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Biscuit Loves... Reusable Sticker Book

Biscuit Loves... Reusable Sticker Book PDF Author: Alyssa Satin Capucilli
Publisher: Harper Collins
ISBN: 0061128384
Category : Juvenile Nonfiction
Languages : en
Pages : 20

Book Description
What does Biscuit love? He loves his ball, his blanket, his bone . . . and most importantly, Biscuit loves you! Create your own Biscuit storybook scenes to show what love really means—spending time with friends and family. Have more fun with Biscuit!

What Is Love, Biscuit?

What Is Love, Biscuit? PDF Author: Alyssa Satin Capucilli
Publisher: HarperFestival
ISBN:
Category : Juvenile Fiction
Languages : en
Pages : 16

Book Description
Biscuit the puppy answers the question, "What is love?" as he plays with his animal friends, treats other creatures kindly, and spends time with his human family.

Biscuit Loves School Giant Lift-the-Flap

Biscuit Loves School Giant Lift-the-Flap PDF Author: Alyssa Satin Capucilli
Publisher: HarperFestival
ISBN: 9780060094546
Category : Juvenile Fiction
Languages : en
Pages : 0

Book Description
Biscuit is going to school. He is a curious little puppy. Lift the flaps to join Biscuit as he spends the day playing, learning, and exploring. Woof!

Biscuit Loves the Library

Biscuit Loves the Library PDF Author: Alyssa Satin Capucilli
Publisher: Harper Collins
ISBN: 0062252771
Category : Juvenile Fiction
Languages : en
Pages : 33

Book Description
For fans of Clifford and Spot, welcome everybody’s favorite little yellow puppy, Biscuit, in an I Can Read adventure! Woof, woof! It’s a very special day at the library, Biscuit! It's Read to a Pet Day at the library! There are so many fun things to see and do! Biscuit plays with story-time puppets, visits with friends, and listens to recorded books. Before he goes, a librarian helps him find the activity that he loves most of all. This joyful story will help cultivate a love of books and libraries in children who are learning to read. Biscuit Loves the Library, a My First I Can Read book, is carefully crafted using basic language, word repetition, sight words, and sweet illustrations—which means it's perfect for shared reading with emergent readers and children who love the library.

Biscuit Loves... Reusable Sticker Book

Biscuit Loves... Reusable Sticker Book PDF Author: Alyssa Satin Capucilli
Publisher: Harper Collins
ISBN: 0061128384
Category : Juvenile Nonfiction
Languages : en
Pages : 20

Book Description
What does Biscuit love? He loves his ball, his blanket, his bone . . . and most importantly, Biscuit loves you! Create your own Biscuit storybook scenes to show what love really means—spending time with friends and family. Have more fun with Biscuit!

Biscuit Loves the Park

Biscuit Loves the Park PDF Author: Alyssa Satin Capucilli
Publisher: HarperCollins
ISBN: 0062436198
Category : Juvenile Fiction
Languages : en
Pages : 35

Book Description
The little yellow puppy has lots of room to run and play in this I Can Read adventure. Biscuit is going to play in the big park. Wait, Biscuit! Where are you going? When Biscuit goes chasing a ball and at first doesn’t come back, where could that little yellow puppy be? Young readers will love reading about all the fun things Biscuit gets up to at the bustling park. Biscuit Loves the Park is a My First I Can Read story, perfect for shared reading with a young child./

Food Instagram

Food Instagram PDF Author: Emily J. H. Contois
Publisher: University of Illinois Press
ISBN: 025205346X
Category : Social Science
Languages : en
Pages : 279

