Author: George McMillan DarrowPublisher:
ISBN:
Category : Blackberries
Languages : en
Pages : 16
Book Description
Blackberry Culture
Author: George McMillan DarrowPublisher:
ISBN:
Category : Blackberries
Languages : en
Pages : 16
Book Description
Farmers' Bulletin
Author: United States. Department of AgriculturePublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1422
Book Description
Culture of the Logan Blackberry and Related Varieties
Author: George McMillan DarrowPublisher:
ISBN:
Category : Loganberry
Languages : en
Pages : 28
Book Description
Raspberry and Blackberry Production Guide for the Northeast, Midwest, and Eastern Canada
Author: Lori J. BushwayPublisher: Natural Resource Agriculture and Engineering Service (Nraes)
ISBN: 9781933395180
Category : Blackberries
Languages : en
Pages : 157
Book Description
Transactions of the Wisconsin State Horticultural Society
Author: Wisconsin State Horticultural SocietyPublisher:
ISBN:
Category : Fruit-culture
Languages : en
Pages : 216
Book Description
Transactions of the Wisconsin State Agricultural Society
Author: Wisconsin State Agricultural SocietyPublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 990
Book Description
Published with vol. 21-25: Transactions of the Wisconsin State Horticultural Society, vol. 13-17, and Annual report of the Wisconsin Dairymen's Association, no. 11-15; with vol. 22-25: Annual report of the Agricultural Experiment Station of the University of Wisconsin, no. 1-4.
Annual Report of the Wisconsin State Horticultural Society
Author: Wisconsin State Horticultural SocietyPublisher:
ISBN:
Category : Fruit-culture
Languages : en
Pages : 208
Book Description
V. 40, pt. 1; v. 41, pt. 1; v. 42, pt. 2, and v. 43, pt. 2, are Constitution, by-laws, business transactions, etc., for distribution to members. Brief historical sketches of the society are given in the volume for 1864/68, p. [3]-8, and in v. 56, 1926, p. 21-22. List of members in [v. 1]-39, 1870/71-1909; v. 40, pt. 1; v. 41, pt. 1; v. 42, pt. 2; v. 43, pt. 2, 1910-13.
Lost Crops of the Incas
Author: National Research CouncilPublisher: National Academies Press
ISBN: 030904264X
Category : Technology & Engineering
Languages : en
Pages : 441
Book Description
This fascinating, readable volume is filled with enticing, detailed information about more than 30 different Incan crops that promise to follow the potato's lead and become important contributors to the world's food supply. Some of these overlooked foods offer special advantages for developing nations, such as high nutritional quality and excellent yields. Many are adaptable to areas of the United States. Lost Crops of the Incas includes vivid color photographs of many of the crops and describes the authors' experiences in growing, tasting, and preparing them in different ways. This book is for the gourmet and gourmand alike, as well as gardeners, botanists, farmers, and agricultural specialists in developing countries.
Transactions of the Mississippi Valley Horticultural Society for the Year ... Being a Report of the ... Annual Meeting
Author: Mississippi Valley Horticultural SocietyPublisher:
ISBN:
Category : Fruit-culture
Languages : en
Pages : 314
Book Description
Includes list of members.
Author: