Author: Ellen Hawkes Publisher: ISBN: Category : Biography & Autobiography Languages : en Pages : 504
Book Description
Both an eye-opening account of the financial and personal scandals at the nation's number-one winery and a devastating portrait of patriarch Ernest Gallo, Blood and Wine tells the riveting saga of the ruthless Gallo family and the history of the business that dominates the American wine industry. Photographs.
Author: Freda Warrington Publisher: Titan Books ISBN: 1781167257 Category : Fiction Languages : en Pages : 661
Book Description
A tale of passion, betrayal... and blood... On a First World War battlefield vampire Karl von Wultendorf struggles to free himself from his domineering maker, Kristian. The Neville sisters flourish in decadent, hedonistic London society in 1923: champagne, parties and the latest illegal substances. All except Charlotte, the middle of the three sisters who hides in a corner wishing she were back in Cambridge helping her professor father with his scientific experiments. When Charlotte meets her father's new research assistant Karl, it is the beginning of a deadly obsession that divides her from her sisters, her father and even her dearest friend. What price are they willing to pay to stay together? "Not merely one of the finest fantasy novels of recent years, but one of the finest ever. Should not be missed." Brian Stableford "A cross between Anne Rice and some of the more edgy modern paranormal romances, only with Freda Warrington 's incredible voice... This author truly has a gift for story telling." Not Your Ordinary Book Banter
Author: John Moss Publisher: Dundurn ISBN: 1459708156 Category : Fiction Languages : en Pages : 425
Book Description
When homicide detective Miranda Quin becomes a suspect in a murder case, she and her partner, Morgan, must ignore the boundaries of the law in order to find out what really happened.
Author: Owen White Publisher: Harvard University Press ISBN: 0674248449 Category : History Languages : en Pages : 337
Book Description
The surprising story of the wine industry’s role in the rise of French Algeria and the fall of empire. “We owe to wine a blessing far more precious than gold: the peopling of Algeria with Frenchmen,” stated agriculturist Pierre Berthault in the early 1930s. In the last decades of the nineteenth century, Europeans had displaced Algerians from the colony’s best agricultural land and planted grapevines. Soon enough, wine was the primary export of a region whose mostly Muslim inhabitants didn’t drink alcohol. Settlers made fortunes while drawing large numbers of Algerians into salaried work for the first time. But the success of Algerian wine resulted in friction with French producers, challenging the traditional view that imperial possessions should complement, not compete with, the metropole. By the middle of the twentieth century, amid the fight for independence, Algerians had come to see the rows of vines as an especially hated symbol of French domination. After the war, Algerians had to decide how far they would go to undo the transformations the colonists had wrought—including the world’s fourth-biggest wine industry. Owen White examines Algeria’s experiment with nationalized wine production in worker-run vineyards, the pressures that resulted in the failure of that experiment, and the eventual uprooting of most of the country’s vines. With a special focus on individual experiences of empire, from the wealthiest Europeans to the poorest laborers in the fields, The Blood of the Colony shows the central role of wine in the economic life of French Algeria and in its settler culture. White makes clear that the industry left a long-term mark on the development of the nation.
Author: S. Bear Bergman Publisher: arsenal pulp press ISBN: 1551525127 Category : Social Science Languages : en Pages : 132
Book Description
S. Bear Bergman is an acclaimed writer and lecturer on trans issues. In hir third essay collection, Bear tackles the concept of the "modern family" as the trans parent of a young son; in Bear's extended family "orchard," drag sisters, sperm-donor parents, and other relations provide more branches of love and support than a mere family tree. Defiantly queer yet full of tenderness and hilarity, Bear's book redefines the notion of what family is and can be. S. Bear Bergman's previous books are The Nearest Exit May Be Behind You, Butch is a Noun, and Gender Outlaws: The Next Generation.
Author: Maynard James Keenan Publisher: Rowman & Littlefield ISBN: 1495082903 Category : Biography & Autobiography Languages : en Pages : 331
Book Description
A Perfect Union of Contrary Things is the authorized biography of musician and vintner Maynard James Keenan. Co-author Sarah Jensen's 30-year friendship with Keenan gives her unique insight into his history and career trajectory. The book traces Keenan's journey from his Midwest childhood to his years in the Army to his time in art school, from his stint at a Boston pet shop to his place in the international spotlight and his influence on contemporary music and regional winemaking. A comprehensive portrayal of a versatile and dedicated artist, A Perfect Union of Contrary Things pays homage to the people and places that shaped the man and his art. Until now, Maynard's fans have had access to only an abridged version of his story. A Perfect Union of Contrary Things presents the outtakes, the scenes of disappointment and triumph, and the events that led him to take one step after the next, to change direction, to explore sometimes surprising opportunities. Included are sidebars in his own words, often humorous anecdotes that illuminate the narrative, as well as commentary by his family members, friends, instructors, and industry colleagues. The book also features a foreword by Alex Grey, an American visionary artist and longtime friend of Keenan. Accompanying the text are photos of Keenan from childhood to the present. Maynard's story is a metaphor for the reader's own evolution and an encouragement to follow one's dreams, hold fast to individual integrity, and work ceaselessly to fulfill our creative potential.
