on to advanced pairings for the bourbon foodie as well as offer two mock tasting parties-a classic bourbon cocktail soiree and, of course, the traditional Kentucky Derby Party"--
Author: Shag
Author: Shag
Author: Adams Media
Author: Insight Editions
Author: Maureen Christian-Petrosky
Author: Frank Kozik
Author: Cider Mill Press,
Author: Frederick Carter
Author: Travis Mitchell
Author: Nicholas Coldicott
Author: Peggy Noe Stevens