Bioversity International: Newsletter for Europe PDF Download

Author:
Publisher: Bioversity International
ISBN:
Category :
Languages : en
Pages : 20

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Book Description

Author:
Publisher: Bioversity International
ISBN:
Category :
Languages : en
Pages : 20

View

Book Description

Author:
Publisher: Bioversity International
ISBN:
Category :
Languages : en
Pages : 20

View

Book Description

Author:
Publisher: Bioversity International
ISBN:
Category :
Languages : en
Pages : 12

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Book Description

Author:
Publisher: Bioversity International
ISBN:
Category :
Languages : en
Pages : 12

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Book Description

Author: Ali Sarkhosh
Publisher: CABI
ISBN: 178924076X
Category : Science
Languages : en
Pages : 596

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Book Description
The pomegranate, Punica granatum L., is one of the oldest known edible fruits and is associated with the ancient civilizations of the Middle East. This is the first comprehensive book covering the botany, production, processing, health and industrial uses of the pomegranate. The cultivation of this fruit for fresh consumption, juice production and medicinal purposes has expanded more than tenfold over the past 20 years. Presenting a review of pomegranate growing, from a scientific and horticultural perspective, this book provides information on how to increase yields and improve short- and medium-term grower profitability and sustainability.

Author: Europa Publications
Publisher: Taylor & Francis
ISBN: 1003806325
Category : Reference
Languages : en
Pages : 663

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Book Description
This fully revised directory of international foundations, trusts, charitable and grantmaking NGOs and other similar non-profit institutions provides a comprehensive picture of foundation activity on a worldwide scale. Now in its 32nd edition, The Europa International Foundation Directory includes: Information on some 2,700 organizations, organized by country or territory, including details of funding priorities and projects, geographical area of activity, principal staff and contact details Details of co-ordinating bodies and centres that assist foundations, grantmaking organizations and other NGOs Bibliography Comprehensive index section This new edition has been revised and expanded to include the most comprehensive and up-to-date information on this growing sector.

Author:
Publisher: Crops for the Future
ISBN:
Category :
Languages : en
Pages : 16

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Book Description

Author: Karl S. Zimmerer
Publisher: MIT Press
ISBN: 0262549697
Category : Science
Languages : en
Pages : 403

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Book Description
Experts discuss the challenges faced in agrobiodiversity and conservation, integrating disciplines that range from plant and biological sciences to economics and political science. Wide-ranging environmental phenomena—including climate change, extreme weather events, and soil and water availability—combine with such socioeconomic factors as food policies, dietary preferences, and market forces to affect agriculture and food production systems on local, national, and global scales. The increasing simplification of food systems, the continuing decline of plant species, and the ongoing spread of pests and disease threaten biodiversity in agriculture as well as the sustainability of food resources. Complicating the situation further, the multiple systems involved—cultural, economic, environmental, institutional, and technological—are driven by human decision making, which is inevitably informed by diverse knowledge systems. The interactions and linkages that emerge necessitate an integrated assessment if we are to make progress toward sustainable agriculture and food systems. This volume in the Strüngmann Forum Reports series offers insights into the challenges faced in agrobiodiversity and sustainability and proposes an integrative framework to guide future research, scholarship, policy, and practice. The contributors offer perspectives from a range of disciplines, including plant and biological sciences, food systems and nutrition, ecology, economics, plant and animal breeding, anthropology, political science, geography, law, and sociology. Topics covered include evolutionary ecology, food and human health, the governance of agrobiodiversity, and the interactions between agrobiodiversity and climate and demographic change.

Author: Merja Veteläinen
Publisher: Bioversity International
ISBN: 9290438053
Category : Agriculture
Languages : en
Pages : 358

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Book Description
National policies to support the conservation and use of landraces in production systems for sustainable agriculture.