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Biofumigation and Management of Nematode Infestation in Vineyards

Biofumigation and Management of Nematode Infestation in Vineyards PDF Author: Roderick Wilson McLeod
Publisher:
ISBN:
Category : Cover crops
Languages : en
Pages : 470

Book Description


Biofumigation and Management of Nematode Infestation in Vineyards

Biofumigation and Management of Nematode Infestation in Vineyards PDF Author: Roderick Wilson McLeod
Publisher:
ISBN:
Category : Cover crops
Languages : en
Pages : 470

Book Description


Arthropod Management in Vineyards:

Arthropod Management in Vineyards: PDF Author: Noubar J. Bostanian
Publisher: Springer Science & Business Media
ISBN: 9400740328
Category : Technology & Engineering
Languages : en
Pages : 511

Book Description
Provides a state-of-the-science overview of arthropods affecting grape production around the world. Vineyard pest management is a dynamic and evolving field, and the contributed chapters provide insights into arthropods that limit this important crop and its products. Written by international experts from the major grape-growing regions, it provides a global overview of arthropods affecting vines and the novel strategies being used to prevent economic losses, including invasive pests affecting viticulture. The book contains reviews of the theoretical basis of integrated pest management, multiple chapters on biological control, current status of chemical control, as well as in-depth and well-illustrated reviews of the major arthropod pests affecting grape production and how they are being managed worldwide. This text will serve as a primary resource for applied entomologists, students, growers, and consultants with interests at the intersection of viticulture and applied entomology.

Management of Nematode and Insect-Borne Diseases

Management of Nematode and Insect-Borne Diseases PDF Author: K. G. Mukerji
Publisher: CRC Press
ISBN: 9781560221340
Category : Science
Languages : en
Pages : 0

Book Description
A comprehensive resource for students and researchers Management of Nematode and Insect-Borne Plant Diseases examines the various aspects of disease control from an international perspective. Leading academics and researchers around the world address the microbial control of insect pests, the use of nematophagous fungi and biofumigation in the control of plant-parasitic nematodes, the use of genetically manipulated microbes, and the biology and control of vectors. Management of Nematode and Insect-Borne Plant Diseases provides detailed descriptions of the management of diseases caused by insects and by plant-parasitic nematodes. This unique book includes in-depth examinations of the use of arthropod microbial control agents; the biology and control of bacteria; the use of living and synthetic mulches; the genetic transformation of microbial control agents; the integrated use of different control options; the use of nematophagus fungi as a control agent; the use of biofumigation; potato early dying complex; host/plant resistance; and RNAi silencing. Each chapter is written by an experienced scientist in that specific field to produce a single reference resource. Management of Nematode and Insect-Borne Plant Diseases includes: the latest research on the development of microbial control agents against insect and mite pests up-to-date theory on the management of the vectors and disease in fruit and nut crops the use of mulches in the control of homopteran pests an overview of the microbial control of insect pests a look at the increasing role of biological control agents an examination of nematode resistance in vegetable crops a historical background of RNAi, its biology, and its function in the eukaryotic system and much more Management of Nematode and Insect-Borne Plant Diseases is a comprehensive professional resource for botanists, agriculturalists, environmental scientists, biologists, zoologists, ecologists, entomologists, plant pathologists, horticulturalists, plant protection scientists, and biotechnologists.

Root-knot Nematode Management with Biofumigation Crops

Root-knot Nematode Management with Biofumigation Crops PDF Author: Garabed Haroutunian
Publisher: LAP Lambert Academic Publishing
ISBN: 9783659633430
Category :
Languages : en
Pages : 156

Book Description
The most common soil-borne problems necessitating Methyl Bromide fumigation are nematodes, fungal diseases such as Fusarium and Verticillium wilt and weeds. However, nematodes are by far farmers' fiercest enemies. Among a variety of plant parasitic nematode species, Meloidogyne incognita (also referred to as Southern root-knot nematode) is the most wide-spread and ravaging. Due to the impending phase out of Methyl Bromide, finding alternative nematode management option has become an imperative necessity. While most chemical nematicides are either less effective, or too expensive and associated with a negative impact on the environment and public health, biofumigation crops present a great potential to replace methyl bromide for soil treatment with adequate nematode control at reasonable costs.

