Author:
Publisher:
ISBN: 9780801961649
Category : Community cookbooks
Languages : en
Pages : 226
Book Description
The Junior League of Philadelphia's Bicentennial Cookbook
Author:
Publisher:
ISBN: 9780801961649
Category : Community cookbooks
Languages : en
Pages : 226
Book Description
Publisher:
ISBN: 9780801961649
Category : Community cookbooks
Languages : en
Pages : 226
Book Description
The Ultimate Philadelphia Cookbook
Author: Philidelphia
Publisher: Random House
ISBN: 1448146127
Category : Cooking
Languages : en
Pages : 403
Book Description
Philadelphia cream cheese is one of the most versatile cooking ingredients around - perfect for a quick snack or, when you've got more time, for rustling up an impressive dinner party dish. Here are 170 magnificent recipes using Philadelphia cream cheese, with everything from nibbles and sandwiches, soups and starters, light lunches and salads, pasta, rice and vegetarian dishes, fish and seafood, poultry and meat, and of course lots of delectable desserts and luscious bakes. With top tips throughout, beautiful colour photographs, plus easy-to-follow, step-by-step instructions for novices and seasoned cooks alike, the Ultimate Philadelphia Cookbook is the essential ingredient in every kitchen.
Publisher: Random House
ISBN: 1448146127
Category : Cooking
Languages : en
Pages : 403
Book Description
Philadelphia cream cheese is one of the most versatile cooking ingredients around - perfect for a quick snack or, when you've got more time, for rustling up an impressive dinner party dish. Here are 170 magnificent recipes using Philadelphia cream cheese, with everything from nibbles and sandwiches, soups and starters, light lunches and salads, pasta, rice and vegetarian dishes, fish and seafood, poultry and meat, and of course lots of delectable desserts and luscious bakes. With top tips throughout, beautiful colour photographs, plus easy-to-follow, step-by-step instructions for novices and seasoned cooks alike, the Ultimate Philadelphia Cookbook is the essential ingredient in every kitchen.
The Manuscript Inventories and the Catalogs of Manuscripts, Books, and Periodicals: Book catalog, Cham-Education of women K
Author: Arthur and Elizabeth Schlesinger Library on the History of Women in America
Publisher:
ISBN:
Category : Cookery
Languages : en
Pages : 820
Book Description
Publisher:
ISBN:
Category : Cookery
Languages : en
Pages : 820
Book Description
Maine Bicentennial Community Cookbook
Author: Karl Schatz
Publisher: Islandport Press
ISBN: 9781944762896
Category :
Languages : en
Pages : 240
Book Description
This celebration of the tradition of the community cookbook is a collection of 200 recipes celebrating Maine's rich culinary past, delicious present, and exciting future. It features recipes from everyday families and home cooks to award-winning chefs and notable Mainers.
Publisher: Islandport Press
ISBN: 9781944762896
Category :
Languages : en
Pages : 240
Book Description
This celebration of the tradition of the community cookbook is a collection of 200 recipes celebrating Maine's rich culinary past, delicious present, and exciting future. It features recipes from everyday families and home cooks to award-winning chefs and notable Mainers.
Master Register of Bicentennial Projects, February 1976
Author: American Revolution Bicentennial Administration
Publisher:
ISBN:
Category : American Revolution Bicentennial, 1976
Languages : en
Pages : 572
Book Description
Publisher:
ISBN:
Category : American Revolution Bicentennial, 1976
Languages : en
Pages : 572
Book Description
The Manuscript Inventories and the Catalogs of Manuscripts, Books, and Periodicals: Book catalog, A-Chal
Author: Arthur and Elizabeth Schlesinger Library on the History of Women in America
Publisher: Macmillan Reference USA
ISBN:
Category : History
Languages : en
Pages : 824
Book Description
Publisher: Macmillan Reference USA
ISBN:
Category : History
Languages : en
Pages : 824
Book Description
The Junior League Celebration Cookbook
Author: Assoc. of Junior Leagues International
Publisher: Penguin
ISBN: 110117465X
Category : Cooking
Languages : en
Pages : 564
Book Description
In the six decades since the publication of the first Junior League cookbook, local Junior League chapters have published more than two hundred individual volumes. With nearly 20 million copies in print, they are recognized and prized by home cooks around the country. These collections feature home kitchen-tested recipes that not only preserve regional food traditions but also have literally changed the quality of life in each community through the funds that they have generated. This collection includes more than four hundred recipes, ranging from classic dishes to contemporary fare that have never before been gathered into one volume. And the original essays on regional cooking and foodways plus dozens of menus make this cookbook engaging and informative as well as a trusted source for the best recipes. Packaged in an easy-to-use concealed spiral binding with a sturdy stain-resistant cover.
Publisher: Penguin
ISBN: 110117465X
Category : Cooking
Languages : en
Pages : 564
Book Description
In the six decades since the publication of the first Junior League cookbook, local Junior League chapters have published more than two hundred individual volumes. With nearly 20 million copies in print, they are recognized and prized by home cooks around the country. These collections feature home kitchen-tested recipes that not only preserve regional food traditions but also have literally changed the quality of life in each community through the funds that they have generated. This collection includes more than four hundred recipes, ranging from classic dishes to contemporary fare that have never before been gathered into one volume. And the original essays on regional cooking and foodways plus dozens of menus make this cookbook engaging and informative as well as a trusted source for the best recipes. Packaged in an easy-to-use concealed spiral binding with a sturdy stain-resistant cover.
American Book Publishing Record Cumulative, 1950-1977
Author: R.R. Bowker Company. Department of Bibliography
Publisher:
ISBN:
Category : United States
Languages : en
Pages : 1434
Book Description
Publisher:
ISBN:
Category : United States
Languages : en
Pages : 1434
Book Description
The Bicentennial of the United States of America
Author: American Revolution Bicentennial Administration
Publisher:
ISBN:
Category : American Revolution Bicentennial, 1976
Languages : en
Pages : 544
Book Description
Publisher:
ISBN:
Category : American Revolution Bicentennial, 1976
Languages : en
Pages : 544
Book Description
Recipe
Author: Lynn Z. Bloom
Publisher: Bloomsbury Publishing USA
ISBN: 1501367129
Category : Literary Criticism
Languages : en
Pages : 160
Book Description
Object Lessons is a series of short, beautifully designed books about the hidden lives of ordinary things. Recipe reveals the surprising lessons that recipes teach, in addition to the obvious instructions on how to prepare a dish or perform a process. These include lessons in hospitality, friendship, community, family and ethnic heritage, tradition, nutrition, precision and order, invention and improvisation, feasting and famine, survival and seduction and love. A recipe is a signature, as individual as the cook's fingerprint; a passport to travel the world without leaving the kitchen; a lifeline for people in hunger and in want; and always a means to expand one's worldview, if not waistline. Object Lessons is published in partnership with an essay series in The Atlantic.
Publisher: Bloomsbury Publishing USA
ISBN: 1501367129
Category : Literary Criticism
Languages : en
Pages : 160
Book Description
Object Lessons is a series of short, beautifully designed books about the hidden lives of ordinary things. Recipe reveals the surprising lessons that recipes teach, in addition to the obvious instructions on how to prepare a dish or perform a process. These include lessons in hospitality, friendship, community, family and ethnic heritage, tradition, nutrition, precision and order, invention and improvisation, feasting and famine, survival and seduction and love. A recipe is a signature, as individual as the cook's fingerprint; a passport to travel the world without leaving the kitchen; a lifeline for people in hunger and in want; and always a means to expand one's worldview, if not waistline. Object Lessons is published in partnership with an essay series in The Atlantic.