Blackberries in July PDF Download

Author: Tom A. Titus
Publisher:
ISBN: 9780984732456
Category : Natural history
Languages : en
Pages : 147

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Author: Ruth P. Watson
Publisher: Simon and Schuster
ISBN: 1593094132
Category : Fiction
Languages : en
Pages : 290

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Book Description
As Robert Parker's body is lowered into the grave, Herman Camm introduces himself to the mourning family. He is a beady-eyed, small-framed man with nice clothes and hat - and he is about to drastically change the lives of three women: Mae Lou Parker; her daughter Carrie; and Pearl Brown. But more trouble begins when Herman is found dead with a shotgun wound. There are many people he has offended. And all three women are suspects. An investigation is launched, but no one really cares, including the police.

Author: Lori J. Bushway
Publisher: Natural Resource Agriculture and Engineering Service (Nraes)
ISBN: 9781933395180
Category : Blackberries
Languages : en
Pages : 157

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Book Description

Author: Molly Baz
Publisher: Clarkson Potter
ISBN: 0593138279
Category : Cooking
Languages : en
Pages : 306

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Book Description
NEW YORK TIMES BESTSELLER • A thoroughly modern guide to becoming a better, faster, more creative cook, featuring fun, flavorful recipes anyone can make. ONE OF THE BEST COOKBOOKS OF THE YEAR: NPR, Food52, Taste of Home “Surprising no one, Molly has written a book as smart, stylish, and entertaining as she is.”—Carla Lalli Music, author of Where Cooking Begins If you seek out, celebrate, and obsess over good food but lack the skills and confidence necessary to make it at home, you’ve just won a ticket to a life filled with supreme deliciousness. Cook This Book is a new kind of foundational cookbook from Molly Baz, who’s here to teach you absolutely everything she knows and equip you with the tools to become a better, more efficient cook. Molly breaks the essentials of cooking down to clear and uncomplicated recipes that deliver big flavor with little effort and a side of education, including dishes like Pastrami Roast Chicken with Schmaltzy Onions and Dill, Chorizo and Chickpea Carbonara, and of course, her signature Cae Sal. But this is not your average cookbook. More than a collection of recipes, Cook This Book teaches you the invaluable superpower of improvisation though visually compelling lessons on such topics as the importance of salt and how to balance flavor, giving you all the tools necessary to make food taste great every time. Throughout, you’ll encounter dozens of QR codes, accessed through the camera app on your smartphone, that link to short technique-driven videos hosted by Molly to help illuminate some of the trickier skills. As Molly says, “Cooking is really fun, I swear. You simply need to set yourself up for success to truly enjoy it.” Cook This Book will help you do just that, inspiring a new generation to find joy in the kitchen and take pride in putting a home-cooked meal on the table, all with the unbridled fun and spirit that only Molly could inspire.

Author: Stella Otto
Publisher: Ottographics
ISBN:
Category : Gardening
Languages : en
Pages : 318

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Book Description
Otto covers plant selection, soil nutrition, pest control and other subjects for many different types of berries.

Author: Elizabeth Baird
Publisher: James Lorimer & Company
ISBN: 9781550288315
Category : Cooking
Languages : en
Pages : 136

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Book Description
Strawberries, raspberries, blueberries, cranberries, gooseberries--summer berries are Canada's favourite natural treats. In this classic cookbook, Elizabeth Baird offers a diverse sampling of the best berry recipes, traditional favourites and creative innovations alike. Among the classics included here are Strawberry Cream Pie, Blueberry Buckle, Blackcurrant Jelly; new recipes include Gingery Elderberry and Peach Pie, Tangerine and Cranberry Sherbet, and Raspberry Filbert Meringue Torte. Recipes featuring regional favourites such as saskatoons, elderberries, blackberries and partridgeberries are also featured. Fresh and delicious, the delightful recipes in this book have made Summer Berries a classic, cherished by cooks across Canada.

Author: Bruce Degen
Publisher: Harper Collins
ISBN: 9780064430685
Category : Juvenile Fiction
Languages : en
Pages : 42

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Book Description
Hatberry Shoeberry In my canoebery Under the bridge And over the dam Looking for berries Berries for jam They're off... a boy and an endearing, rhyme-spouting bear, who squires him through a fatastic world of berries. And their adventure comes to a razzamatazz finale under a starberry sky. Children will want to feast again and again on Bruce Degen's exuberant, colorful pictures and his rollicking berryful rhymes.

Author: Barbara Shark
Publisher: Createspace Independent Publishing Platform
ISBN: 9781984994783
Category : Artists
Languages : en
Pages : 326

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Book Description
Autobiographical work telling the author's story through short chapters and recipes associated with those stories, together charting the author's development as artist, wife, mother, and culinary practitioner. "Barbara Shark is an artist and partner in Shark's Ink., a fine art printing and publishing company. She lives in Lyons, Colorado"--Back cover.

Author: Tom A. Titus
Publisher:
ISBN: 9781733363112
Category : Family & Relationships
Languages : en
Pages : 104

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Book Description
Short essays, prose poems, and poetry that celebrate the emerald ripple of the Pacific Northwest.

Author: Marisa McClellan
Publisher: Running PressBook Pub
ISBN: 0762441437
Category : Cooking
Languages : en
Pages : 242

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Book Description
A comprehensive guide to home preserving and canning in small batches provides seasonally arranged recipes for 100 jellies, spreads, salsas and more while explaining the benefits of minimizing dependence on processed, store-bought preserves.