Author: Lorena Lohr
Publisher:
ISBN: 9781912722105
Category :
Languages : en
Pages :
Book Description
Blue Springs
Author: Lorena Lohr
Publisher:
ISBN: 9781912722105
Category :
Languages : en
Pages :
Book Description
Publisher:
ISBN: 9781912722105
Category :
Languages : en
Pages :
Book Description
The Springs of Florida
Author: Doug Stamm
Publisher: Pineapple Press Inc
ISBN: 1561644226
Category : Travel
Languages : en
Pages : 122
Book Description
The deepest and largest known springs in the world are found here. The photographs are the result of hundreds of hours under water. This new edition is completely updated to serve as a guide to Florida's many spring parks and their inhabitants. Vital for canoeists, kayakers, divers, snorkelers, and visitors.
Publisher: Pineapple Press Inc
ISBN: 1561644226
Category : Travel
Languages : en
Pages : 122
Book Description
The deepest and largest known springs in the world are found here. The photographs are the result of hundreds of hours under water. This new edition is completely updated to serve as a guide to Florida's many spring parks and their inhabitants. Vital for canoeists, kayakers, divers, snorkelers, and visitors.
United States Official Postal Guide
Author: United States. Post Office Department
Publisher:
ISBN:
Category :
Languages : en
Pages : 858
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 858
Book Description
Publication
The National Gazetteer of the United States of America
Alabama Geographic Names
Alabama Geographic Names Information System
Author: Geological Survey (U.S.). Branch of Geographic Names
Publisher:
ISBN:
Category : Alabama
Languages : en
Pages : 1080
Book Description
Publisher:
ISBN:
Category : Alabama
Languages : en
Pages : 1080
Book Description
Wellsprings
Author: Frank Chapelle
Publisher: Rutgers University Press
ISBN: 9780813536149
Category : Nature
Languages : en
Pages : 312
Book Description
"Many people consider ground water deep beneath their feet as mysterious, perhaps even supernatural. To clarify matters, hydrogeologist Frank Chapelle has written a definitive history and science of subsurface water in his Wellsprings, a book both accessible to the lay reader while being filled with startling nuggets of information pleasing to the professional water scientist."--Donald Siegel, professor of earth sciences, Syracuse University "This book tells the story of bottled water in the United States in a highly readable and in-depth way, covering both the facts of the subject, and the persons and events that resulted in this now ubiquitous product."--Stephen C. Edberg, professor, Yale University Bottled water is a part of everyday life for millions of Americans. Per capita consumption in the United States now tops fifteen gallons per year with sales over $5 billion in 2002. Even as fuel prices climb, many people are still willing to pay more for a gallon of bottled water than they are for the equivalent in gasoline. At the same time, bottled water has become a symbol of refined taste and a healthy lifestyle. But despite its growing popularity, many people cannot quite put their finger on just why they prefer bottled water to the much less expensive tap variety. Some have a vague notion that bottled water is "healthier," some prefer the convenience and more consistent taste, and others are simply content to follow the trend. The fact is most people know very little about the natural beverage that they drink and enjoy. It is reasonable to wonder, therefore, just what differentiates bottled water from other water? Is it really better or healthier than tap water? Why is it that different brands seem to have subtle variations in taste? As Francis H. Chapelle reveals in this delightful and informative volume, a complex story of geology, hydrology, and history lies behind every bottle of spring water. The book chronicles the history of the bottled water industry in America from its beginnings in Europe hundreds of years ago to the present day. Subsequent chapters describe the chemical characteristics that make some waters desirable, and provide an overview of the geologic circumstances that produce them. Wellsprings explains how these geologic conditions vary throughout the country, and how this affects the kinds and quality of bottled water that are available. Finally, Chapelle shows how the bottled water industry uses this natural history, together with the perceived health benefits of spring waters, to market their products. Accessibly written and well illustrated, Wellsprings is both a revealing account and a user's guide to natural spring waters. Regardless of your drinking preference, this timely exploration will make your next drink of water refreshingly informed.