Biofumigation and Solarization for Management of Soil-Borne Plant Pathogens

Biofumigation and Solarization for Management of Soil-Borne Plant Pathogens PDF Author: P. Parvatha Reddy
Publisher: Scientific Publishers
ISBN: 938634744X
Category : Technology & Engineering
Languages : en
Pages : 441

Book Description
The information on biofumigation and solarization for the management of soil-borne plant pathogens (bacteria, fungi, nematodes, insects and weeds) in horticultural (fruits, vegetables, plantation, spice, tuber, ornamental, medicinal and aromatic crops) and other crops (cotton, wheat, tobacco, soybean, sugar beet and sunflower) is very much scattered. There is no book at present which comprehensively and exclusively deals with the above aspects on horticultural and other crops. The present book is divided into two parts. The first part deals with the principles of biofumigation and solarization. The second part deals with crop-wise management of soil-borne plant pathogens using biofumigation and solarization in horticultural and other crops. The book is illustrated with excellent quality photographs enhancing the quality of publication. The book is written in lucid style, easy to understand language along with adoptable recommendations for enhancing the productivity.

Nematodes and Their Control in Vineyards

Nematodes and Their Control in Vineyards PDF Author: D. J. Raski
Publisher:
ISBN:
Category : Grapes
Languages : en
Pages : 28

Book Description


Integrated Management and Biocontrol of Vegetable and Grain Crops Nematodes

Integrated Management and Biocontrol of Vegetable and Grain Crops Nematodes PDF Author: A. Ciancio
Publisher: Springer Science & Business Media
ISBN: 1402060637
Category : Technology & Engineering
Languages : en
Pages : 364

Book Description
The second volume of the IMPD series describes aspects related to the most important phytoparasitic nematodes, considering the integration of biological control methods with other management practices and technologies, including the use of predatory nematodes and microbial rhizosphere antagonists. A focus is given on regional issues. A review on nematode management in cotton is integrated by a chapter on management of nematodes on wheat. New technologies are also revised.

Arthropod Management in Vineyards

Arthropod Management in Vineyards PDF Author:
Publisher: Springer
ISBN: 9789400740334
Category :
Languages : en
Pages : 524

Book Description


Vineyard Floor Management Analysis Using Nematode Communities as a Bioindicator of Soil Health

Vineyard Floor Management Analysis Using Nematode Communities as a Bioindicator of Soil Health PDF Author: Amanda M. Weidhuner
Publisher:
ISBN:
Category : Floors
Languages : en
Pages : 250