Author: Dr. Dhun Sethna Publisher: Hachette UK ISBN: 1541600673 Category : Medical Languages : en Pages : 332
Book Description
A revisionist history of medicine, in which blood plays the starring role Inspired by Homer’s description of the ebb and flow of the “wine dark sea,” the ancient Greeks conceived a back-and-forth movement of blood. That false notion, perpetuated by the influential Roman physician Galen, prevailed for fifteen hundred years until William Harvey proved that blood circulates: the heart pumps blood in one direction through the arteries and it returns through the veins. Harvey’s discovery revolutionized the life sciences by making possible an entirely new quantitative understanding of the cardiovascular system, a way of thinking on which many of our lifesaving medical interventions today depend. In The Wine-Dark Sea Within, cardiologist Dhun Sethna argues that Harvey’s revelation inaugurated modern medicine and paved the way for groundbreaking advances from intravenous therapy, cardiac imaging, and stent insertions to bypass surgery, dialysis, and heart-lung machines. Weaving together three thousand years of global history, following bitter feuds and epic alliances, tragic failures and extraordinary advancements, this is a provocative history by a fresh voice in popular science.
Author: Shauna Niequist Publisher: Zondervan ISBN: 0310598877 Category : Religion Languages : en Pages : 288
Book Description
Join New York Times bestselling author Shauna Niequist as she offers an enchanting mix of funny and vulnerable storytelling in this collection of recipes and essays about the surprising and sacred things that happen when people gather around the table. Bread & Wine is a literary feast about the moments and meals that bring us together. With beautiful and evocative writing, Shauna celebrates the sweet and savory moments that happen when family and friends sit down together. She invites us to see how God teaches and feeds us even as we nourish the people around us, and she explores the ways that hunger, loneliness, and restlessness lead us back to the table again. Part cookbook and part spiritual memoir, Bread & Wine sheds light on: How sharing food together mirrors the way we share our hearts with each other—and with God What it means to follow a God who reveals His presence in breaking bread and passing a cup What happens when we come together, slow down, open our homes, look into one another’s faces, and listen to one another’s stories A satisfying read for heart and body, you’ll want to keep Bread & Wine close at hand all year round. Recreate the meals that come to life in each essay with recipes for any occasion, from Goat Cheese Biscuits and Bacon-Wrapped Dates to Mango Chicken Curry and Dark Chocolate Sea Salt Toffee. For anyone who has found themselves swapping stories over plates of pasta, sharing takeout on the couch, laughing over a burnt recipe, and lingering a little longer for one more bite, this book is for you.
Author: Nick Groom Publisher: Yale University Press ISBN: 0300240813 Category : Literary Criticism Languages : en Pages : 325
Book Description
An authoritative new history of the vampire, two hundred years after it first appeared on the literary scene Published to mark the bicentenary of John Polidori’s publication of The Vampyre, Nick Groom’s detailed new account illuminates the complex history of the iconic creature. The vampire first came to public prominence in the early eighteenth century, when Enlightenment science collided with Eastern European folklore and apparently verified outbreaks of vampirism, capturing the attention of medical researchers, political commentators, social theorists, theologians, and philosophers. Groom accordingly traces the vampire from its role as a monster embodying humankind’s fears, to that of an unlikely hero for the marginalized and excluded in the twenty-first century. Drawing on literary and artistic representations, as well as medical, forensic, empirical, and sociopolitical perspectives, this rich and eerie history presents the vampire as a strikingly complex being that has been used to express the traumas and contradictions of the human condition.
Author: Alice Feiring Publisher: HMH ISBN: 015603476X Category : Cooking Languages : en Pages : 254
Book Description
An “entertaining and passionate” connoisseur tours the vineyards of Europe and California, arguing for an old-fashioned appreciation of authenticity (The New York Times). The drastic effects that influential wine critic Robert M. Parker Jr. has had on the winemaking industry are best described as wine Parkerization. Many vintners are leaving old techniques behind and turning to chemistry and technology in order to please Parker’s palate. This led to the disappearance of James Beard Foundation Award–winning writer Alice Feiring’s favorite wines—and she was determined to learn why. In a one-woman crusade that will have you wondering what exactly is in your glass, Feiring argues against the tyranny of homogenization, Big Wine, consultants, and, of course, Parker’s infamous one hundred-point scoring system. Traveling through the vineyards of the Loire and Champagne, to Piedmont and Spain, she searches for authentic Barolo, the last old-style Rioja, and the tastiest terroir-driven Champagnes. Feiring reveals what goes into the average bottle—the reverse osmosis, the yeasts and enzymes, the sawdust and oak chips—and why she doesn’t find much to drink in California. She introduces rebel winemakers who are embracing old-fashioned techniques and making wines with individuality and soul. And finally Feiring explains what love’s really got to do with it all, in a delightful read for anyone who truly appreciates the good things in life.
Author: Ellen Hawkes
Author: Freda Warrington
Author: John Moss
Author: Owen White
Author: S. Bear Bergman
Author: Maynard James Keenan
Author: Dr. Dhun Sethna
Author: Shauna Niequist
Author: Nick Groom
Author: Alice Feiring