Book Description
Winner of the 2023 Association for the Study of Food and Society Book Prize for Edited Volume Image by image and hashtag by hashtag, Instagram has redefined the ways we relate to food. Emily J. H. Contois and Zenia Kish edit contributions that explore the massively popular social media platform as a space for self-identification, influence, transformation, and resistance. Artists and journalists join a wide range of scholars to look at food’s connection to Instagram from vantage points as diverse as Hong Kong’s camera-centric foodie culture, the platform’s long history with feminist eateries, and the photography of Australia’s livestock producers. What emerges is a portrait of an arena where people do more than build identities and influence. Users negotiate cultural, social, and economic practices in a place that, for all its democratic potential, reinforces entrenched dynamics of power. Interdisciplinary in approach and transnational in scope, Food Instagram offers general readers and experts alike new perspectives on an important social media space and its impact on a fundamental area of our lives. Contributors: Laurence Allard, Joceline Andersen, Emily Buddle, Robin Caldwell, Emily J. H. Contois, Sarah E. Cramer, Gaby David, Deborah A. Harris, KC Hysmith, Alex Ketchum, Katherine Kirkwood, Zenia Kish, Stinne Gunder Strøm Krogager, Jonathan Leer, Yue-Chiu Bonni Leung, Yi-Chieh Jessica Lin, Michael Z. Newman, Tsugumi Okabe, Rachel Phillips, Sarah Garcia Santamaria, Tara J. Schuwerk, Sarah E. Tracy, Emily Truman, Dawn Woolley, and Zara Worth

Biscuit

Biscuit PDF Author: Miranda Gore Browne
Publisher: Random House
ISBN: 1446489124
Category : Cooking
Languages : en
Pages : 196

Book Description
'Miranda is the iced biscuit queen.' Mary Berry Miranda Gore Browne was a finalist in the hugely successful Great British Bake-Off series. She was a popular contestant throughout but it was her beautifully decorated, delicious signature biscuits that won the hearts of the audience and wowed the judges. In BISCUIT, Miranda presents the ultimate biscuit bible: a cookbook packed with more than 100 biscuit recipes. Ranging from classic favourites such as Bourbons, jammy dodgers and Viennese whirls to delicate pistachio macaroons, lemon drizzle biscuits and savoury nibbles, these are recipes that celebrate the joy and simple pleasure of sitting down to a bickie and shows how easy it is to enjoy a homebaked version. Miranda will also be revealing all her tips for how to decorate, wrap and box your biscuits to turn them into the perfect gift. Beautifully packaged with a stunning design and full-colour photography throughout, this is set to be a must for every baker's shelf. Move over cupcakes and whoopies, it's time to celebrate one of life's greatest British pleasures - the biscuit!

Welcome to Biscuit Land

Welcome to Biscuit Land PDF Author: Jessica Thom
Publisher: Souvenir Press
ISBN: 028564128X
Category : Psychology
Languages : en
Pages : 208

Book Description
Meet Jess, aka Touretteshero. Jess has Tourettes Syndrome. Welcome to Biscuit Land is a witty yet stirring first-hand account of dealing with the daily difficulties of Tourettes - a neurological disorder characterized by physical and verbal tics. Jess Thom shares a year of her life, detailing the entire spectrum of her experiences. From arm and leg tics that can occasionally be life-threatening to uncontrollable verbal outburst - she says the word 'biscuit' an average of 16 times per minute - Jess manages with the support of a close network of friends and family, as well as encountering strangers who can be unpredictably helpful and harmful. At once funny and shocking, tender and moving, this memoir provides a courageous and optimistic voice in the face of the major challenges, leaving readers with an inspiring message of resilience.

The Philosophy of (erotic) Love

The Philosophy of (erotic) Love PDF Author: Robert C. Solomon
Publisher:
ISBN:
Category : Family & Relationships
Languages : en
Pages : 544

Book Description
Solomon and Higgins have chosen excerpts from the great philosophical texts and combined them with the most exciting new work of philosophers writing today. It examines the mysteries of erotic love from a variety of philosophical perspectives and provides an impressive display of wisdom that the world's best thinkers have brought, and continue to bring, to the study of love.

Fried & True

Fried & True PDF Author: Lee Schrager
Publisher: Clarkson Potter
ISBN: 077043522X
Category : Cooking
Languages : en
Pages : 258

Book Description
"These are 50 exciting new recipes for America's most decadently delicious food, from classic Southern preparations to new twists by chefs across the country, paired with 25 perfect sides--the best of the crispiest birds around, as selected by the founder of the South Beach and New York City Wine & Food Festival...Lee Brian Schrager, founder and director of the New York City and South Beach Wine & Food Festivals, roadtripped to find the 50 most delicious and inventive fried chicken, representing everything from roadside chicken fry joints to four-star fusion restaurants"--