Publisher: Rutgers University Press
ISBN: 9780813536149
Category : Nature
Languages : en
Pages : 312
Book Description
"Many people consider ground water deep beneath their feet as mysterious, perhaps even supernatural. To clarify matters, hydrogeologist Frank Chapelle has written a definitive history and science of subsurface water in his Wellsprings, a book both accessible to the lay reader while being filled with startling nuggets of information pleasing to the professional water scientist."--Donald Siegel, professor of earth sciences, Syracuse University "This book tells the story of bottled water in the United States in a highly readable and in-depth way, covering both the facts of the subject, and the persons and events that resulted in this now ubiquitous product."--Stephen C. Edberg, professor, Yale University Bottled water is a part of everyday life for millions of Americans. Per capita consumption in the United States now tops fifteen gallons per year with sales over $5 billion in 2002. Even as fuel prices climb, many people are still willing to pay more for a gallon of bottled water than they are for the equivalent in gasoline. At the same time, bottled water has become a symbol of refined taste and a healthy lifestyle. But despite its growing popularity, many people cannot quite put their finger on just why they prefer bottled water to the much less expensive tap variety. Some have a vague notion that bottled water is "healthier," some prefer the convenience and more consistent taste, and others are simply content to follow the trend. The fact is most people know very little about the natural beverage that they drink and enjoy. It is reasonable to wonder, therefore, just what differentiates bottled water from other water? Is it really better or healthier than tap water? Why is it that different brands seem to have subtle variations in taste? As Francis H. Chapelle reveals in this delightful and informative volume, a complex story of geology, hydrology, and history lies behind every bottle of spring water. The book chronicles the history of the bottled water industry in America from its beginnings in Europe hundreds of years ago to the present day. Subsequent chapters describe the chemical characteristics that make some waters desirable, and provide an overview of the geologic circumstances that produce them. Wellsprings explains how these geologic conditions vary throughout the country, and how this affects the kinds and quality of bottled water that are available. Finally, Chapelle shows how the bottled water industry uses this natural history, together with the perceived health benefits of spring waters, to market their products. Accessibly written and well illustrated, Wellsprings is both a revealing account and a user's guide to natural spring waters. Regardless of your drinking preference, this timely exploration will make your next drink of water refreshingly informed.
Quicksand and Blue Springs
Author: Stephen West Cole
Publisher:
ISBN: 9780967459585
Category : Travel
Languages : en
Pages : 176
Book Description
In May 2001, Stephen Cole and his brother hiked the Little Colorado River Gorge from the town of Cameron, Arizona to its confluence with the Colorado River, and out by way of the Beamer and Tanner trails in the Grand Canyon. He found the desert landscape so fascinating that he went back later to explore three remote side canyon routes which enter the chasm. There was very little written about the area then so here he shares some of his experiences and thoughts about it. The book is not meant to be a guide although we hope that anyone exploring the Gorge on foot or in an armchair will find it helpful.
Publisher:
ISBN: 9780967459585
Category : Travel
Languages : en
Pages : 176
Book Description
In May 2001, Stephen Cole and his brother hiked the Little Colorado River Gorge from the town of Cameron, Arizona to its confluence with the Colorado River, and out by way of the Beamer and Tanner trails in the Grand Canyon. He found the desert landscape so fascinating that he went back later to explore three remote side canyon routes which enter the chasm. There was very little written about the area then so here he shares some of his experiences and thoughts about it. The book is not meant to be a guide although we hope that anyone exploring the Gorge on foot or in an armchair will find it helpful.
Cumulative List of Organizations Described in Section 170 (c) of the Internal Revenue Code of 1954
Author:
Publisher:
ISBN:
Category : Charitable uses, trusts, and foundations
Languages : en
Pages : 1200
Book Description
Publisher:
ISBN:
Category : Charitable uses, trusts, and foundations
Languages : en
Pages : 1200
Book Description