Author: Hospital Library and Service Bureau, ChicagoPublisher:
ISBN:
Category :
Languages : en
Pages : 70
Book Description
Bibliography on Dietary Departments
Author: Hospital Library and Service Bureau, ChicagoPublisher:
ISBN:
Category :
Languages : en
Pages : 70
Book Description
Food Bibliography
Author: Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 284
Book Description
Reference to U.S. General Accounting Office (GAO) documents related to food, nutrition, or agriculture, and released in various years as stated. Intended for in-depth research or general browsing. Arranged according to accession numbers. Each entry gives such information as title, author, agencies concerned, GAO contact, Congressional relevance, and lengthy abstract. Subject, agency/organization, and Congressional indexes.
A Bibliography and Bibliographic Review of Food and Food Habit Research
Author: David GottliebA Nutrition Bibliography
Author: American Dietetic Association. Community Nutrition SectionPublisher:
ISBN:
Category : Nutrition
Languages : en
Pages : 62
Book Description
Education in Nutrition for Physicians and Dentists
Author: Nutrition Foundation. Office of Education and Public AffairsPublisher:
ISBN:
Category : Diet
Languages : en
Pages : 162
Book Description
137 references to journal articles, books, theses, and speeches dating between 1971-1976. Also papers from 7 meetings, as well as 40 selected publications before 1971. List of medical and dental schools with programs described in this bibliography.
Public Health Bibliography Series
Author: An Annotated International Bibliography of Nutrition Education
Author: Clara Mae TaylorPublisher:
ISBN:
Category : Dietetics
Languages : en
Pages : 208
Book Description
For persons engaged in or interested in establishing nutrition programs in developing countries. Lists books, pamphlets, leaflets, posters, selected research reports and resource personnel and describes educational methods and programs for 83 countries. Geographically arranged with classified subarrangement. Essentially material published since 1960. Nation index; subject index.
Quick Bibliography Series
Author: Nutrition Books
Author: Duke University. Medical Center. Department of Dietary ServicesPublisher:
ISBN:
Category :
Languages : en
Pages : 73
Book Description
Computer Applications in Nutrition & Dietetics
Author: John OrtaPublisher: Routledge
ISBN: 1135802904
Category : Medical
Languages : en
Pages : 257
Book Description
First Published in 1988. Over the past three decades there have been significant advances in the role of computers in nutrition and dietetics. Despite numerous published articles and theses, very few books devoted to the subject exist. A selective yet representative sample of published materials related to computer applications in nutrition and dietetics are summarized in this book. This work covers the literature published between 1958 and 1987 related to computer applications in nutrition and dietetics. The majority of the citations are from professional journals.