Book Description
Traditional vineyard floor management in the eastern USA consists of mown resident vegetation in the aisle and herbicide bare driplines, promoting soil erosion and crusting, compaction, lowered water penetration, herbicide resistance, difficult weed management, increased plant parasitic nematode populations and decreased soil biodiversity for pest management. To investigate these issues, four novel vineyard floor management techniques and two N-fertilizer applications were investigated using nematode assemblages as a bioindicator of soil health. Main-plot groundcover treatments include: 1.) grower control, consisting of mown fescue (Festuca arundinacea ) in the aisle with herbicide bare vine dripline, 2.) red fescue, creeping red fescue (Festuca rubra L.) established in both the aisle and vine dripline, 3.) successional, annually planted cereal rye (Secale cereale L.), spring oats (Avena sativa L.), and sorghum-sudan grass (Sorgum x drummondii) by planting them in succession with a no-till drill throughout the year, 4.) compost treatment consisted of a 2 to 1 mix of hardwood mulch and composted winery pomace applied across both the vineyard aisle and vine dripline. Split-plot nitrogen treatments include: 1.) no nitrogen fertility applied to grapevines, 2). 20 lb. N/ac applied to grapevine dripline at budbreak, bloom and veraison. The randomized complete block design with four main-plot treatments, two split-plot treatments and five blocks was established in 2013 and 2014 in a commercial mature Norton vineyard, planted in 2003, at 2.44 x 3.66 m spacing, in southern Illinois on a Hosmer silt-loam. The canonical analysis of principle components clearly revealed that compost and successional treatments were particularly effective at shifting nematode assemblages to higher populations of cp-5 nematodes to correlate with increases in soil respiration and organic matter, thus indicating establishment of a stable soil health structure both physically and ecologically. The results of the soil health analysis panel (soil respiration, water extracted organic carbon and water extracted macro-and micro-soil elements), consistently supported the interpretation of nematode community structure analysis. In fall 2015 the compost, red fescue and successional groundcovers combined with P and K soil fertility amendments increased water extractable K (WEK) in the aisle by 85%, 59% and 71%, respectively, compared to control; they similarly increased WEK in the aisle by 46%, 59% and 71%, respectively, in summer 2016. In the dripline WEK was increased 140%, 238% and 249%, respectively, by compost, red fescue and successional treatments that received no-N-prescription, compared to the control. The application of prescription-N increased WEK by 25% and 21%, respectively, in the compost and successional treatments that had a generous mulch layer. Soil P response to groundcover treatment clearly distinguished among each treatment the impact of nutrient turnover levels with water extracted P levels: successional > red fescue > compost > control, unique to each treatment. The water extracted mineral element levels detected with the soil health analysis were one-half to one-ninth the concentration extracted with the Mehlich-III test. Red fescue tripled the population of Pratylenchus spp. (236/100cc soil) in the dripline with prescription-N fertilization compared to no-N. Red fescue and successional treatments increased Helicotylenchus spp. populations by ~657% and ~172%, respectively, compared to compost (92/100cc soil) which closely resembled control response average in the dripline across 2015 and 2016. Prescription-N reduced Longidorus spp. by 78% compared to no-N treatment (23/100cc soil) in the dripline of fall 2015. Additionally, prescription-N added to the red fescue and successional treatments reduced Xiphinema spp. populations by 57% and 92%, respectively, compared to the control (52/100cc soil). Compost and successional groundcover treatments dramatically increased grapevine yield and crop size by 38% and 30%; and 29% and 38%, respectively, compared to grower control. The prescription N-fertilizer increased yield and crop size by 13% and 17%, respectively, compared to no-N. Compost and successional also increased Ravaz index by 33% and 60%, respectively, over control without reducing vine size which indicated their future vineyard sustainability.

Disease Control in Crops

Disease Control in Crops PDF Author: Dale Walters
Publisher: John Wiley & Sons
ISBN: 9781444312140
Category : Technology & Engineering
Languages : en
Pages : 280

Book Description
The control of diseases in crops is still largely dominated by theuse of fungicides, but with the increasing incidence of fungicideresistance, plus mounting concern for the environment resultingfrom excessive agrochemical use, the search for alternative,reliable methods of disease control is gaining momentum. The purpose of this important book is to examine the developmentand exploitation (or potential for exploitation) of a range ofnon-chemical approaches to disease control, with a focus on theneed for a greater understanding of crop ecology as the basis foreffective disease control in the field. Chapters in the book,written by international experts in the subject area, includecoverage of: biological control methods host-plant resistance the exploitation of tolerance and the use of bacteriophages Carefully edited by Professor Dale Walters, widely respected forhis work in the area of crop protection, Disease Control inCrops is an essential reference book for plant pathologists,microbiologists, plant and agricultural scientists and cropprotection specialists, including those working within, andproviding consultancy to, the agrochemical industries. Libraries inall universities and research establishments where biologicalsciences and agriculture are studied and taught should have copiesof this timely publication on their shelves.