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Author: John Manthey Publisher: CRC Press ISBN: 9780873719421 Category : Technology & Engineering Languages : en Pages : 384
Book Description
Biochemistry of Metal Micronutrients in the Rhizosphere focuses on chemical factors and biological activities that control the uptake and translocation of essential metal micronutrients by plants and microorganisms. Emphasis is placed on current proposals describing the roles of microorganisms in controlling the biological activities of metal micronutrients in the rhizosphere. Coverage includes basic principles of siderophore-mediated Fe acquisition by microorganisms, siderophores as important regulators of Fe availability to plants and rhizosphere microorganisms, and microbial control of metal micronutrient supply to plants. The book evaluates plant uptake processes of Fe, Mn, and Zn in solution cultures and integrates this information with a rapidly developing understanding of rhizosphere events. Important consideration is given to the roles of metal ion chelation and soil chemistry in these biological activities. The current understanding of the biochemical events associated with Fe-deficiency in plants is discussed, including how these activities mediate micronutrient availability to both plants and soil microorganisms. This unique mixture of detailed coverage of the events that control biological activities of Fe, Mn, and Zn in the rhizosphere makes this book an essential reference.
Author: John Manthey Publisher: CRC Press ISBN: 9780873719421 Category : Technology & Engineering Languages : en Pages : 384
Book Description
Biochemistry of Metal Micronutrients in the Rhizosphere focuses on chemical factors and biological activities that control the uptake and translocation of essential metal micronutrients by plants and microorganisms. Emphasis is placed on current proposals describing the roles of microorganisms in controlling the biological activities of metal micronutrients in the rhizosphere. Coverage includes basic principles of siderophore-mediated Fe acquisition by microorganisms, siderophores as important regulators of Fe availability to plants and rhizosphere microorganisms, and microbial control of metal micronutrient supply to plants. The book evaluates plant uptake processes of Fe, Mn, and Zn in solution cultures and integrates this information with a rapidly developing understanding of rhizosphere events. Important consideration is given to the roles of metal ion chelation and soil chemistry in these biological activities. The current understanding of the biochemical events associated with Fe-deficiency in plants is discussed, including how these activities mediate micronutrient availability to both plants and soil microorganisms. This unique mixture of detailed coverage of the events that control biological activities of Fe, Mn, and Zn in the rhizosphere makes this book an essential reference.
Author: Larry L. Barton Publisher: Springer Science & Business Media ISBN: 9781402066238 Category : Medical Languages : en Pages : 500
Book Description
This book provides a comprehensive review on the status of iron nutrition in plants. It contains updated reviews of most relevant issues involving Fe in plants and combines research on molecular biology with physiological studies of plant-iron nutrition. It also covers molecular aspects of iron uptake and storage in Arabidopsis and transmembrane movement and translocation of iron in plants. This book should serve to stimulate continued exploration in the field.
Author: George R. Gobran Publisher: CRC Press ISBN: 1420039997 Category : Science Languages : en Pages : 338
Book Description
The first book devoted to the complex interactions between trace elements, soils, plants, and microorganisms in the rhizosphere, Trace Elements in the Rhizosphere brings together the experimental, investigative, and modeling branches of rhizosphere research. Written by an international team of authors, it provides a comprehensive overview of the me
Author: Peter Kroneck Publisher: Walter de Gruyter GmbH & Co KG ISBN: 311058977X Category : Science Languages : en Pages : 386
Book Description
One of the biggest questions in today's biochemistry is how biological molecules became essential for the processes that occur within living cells. This new book from outstanding Metal Ions in Life Science series gives an overview about biochemical evolution of organic molecules and metabolic pathways in living systems and outlines the vital biochemical processes in microbial cells in which metals are involved.
Author: M.N.V. Prasad Publisher: Springer Science & Business Media ISBN: 3662077450 Category : Science Languages : en Pages : 405
Book Description
Heavy metal phytotoxicity has been known for more than a century. However, research in the past years has confirmed the immense damage by metal pollution to plants, the soil and ultimately to humans. By reviewing both field and laboratory work, this book deals with the various functional and ecological aspects of heavy metal stress on plants and outlines the scope for future research and the possibilities for remediation.
Author: Lynette K. Abbott Publisher: Springer Science & Business Media ISBN: 1402066198 Category : Nature Languages : en Pages : 267
Book Description
It is becoming more relevant to explore soil biological processes in terms of their contribution to soil fertility. This book presents a comprehensive scientific overview of the components and processes that underpin the biological characteristics of soil fertility. It highlights the enormous diversity of life in soil and the resulting effects that management of land can have on the contribution of this diverse community to soil fertility in an agricultural context.
Author: Astrid Sigel Publisher: CRC Press ISBN: 9780824799847 Category : Science Languages : en Pages : 826
Book Description
"Volume 35 covers the biological cycling of iron in oceans; the transport of iron in microorganisms, fungi, and plants; the roles and properties of siderophores; the regulation of iron transport and uptake in animals, plants, and microorganisms, and more. "
Author: M.N. Prasad Publisher: Springer Science & Business Media ISBN: 1402004680 Category : Science Languages : en Pages : 448
Book Description
The aim of this book is to give an overview of the most important aspects of physiological and biochemical basis for metal toxicity and tolerance in plants. The book is expected to serve as a reference to university and college teachers, students of plant sciences, environmental biology, environmental biotechnology, agriculture, horticulture, forestry, plant molecular biology, and genetics.
Author: Helmut Sigel Publisher: CRC Press ISBN: 9780824702885 Category : Science Languages : en Pages : 814
Book Description
"Highlights the availability of magnesium to organisms, its uptake and transport in microorganisms and plants as well as its role in health and disease of animals and humans including its toxicology."
Author: Nand Kumar Fageria Publisher: CRC Press ISBN: 1439867372 Category : Science Languages : en Pages : 471
Book Description
The Role of Plant Roots in Crop Production presents the state of knowledge on environmental factors in root growth and development and their effect on the improvement of the yield of annual crops. This book addresses the role of roots in crop production and includes references to numerous annual crops. In addition, it brings together the issues and the state-of-the-art technologies that affect root growth, with comprehensive reviews to facilitate efficient, sustainable, economical, and environmentally responsible crop production. Written for plant scientists, crop scientists, horticulturalists, and soil scientists, plant physiologists, breeders, environmental scientists, agronomists, and undergraduate and graduate students in different disciplines of agricultural science, The Role of Plant Roots in Crop Production: Addresses root architecture and development dynamics to help users improve crop productivity Emphasizes crop production, plant nutrition, and soil chemistry relative to root growth and functions Covers root morphology, root functions, nutrient and water uptake by roots, root-soil interactions, root-environment interactions, root-microbe interactions, physiology of root crops, and management practices to improve root growth Supports content with experimental results, and additional data is presented with pictures Increasing food production worldwide has become a major issue in the 21st century. Stagnation in grain yield of important food crops in recent years in developed, as well as developing, countries has contributed to a sharp increase in food prices. Furthermore, higher grain yield will be needed in the future to feed a burgeoning world population with a rising standard of living that requires more grain per capita. Technologies that enhance productivity, ensure environmental safety, and conserve natural resources are required to meet this challenge.